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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Mild" flavor, ranked by the strength of the impression.
# 11
4.10 pt.
通潤
Tsujun Shuzo
Kumamoto
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January 9th New Year's party at Kakiya with 15 local guys🎊. 1) Tongjun 2) Kameman The review will be summarized in 2.
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What a wonderful time on a weekday at noon. It has a clean taste, but the aroma of rice is very strong. Although it is said to be mild, it is a sake with a lot of body.
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Moving on to Ganko Sushi at Eki Marche in Umeda. Sake from a sake brewery near Tsujunkyo Bridge, a sightseeing spot in Kumamoto. This sake has a moderate flavor of rice. It went well with the sushi! It was delicious. 🙆♂️
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# 12
4.10 pt.
Shichihoda
河津酒造
Kumamoto
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Floral
I got it at a product show.
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Hot sake is also surprisingly good.
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Kawazu Shuzo Nanaho Snake Junmai Ginjo Unfiltered Nama-shu The brewery is located in Oguni Town, Kumamoto Prefecture. The rice is polished to 58% Yamadanishiki produced in Kumamoto Prefecture. Rich aroma, soft rice flavor, Aroma, soft rice flavor, a hint of bitterness, and a sharp and gentle taste. Aroma, soft rice flavor, slight bitterness, and a crisp, gentle taste. #Nihon-shu
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# 13
4.05 pt.
KONISHI
Konishi Shuzo
Hyogo
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Banana
Tasted chilled. Mushrooms and umami on the nose. Flavor is smooth and mild. Umami continues with mild melon. Texture is very soft and finish is clean. A very nice drink.
It is high in cosmetics. Light and refreshing, but also soft and sweet, it is a swishy drink.
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I had to drink this one in a rush so we could check out of our hotel and continue our trip. The sake was sweet and sour with hints of melon. Thank you Kyoto for a wonderful time!
# 14
4.02 pt.
十一州
Nihon Seishu
Hokkaido
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Umami
Sweetness
Expansive
Eels and
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It has a faint sweet and sour aroma. It goes down the throat easily. What remains in the mouth is sweetness. And a bitter taste. It's an unusual kind of sake that leaves a sweet taste. But it's delicious. Hokkaido sake is delicious.
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Sake made in Sapporo, Hokkaido Rice: 100% Kitashizuku produced in Shintotsukawa-cho Polishing ratio: 55 Alcohol content: 15° to 16° C 🍶This sake is refreshingly dry and tastes great chilled, at room temperature, or warmed up. It is good that it does not get sticky when heated. Went well with onion tempura. Vibrant brush strokes with ink splashes and unique junmai ginjo characters. Series 🔢 "11"-1 [A slightly special "11" sake for the month of November.]
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# 15
4.02 pt.
TAMAKASHIWA
Gifu
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Honey
Neat
Invigorating
The balance of acidity, sweetness, and delayed bitterness was excellent.
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It was given to me by someone who went on a trip. ice cracker even more delicious The label on the bottle is curious, but I'll take it as it is for now. The aroma is pleasant, but it is not flowery, and the flavor also gives a crisp impression. The alcohol content is a little strong. The overall flavor is neither good nor bad, but not very distinctive. However, it is quite spicy and strong as it goes down the throat. After two sips, I finally remembered the meaning of the label. I checked the alcohol content again and found it to be 19%. So that's what it is, a sake that is just right on the rocks. It is a sake for the rocks, which seems to be a rare thing to find. It is good on the rocks as well, though I think I am being led to believe that it is. It is good on the rocks. However, as I mentioned at the beginning, there are basically no outstanding characteristics, and the alcohol content has become just right, so it has finally become just an ordinary tasty, well-chilled sake. Well, maybe that's the best.
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Fragrant Delicious
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# 16
4.00 pt.
Meitomasamune
Tanaka Shuzojo
Hyogo
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@Osaka Takashimaya Rice used: Yamadanishiki? Sake with full alcohol impact. It is a bit like a dry white wine. It starts with a moist mouthfeel and finishes crisp and clean. It is truly a masterpiece. ‼️
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14 at Izushi Yaki x Local Sake Fair
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Hyogo is the sake of Himeji City. There are still many sake that I do not know. It is deep~~! It is said to be a mellow dry junmai sake. It is said to be super-harsh, but it did not give that impression. It was rather sweet. By coincidence, the mellow and thick pattern continues. It is also fresh. It is, quite frankly, delicious! It is also good with food. And I think it goes well with ice. I feel like I'm waking up on the rocks (laughs).
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# 17
3.99 pt.
Yushin
Yushin Shuzo
Kagawa
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7.8/10
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Junmai Yamadanishiki Slightly bitter, with a firm umami and dry aftertaste. The taste is dry.
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Junmai Yamadanishiki Slightly bitter, with a firm umami and dry aftertaste. The taste is dry.
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# 18
3.98 pt.
Kikuhide
Kitsukura Shuzo
Nagano
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Acidity
Purchased at Traveling SAKE Sparkling with secondary fermentation in the bottle. It is very sweet and sour. The flavor is a little bit peculiar, but it's delicious.
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Saku 13 Breweries series after a long time. 7th brewery and finally the turnaround point. It was purchased at the souvenir shop at Saku-Heira station. The label says "brewing water" and it looks like they are particular about water. It is said that the water around here is soft water, and it becomes hard water a little further north near Mt. Perhaps that is why it has a mildly sweet and spicy taste. The sweetness comes at first, but as you continue drinking, a pleasant bitterness emerges. I looked at the online store and found that there is a Keio-approved brand, which is interesting.
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Today, I'm eating kingfish sashimi with liver soy sauce. Delicious!
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# 19
3.95 pt.
Yusura
Sudo Honke
Ibaraki
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Neat
Complex
Lemon
Jizake Train E501 SAKIGAKE 2nd Anniversary(Yuki→Mito) The name of the train is "Yusara" (mountain cherry peach). It has a strong taste. It tastes like a pure sake. The sense of maturity escapes from the nose. However, the mild taste makes it easy to drink. But it is easy to drink with a mild taste, and you can feel the strong flavor and drink it with high satisfaction! It was delicious! The photo shows Mt. Tsukuba from inside the Mito Line train.
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Jizake Train E501 SAKIGAKE 2nd Anniversary It has a firm taste. It tastes like a pure sake. The sense of maturity is drained from the nose. However, the mild taste makes it easy to drink. But it is easy to drink with a mild taste, and you can feel the strong flavor and drink it with high satisfaction! It was delicious!
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☆☆☆☆☆ Probably my first mountain cherry (Yusura) I wonder if the reason it's rather light is because it's a junmai daiginjo? I have the impression that it's not as good as Bean Curd with Bean Curd. But as a stand-alone sake, it is delicious! I think it is better to match it with something light, not with a strong snack. I think it's good as it can be drunk with a meal or a drink. Well, it is a Junmai Daiginjo, so it is better to enjoy it on its own. It was my first time to drink it, but it is delicious!
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Where to Buy
酒浪漫うちやま 楽天市場店
Rakuten
◆郷の誉【純米大吟醸】
山桜桃
(ゆすら)
無濾過〔生酒〕720ml
¥3,630
# 20
3.87 pt.
鬼剣舞
Kikuzakari Shuzo
Iwate
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Gradual
Hitomebore. A store exclusive, I guess. As is typical of this sake brewery, the richness of the umami flavor is in harmony with the mild sweetness and extends smoothly.
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Comparison of 3 sakes. Slightly fruity and dry.
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Next, what a kokeshi doll bottle from Iwate: ❤️
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