Feels like old-fashioned sake flavor. Aroma of a country barn. The taste is light and refreshing, without any peculiarities. It is a sake that tastes better with food than on its own.
Today I served it with eggplant simmered in miso, sauteed lotus root with kinpira, and codfish with red bean paste.
A souvenir I was given on my way back from a business trip to Nagoya so that I could drink it on the Shinkansen.
Sake tastes good when you drink it while wishing to be a person who can do this kind of thing 😋.
I like sake because it makes me feel the warmth of the Japanese people 😚.
Nada no miyamizu is made of medium-hard water and is also called Otoko sake.
With love from Taiwan 🇹🇼
Our first family trip to Taiwan!
The third picture is the Governor General's Office of Taiwan.
Today we bought some food at the supermarket in B1 of Taiwan 101!
I feel uneasy without Sake these days😅
Well, it's difficult to quarantine food and souvenirs.
I bought some pork jerky in downtown, but I drank it while eating it with my eldest daughter, who is not allowed to drink at the airport.
Yopa Memo_φ(____)
The color is amber.
Hmmm... I feel like it's a blend of many things.
Is this what they call "buying a tub"?
I drank it with lemon soda water as recommended.
Because of its high alcohol content, it's a bit hard to drink straight.
I think it's designed to be just right when mixed with water.
Thanks for the drink 😋😋😋😋.
J & N, good evening 🌕.
The kids are the same way, but I think the food was a little too much for them 🙁 (they're not used to it).
But the alcoholic beverages (but Taiwan beer, sake and sparkling wine) were totally fine 🙂!
HYOKO SAKE EXPO 2024 Report 6📝.
Here's the real deal from a major player.
I saw this one at the AEON in umie and was curious about it.
Sawanotsuru's *marked products have an unusual atmosphere, but 1717 was too smooth and tasteless.
The label is a very Kobe-like image, but I can't really go ahead with the content.
Today's second bottle is Sawanotsuru, which is often seen in supermarkets.
It is a delicious, light and dry sake that goes well with food and is easy to drink 🍶.
I would like to visit the breweries in Nada-Gogo at least once 😌.
