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Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Sweetness" flavor, ranked by the strength of the impression.

# 41

3.34 pt.

Kimura Shuzo Akita

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Umami Sweetness Fruity Acidity Dry Perfumed Crisp Invigorating

Fukukomachi 1

Fukukomachi 2

Fukukomachi 3

Souvenirs from a classmate from Akita, Japan, at the end of GW If you are not sure about Akita sake, go for Fukukomachi! I think it's as reliable as the best Akita sake. I don't feel much of the Uetatekoso aroma. The mouthfeel is familiar sweet and tasty, but it has a very different flavor with a crisp acidity. In addition, it has a strong umami flavor, and the taste of umami acidity is something you don't encounter very often. Fukkomachi has a lot of nostalgia! Thank you for the great meal, and thank you to our colleagues!

Japanese>English

Slightly sweet but clear. It is easy to drink and clears the throat. I️ drank it with fish.

Japanese>English

This is a freshly squeezed Junmai-shu Shiboritate Nama. It is a delicious sake that is refreshingly fruity and easy to drink, but also very drinkable. It is a tasty one 😋.

Japanese>English

Where to Buy

秋田県物産振興会

純米辛口福小町720mL¥1,320 純米吟醸福小町720mL¥1,815

# 42

3.34 pt.

Yoshinoya Nagano

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Fruity Sweetness Fizzy Acidity Juicy Umami Pineapple Apple

Nishinomon 1

Nishinomon 2

Nishinomon 3

The unique mellow aroma of rice? Aroma of mellow rice...Sweet and spicy with a strong sweetness. There is also a slight sourness? The bitterness in the aftertaste is not bothersome... It disappears quickly. Brewed with 50% Miyamanishiki and 50% Hitogochiki from Nagano Prefecture, it is truly a hybrid of the best of both worlds. I've had my eye on this sake for a while, so I'm very satisfied with this one. Nagano sake is high quality...I'm having a little bit of it with some pickled bonito as a snack...

Japanese>English

Nemuchi said she didn't have a good image of Nishinomoto, but I pushed her 😁. Well, I don't usually drink Nishinomon myself 🙄🙄. It had the same label and yeast as the one I drank at home in the past, but it was upgraded from junmai ginjo to junmai daiginjo. Sweet and sour, juicy and delicious. Like Koshi, I don't like the aroma of sake made with malic acid-producing yeast, but I don't dislike the taste.

Japanese>English

Nagano Sake 🍶. Melon aroma, fruity, delicious and very easy to drink 😋.

Japanese>English

# 43

3.33 pt.

Hokuan Jozo Nagano

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Sweetness Acidity Umami Apple Prune Lemon Fruity Chilled

北安大國 1

北安大國 2

北安大國 3

Today I am Beian Daikoku Anniversary😇. This sake is a project with Hata Sake Shop and the sake brewery 😀. I saw the brewery's installment and even though I didn't know which brewer's sake it was, I pre-ordered it 🤣. Rafa papa has already written about the detailed taste, so I'll skip it, but anyway, it was a very round sake with no curd at all😇. I guess when you let it sit in the snow slowly, it becomes such a round and beautiful sake😇. It was delicious 😀.

Japanese>English

I've been curious about this for a while, but this is my first time in Beian Daikoku. The rice is Hitogokochi, though it is not written on the label. Juicy sweet flavor. It is juicy, sweet, and delicious. It is fruity but not too fruity. It is not flashy, but it has a gentle taste that you will not get tired of drinking. It is said to be -9 in Sake meter, but if that is the case, it must be spicy. I think it tastes sweeter and stronger after a few days.

Japanese>English

"The new label on the hammer is also a good omen! May good things come to you!" I've been looking forward to the Hokuyasu Taikoku. It was my first time drinking this brand. The rice used is Hitogochi. The rice polishing rate is 59%. The number 9 at the end is a unique Nagano style! Not much aroma, but refreshing. A little effervescence. The taste is a bit monotonous, but the flavor is very good. The taste is a bit monotonous, but it's not half bad! The taste is a bit monotonous, but the flavor is amazing! It's a taste I haven't experienced before. I think it's a well-balanced sake in every respect.

