The strongest oak aroma I've ever had? It is the strongest I've ever had.
However, now that I have come to enjoy drinking sake, I feel that it tastes good.
Feels like old-fashioned sake flavor. Aroma of a country barn. The taste is light and refreshing, without any peculiarities. It is a sake that tastes better with food than on its own.
Today I served it with eggplant simmered in miso, sauteed lotus root with kinpira, and codfish with red bean paste.
A souvenir I was given on my way back from a business trip to Nagoya so that I could drink it on the Shinkansen.
Sake tastes good when you drink it while wishing to be a person who can do this kind of thing 😋.
I like sake because it makes me feel the warmth of the Japanese people 😚.
Nada no miyamizu is made of medium-hard water and is also called Otoko sake.