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Sakenowa
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Apple" flavor, ranked by the strength of the impression.
# 41
2.89 pt.
Toyoka
Takasawa Shuzo
Nagano
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Umami
Acidity
Orange
Apple
Bitterness
Sweetness
Juicy
Fruity
The rice is Miyamanishiki. Polishing ratio 49%. It has a beautiful sweet and umami taste. It has a fine gaseous feeling and is fruity and gorgeous. It has an apple-like taste, but it also has a burnt apple feel. It is also refreshing. It is also good for the cost.
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Toyoga Shinshu Secret Sake Hanpukai 2025 Gold Course. The second sake from the Shinshu Secret Sake Hanpukai for October is Toyoga from a very small brewery brewed by a female toji, Kayoko Takazawa, in Obuse. The first attack is a mellow, fruity sweetness that is like biting into a grape. The finish is clean and crisp with a beautiful acidity. Compared to last year's wine, it has a much stronger flavor and is outstandingly delicious!
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Delicious with clear apple from a slight al feeling. Beautiful and easy to drink, not Nagano-like impression in a good way.
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Where to Buy
酒浪漫うちやま 楽天市場店
Rakuten
豊賀
【純米大吟醸】美山錦49% 長野C酵母 中取り無濾過〔生原酒〕令和5年度醸造
720ml
¥2,310
豊賀
【純米大吟醸】美山錦49%長野C酵母
中取り無濾過〔生原酒〕1800ml
¥4,400
Where to Buy
佐野屋〜日本酒・ワイン通販専門店
Rakuten
豊賀
緑ラベル しらかば錦70% 純米 長野D酵母 中取り無濾過生原酒 2021
720ml
¥1,430
豊賀
水色ラベル 夏純米 しらかば錦70% 長野C酵母 瓶燗火入れ 2022
¥1,690
# 42
2.87 pt.
Joppari
Rokka Shuzo
Aomori
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Dry
Apple
Acidity
Crisp
Room Temperature
Sweetness
Miso
Umami
Syrupy sweet 🍶🌸 Deliciously delicious(^-^)/
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Cup of sake (3) - Jyobari We met Jyokappari, which was introduced in "Izakaya Shinkansen". The apple design of this sake made us think that it might have some sweetness, but it was a "traditional Chinese" sake. It has a strong spiciness and sharpness. It has no peculiarities and goes in easily. We will have it warmed up to accompany Yose-nabe.
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Rice used is something from Aomori Prefecture Certainly dry. But it also has a hint of sweetness. At the beginning, it is so tangy that you may think it is a raw sake⁉️. As the days went by, the sourness became stronger and the flavor was a little different from my taste. For me, the first day of drinking was the most impressive.
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# 43
2.87 pt.
Kikuizumi
Nishida Shuzoten
Aomori
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Umami
Apple
Crisp
Sweetness
Sharp
Balanced
Acidity
Fruity
Here's the one kino. gave me to drink: ‼️ I wonder when he gave it to me😅I'm finally drinking it! First of all, Kikusen! It's dry, perfect for eating 😋. It seems to go well with everything 👍I run out of this kind of thing soon... I'm about to run out of this one, so I'm going to change to the next one 😆.
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It's cheap and tasty, so I buy it whenever I see it at the liquor store 🍶.
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As expected from Nishida Sake Brewery, cheap! Delicious! Nothing to say!
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# 44
2.87 pt.
Fukumuryo
沓掛酒造
Nagano
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Apple
Umami
The last bottle I brought back from Ueda. It was sweet in the mouth! Then it was immediately spicy! It's like a roller coaster with extreme tastes. I think it's a roller coaster.
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A gift from a colleague from Ueda City. One sip, and first of all, it is beautiful! Elegant aroma and mellow, not too sweet. A taste for adults? It tastes like an adult.
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A single can of the gift 🍶. Made with 100% Hitogochi from Ueda City🌾🌾. Elegantly sweet and easy to drink!
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# 45
2.86 pt.
Chitosezakari
Chitose Zakari
Akita
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Apple
Fruity
Acidity
Flamboyant
Floral
Umami
Bitterness
We received 5 bottles of souvenir drink, 300 mm from Akita Prefecture. 🤭 The sake has a lot of Japanese sake flavor and the rice flavor is a bit more apparent. 🤗
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Local sake from Kazuno City. Akita Sake Komachi x AKITA Yukiguni Yeast The aroma is fruity 🎶. The astringent aftertaste further enhances the lingering taste🎶. This makes me want to try Chitose-mori's other sake.
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Red Ancient Rice Fruity Sake Akita vegetables and
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# 46
2.84 pt.
積善
Nishiiida Shuzoten
Nagano
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Floral
Banana
Apple
Nectar
Acidity
CherryBlossom
Sweetness
Flamboyant
☆☆☆☆☆ Last week (or was it?) It's a banana today after the apple last week. It smells very sour and not banana-like, but when you drink it, it's sweet. It's like a fruit sweetness, but if you ask me if it's a banana sweetness, I think it's a little different.
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A touch of spiciness. The spiciness starts to wrap around the sweetness in the mid-palate. The mildness of the umami taste.