Japanese>English

# 44

3.33 pt.

Chikumanishiki Shuzo Nagano

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Acidity Sweetness Milky Fizzy Umami Fruity Apple Dry

帰山 1

帰山 2

帰山 3

At home. Nagano sake bought in bulk - ‼️ Purchased Nagano sake at Kyoto Takimoto today: ‼️ I tasted one of them, Kiyama, for the first time. The aroma is gorgeous and there is sweetness in the supernatant. If you mix it well, you can feel the sweetness and sourness before the sourness, and it stimulates your tongue. ‼️ I would like to check the taste change after the second day, but yes, it is a delicious sake. ‼️

Japanese>English

First time at a brewery series-! Supperly! Dry? High proof for two days in a row. Is this the first time the keyword "cemedine"? It's like that! It doesn't say niggly, but at the end it's cloudy! What a surprise! Surprise!

Japanese>English

Shinshu Kunisake 👀 found at my favorite restaurant. It was my first time to try it and I had no prior knowledge of it, but I was attracted by the recommendation of the store owner and the delicious-looking label, so I took it home with me. When I opened the bottle, a refreshing ginjo aroma rose up 😙. It's been a long time since I've had a sake with a corkage involved. The unique sourness, sweetness, and citrus-like bitterness combine perfectly as you take a sip, and the shwashiness tightens up the flavor 😋. This is delicious❣️My wife also raved about it👏. I didn't know this kind of sake existed 😳 I've never seen such a good sake 😳 Shinshu Kokusai Sake has a wide range of delicious sake.

Japanese>English

# 45

3.32 pt.

Nanbubijin Iwate

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Fruity Umami Sweetness Acidity Crisp Dry Bitterness Flamboyant

Nanbubijin 1

Nanbubijin 2

Nanbubijin 3

Yamada Nishiki with 50% polishing ratio. It has a fruity aroma. Clean, clean and sweet. It is easy to match with meals. The label with the image of rice for sake is also good.

Japanese>English

At home. This is the third sake we were served at the sake tasting party. My first Nanbu Bijin. How can a sake from Iwate be called Nanbu? According to Wikipedia, it's because the location of the brewery was part of the Nanbu domain (Nanbu region) in the Edo period. My impression is that the alcohol is not strong, but the aroma is a bit characteristic. It's not fruity or grainy... I regret my lack of tasting ability and vocabulary. On the palate, the sweetness spreads, and the mouthfeel is smooth and the throat feels clear or light. It is a historical sake and I thought it would be heavier, but it was very easy to drink.

Japanese>English

(^^^)🍶🍶🍶🍶´- Today is the first time? I opened a bottle of Nanbu Bijin which might be my first time 😊. The aroma is fresh ginjo 😘The flavor on the palate is juicy with the vigor that is typical of the original sake 😚The aftertaste is moderate bitterness and acidity🥰The sharpness is also good 😆👍✨I think it is the perfect sake for a mealtime drink 😊.

Japanese>English

Where to Buy

はせがわ酒店

南部美人本醸造辛口1800ml日本酒南部美人岩手県¥2,904 南部美人吟醸1800ml日本酒南部美人岩手県¥2,904

# 46

3.31 pt.

峰乃白梅酒造 Niigata

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Sweetness Crisp Umami Acidity Dry Pear Neat Shaoxing Wine

Minenohakubai 1

Minenohakubai 2

Minenohakubai 3

It has a refreshing aftertaste. It seems to go well with sashimi. It was easy to drink and tasty too.

Japanese>English

Tonight at our usual izakaya: ❗️ Bring your own drinks with this guy: ⤴️😆 Refreshing, mellow, fruity🌸🍶✨ Sweet and delicious 🐴, spicy and oicy ❕. It has a great balance 😆. While rehabilitating from last night's overindulgence, I'm enjoying it very much.

Japanese>English

Next, Niigata sake. In the mouth? Huh? Is it a smooth type? Is it a feeling that the flavor deepens after you gulp it down? Languaging...difficult...😓.

