No unnecessary acidity or sweetness to interfere with the taste.
Aroma lingers but is light
Easy to drink with no unpleasant taste.
Rice flavor is also present.
The sweetness of the rice and the raw density of the rice is don't like it.
When you go through the sweetness, the aftertaste is spicy for a moment, then comes the viscous sweetness of the rice
It's thick and tasty, kind of like makgeolli.
Personally, I'd like it if it were a little more amazake.
Sourness and spiciness prevail over the sweet and spicy flavor of the rice.
Sorry, but I don't like it that much.
It tastes like nail polish or nail polish remover.
So I just poured it over the atmosphere without really tasting it.
It's supposed to be fruity and easy to drink like a junmai ginjo, but I could taste the deliciousness of the rice.
I like nigori and doburoku, but I thought it had a very nice mild sweetness, like a less dull version of them.