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@Nezu no Jinpachi, Ueda Branch This is Sekizen's Cosmos Hiyoroshi🌸. Sake made with cosmos flower yeast 🍶. It looks like it's from a brewery or agricultural university. The top aroma is sweet with a hint of banana. I was relieved because I had the impression that cosmos doesn't have such a nice aroma. When you put it in your mouth, it has a slight sweetness and mild umami. It was refreshing for a hiyaoroshi. It was delicious 🌸🍶✨️ The third picture is of the Nishi-Iida Sake Brewery, located about 5 minutes by cab from Kawanakajima Station on the JR Shinonoi Line. They currently make about 400 koku of sake. Even from Nagano station it was only about 5 km away, so I took a rental bike (electric assist) at the station and made the round trip in a little over an hour, light. The fourth picture shows the flow of the Saigawa River that runs by the brewery. Upstream of the Saigawa River are the Azusa River flowing from Kamikochi and the Takase River flowing through Azekino. It means that the water is the same with Oshinshu and Iraka (Japanese tile roof) 🙄. Incidentally, the Saigawa River merges with the Chikuma River, and when it enters Niigata Prefecture, it changes its name to the Shinano River and empties into the Sea of Japan.
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# 47
2.84 pt.
Tsukiyoshino
月吉野
Nagano
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Fruity
CherryBlossom
Acidity
Apple
Flamboyant
Dry
Bitterness
Sweetness
Sashi-Drinking with senior staff of the company🍶. Memorandum
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The rice is Hitogokochi. The top aroma is gentle but sweet. It is sweet and delicious, but reserved and calm. It is apple-like. Compared to Miyamanishiki and Yamane Nishiki, which we have drunk so far, it has a calm atmosphere. When drinking it again, the aroma is gentle, but the taste is sweet and delicious.
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Hana of Tsukiyoshino Unfiltered Nama Sake 720ml 100% Hitogochiki produced in Nagano Prefecture Rice polishing ratio: 55 Alcohol content: 15%. Purchased at Hara's in Ueda on Saturday. With amazake, of course. It is a gorgeous spring-like sake with a more mellow sweet taste. On Saturday, we went from Tateshina to the Ueda Castle beyond the ski resort. It was already starting to change colors. The parking lot was full. We had lunch at a buckwheat noodle restaurant in Sakaki Town on the way to Chikuma. We never had a bad experience at any soba restaurant.
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# 48
2.84 pt.
Type-FY2
Wakanami Shuzo
Fukuoka
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Acidity
Invigorating
Apple
Wine
Grapefruit
Citrusy
Peachy
Fruity
The clerk at the liquor store recommended this sake to me if I liked it sweet. Indeed, it was a perfect strike! My partner and I said in unison, "Delicious! I said in unison. At first, the sourness is strong and tingling, but when you swallow it, the aroma of rice escapes from your nose, and there is a faint sweet aftertaste. If you are not a fan of sake, this is a sake you should try. Wakaha Shuzo is the best!
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Sweet! Rich! Easy to drink with little to no aftertaste!
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Light, refreshing sweetness. Fruity like a white wine.
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# 49
2.83 pt.
Char
Endo Shuzojo
Nagano
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Fruity
Apple
Sweetness
Acidity
Umami
Flamboyant
Wine
Crisp
Birthday gift sake No. 3 Speaking of comets, Ricaman is a liquor that I don't get a chance to drink very often because I don't go to Ricaman. It has a mild top-fragrance aroma. It is gorgeous and refreshingly sweet on the palate. It is a versatile type of sake that can be enjoyed with food or on its own. For better or worse, it is an excellent Daiginjo. I think it tastes more open and sweeter on the second day than when it is freshly opened. The design of the sake lid looks just like the one from a while ago😅.
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Today I chose sushi, sashimi and comet in the aftermath of yesterday's birthday, and since my son and wife went to bed, I had a luxurious dinner by myself😘. The comet I bought for comparison last time was so good that I bought two bottles for comparison this time too 🤣👍. Tomorrow I'm going to go to Gifu and buy Yamamoto Do, which I've longed for. ‼️ I've been looking for it for about three years now, but when I find a store that carries it, it's always sold out, so I'll make sure to get it this year 🥺. So let's open the bottle: ‼️ The aroma is fruity and the taste is sweet and juicy with almost no bitterness or acidity.
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The aroma is mild, but the taste is clean, sweet, and sharp. It went down smoothly and easily.
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# 50
2.82 pt.
Chikurin
Marumoto Shuzo
Okayama
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Mellow
Umami
Apple
Creamy
Fresh
Light
Sweetness
Hot Temperature
I've always been curious about it because I often see it at Takashimaya, but this is my first time to drink it. The rice is Asahi rice and Yamadanishiki. It is fresh and has a strong sweet flavor, but the aroma and taste are a bit unique. I also feel a bit of hardness. I'll give it some more time and see how it goes. Apple and honey-like sweetness with a sense of thickening.
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Fruity with a gorgeous aroma. Sweet, juicy and a little bitter at the end. It's really tasty. I drink Takebayashi more often at events than at home, but I never miss it.
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☆☆☆☆☆ It is heated to a high temperature. It's what I call a good heated sake. It's just plain good.
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Where to Buy
地酒屋 金澤留造酒店 楽天市場店
Rakuten
竹林
ちくりん
純米酒 ふかまり
720ml
¥1,650
竹林
ちくりん
純米 ふかまり
1800ml
¥3,300
Where to Buy
はせがわ酒店
Rakuten
竹林
ふかまり 純米
720ml
日本酒
丸本酒造
岡山県
¥1,650
竹林
ふかまり 純米
1800ml
日本酒
丸本酒造
岡山県
¥3,740
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