Japanese>English

# 47

3.31 pt.

Raifuku Shuzo Ibaraki

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Honey Sweetness Melon-flavored Amino Acidity Acidity Wine Viscous

MELLOW 1

MELLOW 2

MELLOW 3

Oyster Oyster Restaurant The second drink Raifuku's Kijoshu Of course it's sweet, but it has a nice sharpness. I don't dislike it, and I can drink it with a gulp! It also goes well with raw oysters! Oysters are so juicy and juicy and delicious!

Japanese>English

Very sweet. It was like syrup. I also felt a strong rice flavor.

Japanese>English

I think it's sweet, strong alcohol, and thick.

Japanese>English

# 48

3.31 pt.

Kaba Shuzojo Gifu

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Sweetness Creamy Umami Crisp Acidity Yogurt Banana Fruity

Shiramayumi 1

Shiramayumi 2

Shiramayumi 3

It has a nice fruity apple flavor that I was told about. The taste is sweet to umami, very weak to bitter. It is a refreshing sake. Shiromayumi is a sake with strong umami. I was surprised to find such a light sake. But it is 15 degrees. It is a light sweet sake.

Japanese>English

Gorgeous aroma. Sweet and sour with apple flavor. A taste befitting a summer ginjo-shu. We served it with grilled and soaked summer vegetables. It is refreshing.

Japanese>English

I got it in human skin. I forgot to ask the specs. Great tasting sake, so refreshing! In front of Hida Furukawa Station, the owner has a wonderful personality! Nagomi-tei.

Japanese>English

# 49

3.30 pt.

Tatsumahonke Shuzo Hyogo

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Invigorating Sweetness Wine Hot Temperature Crisp Acidity Grainy Dry

Hakushika 1

Hakushika 2

Hakushika 3

さく(*´´∀*)ますますますます It is a cup of sake today. I'm wondering which sake I'll open tomorrow.

Japanese>English

It is Shiraga Suzuro. It is a delicious sake with a sweet flavor and ends with a bitter taste. It is also the best in terms of cosmetics.

Japanese>English

I'm here today for my department's farewell party! We had a beer, 2 mega highballs, and 4 bottles of warm water, and when they were all nicely tinted, we threw in some sake 🍶. I drank it hot, and it had a nice, mild taste of rice with a smooth texture and a nice smooth taste down my throat! It is not too assertive, but in a good way, it is not like a hot sake, and it also promotes the sake and the meal 👍. I'm having so much fun I can't even think about writing a note about how I feel about it!

Japanese>English

# 50

3.29 pt.

Matsuya Shuzo Gunma

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Acidity Sweetness Citrusy Sweet and Sour Fizzy Fruity Juice Peachy

Ruka 1

Ruka 2

Ruka 3

Sweet ❗️ sweet anyway ❗️ Milky sweet and low alcohol. It doesn't go well with food😅. I think it would go well with snacks or something sweet for a relaxing time after dinner. How should I drink it❓

Japanese>English

(Holly::.) ...:∵buhahaha🍶🍶🍶🍶´- Last night I went fishing for red squid 😀 I caught more than last time, but not as many as usual 😓This time I caught 18 squid and the terminal price was about 380 yen per fish, which is a price I can easily eat 😭 Today we had sashimi of the red squid we caught and Ryuki 😄The aroma is mild and apple-like 😭. The aroma is mild and apple-like 😭The sweetness and umami of rice spreads in the mouth, followed by sourness 😊The aftertaste is not persistent as the sweetness seems to disappear gradually 😊It was a delicious sweet and tasty sake 🥰.

Japanese>English

With a hint of Muscat-like character, Impressive ✨ with a lightness that is typical of Gohyakumangoku. Delicious 😋.

Japanese>English

Where to Buy

美好屋酒店

流輝純米DRY無濾過生720ml【日本酒/群馬県/松屋酒造】【要冷蔵商品】¥1,447 流輝純米吟醸無濾過生山田錦720ml【日本酒/群馬県/松屋酒造】【要冷蔵商品】¥1,749

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