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さけのわ
飲んだ日本酒を記録して好みの日本酒を見つける
日本語
"桃"な日本酒ランキング
"桃"のフレーバーが強く感じられる日本酒を、印象の強さ順にランキング形式で紹介します。
61位
2.56ポイント
鳳凰美田
小林酒造
栃木県
13,565 チェックイン
フルーティ
いちご
マスカット
華やか
甘味
旨味
ワイン
酸味
Translated by 🍶🍶🍶🍶 I received the Hououmida Nebekihan. The aroma is a mild fruity fragrance😍. I'm not sure what to say, but I'm sure you'll understand. I'm sure you'll love it.
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The one that I didn't know when to open. Fruity smell. Easy drinking fruity to powerful taste and alcohol.
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At home. This is the first Hououmida after a long time. It has a gorgeous fruity aroma, sweetness and a little acidity, and is very easy to drink. The phoenix on the lid is very cool.
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鳳凰美田を買えるお店
はせがわ酒店
楽天市場
鳳凰美田
純米吟醸 朝日米
720ml
日本酒
小林酒造
栃木県
1,796円
鳳凰美田
純米吟醸 無濾過本生
720ml
日本酒
小林酒造
栃木県
1,980円
62位
2.56ポイント
天虹
駿河酒造場
静岡県
129 チェックイン
辛口
旨味
余韻
. Sake rice: Gohyakumangoku Polishing ratio: 60 Sake degree: -2 Acidity: 2.1 Slightly sweet with a deliciously sour and refreshing taste! ✩4.0
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Sake and Sake Red 〜We will have a glass of Shizuoka's local sake 🍶~! Tenkoh" means the way of the dragon's ascent to the sky. Sake made by hand by a select few. ‼️ Tonight... This sake is brewed with water from the Abekawa River, one of the "100 Famous Waters of Japan" and Shizuoka yeast. It is brewed with "100 famous waters" from the Abekawa River and Shizuoka yeast. We recommend drinking it "on the rocks". We recommend drinking it "on the rocks". ‼️ Kanpai ☺️🍶🐉🌈👏 Suruga Sake Brewery TENNIGO Tenkou Junmai Saccharification Unfiltered raw sake Super dry taste +11 direct pumping Rice:Nihonbare Rice polishing ratio: 65 Alcohol content: 19 Yeast used: Shizuoka yeast Sake meter: +11 Acidity: 1.8 Tonight's sake cup is... Hoshi Yoshioka's Extra Meteor rocks glass Extra Meteor by Hoshi Yoshioka!
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I asked for the driest sake in this restaurant! I asked for the driest sake in the restaurant. It's so hot because it's the driest sake in the shop! I want to match it with fish.
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63位
2.56ポイント
洒落衛門
仙頭酒造場
高知県
43 チェックイン
メロン
It's been a long time since I've had a chance to try it. It is a sake limited to a certain liquor store in Fukuoka. This is very tasty. The aroma is not so much. The taste is juicy and melon-like. There is a slight bitterness in the aftertaste, which is also good. If you come to Fukuoka, I recommend you to buy it 🍶.
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☀️ This is the first time I've seen a drink without a label 🏷️. Instead it has a ribbon🎀 which makes it unique 🤩. There is an initial feeling of alcohol, but it is quickly followed by a sweetness. Soft sweetness with a melon flavor. It can be fluffed up as it is. A sake that tastes as unique as it looks 🍶.
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Leaving the new sake festival, we went to the second restaurant. The second party was at a soba restaurant on the restaurant floor of Amu Plaza Kumamoto, adjacent to the station. This soba restaurant has a great selection of sake 😁. The price is... no way 🤣. The second drink was Shashaemon I had this sake at this restaurant before, but I couldn't remember what it tasted like, so I ordered it. The moment I put it in my mouth, the gorgeous aroma spreads and sweetness, sourness, umami, and spiciness all come at once 😳. This feeling is like no other 😁. You can enjoy this on its own or as a food sake 🥰.
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64位
2.55ポイント
きびの吟風
板野酒造場
岡山県
47 チェックイン
どっしり
Feels more muscat-like. Freshness feeling.
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Tastes like muscat. Lightly dry.
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A bottle purchased at the opening of the brewery. It has a sweet, dry, umami mouthfeel that is typical of Omachi rice, with a sense of gaseousness. It has a fluffy and mild mouthfeel. A bottle with a taste unique to this time of year.
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65位
2.55ポイント
山頭火
金光酒造
山口県
89 チェックイン
ひろがる
昔ながら
Price 1518 yen tax included Rice polishing ratio 55 100% Nishito no Shizuku Alcohol level 15 degrees A faint sweet aroma with a light acidity in the aftertaste brings out the beautiful flavor of this rice. It goes well with food. Secretly, it is the Urasatouka.
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Reminder. Kinko's Yamatohka Honjozo Nama Sake, cold. At Masu in Shimonoseki City, Yamaguchi Prefecture.
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Went to a sake brewery in Yamaguchi last month and bought it. (Thank you kindly even though I went there almost out of the blue 🙇 ) Bought this year's freshly made, but it's been a while (not that freshly made doesn't taste great) SANTOUKAI Junmai Ginjo 100% Yamadanishiki Soft with a hint of acidity. Because it's a cold sake, it's clear and refreshing. It is quite gentle. Slightly sweet It doesn't interfere with your meal. The atmosphere of the brewery and the people who helped me were unpretentious without being overbearing (my own image 😁), but the sake also seems to be a little similar 😆 (my imagination 😝)
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66位
2.55ポイント
山陽鶴
山陽鶴酒造
広島県
80 チェックイン
花
It has a white wine-like aroma, and although it is 80% polished rice, it has a refreshing acidity and umami flavor with no cloying taste, and is rather dry 🤔. It is well-balanced, so it seems to go well with a variety of Japanese and Western dishes, tonight we had it with hand rolls 😁.
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It's been a long time since I've had a drink from Hiroshima 🍶.
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Saijo Sake Brewery Street Stroll😊. First, the Sanyotsuru Sake Brewery!
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67位
2.54ポイント
博多百年蔵
石蔵酒造
福岡県
112 チェックイン
いちご
Rice used is Fumei Purchased at Fukuoka Airport There was also a limited edition sake for the airport, but I'll get back to that later. It's more like a sour or a juice, or something like that. It's not too sweet, so it's easy to drink. Depending on the food and the situation, I think this is also possible...
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Hakata Hyakunenkura Junmai Ginjo F44 15% 55% 720ml 1870yen I went to Hakata brewery from Tokyo. There were a lot of souvenirs and many foreigners were there. This is the first time to drink sake from this brewery, but it gives the impression of being sweet, heavy, and guttural. It has a flavor like persimmon extract and a depth like soy sauce-based soup stock. It is sweet and spicy, sweet and strong, and has a powerful feeling of more than 15 degrees Celsius. My wife said it has a salty taste. It is a little too strong to keep drinking. It is best served on the rocks. The website says that it is for "food", but I wonder if this is the taste that people in Kyushu prefer. The label says "F44" because it uses Fukuoka's strain 44 yeast. Rating 3.7 (out of 5.0) 20231212
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Peppery and delicious! I’m really enjoying this sip as I watch EXU Divergence.
68位
2.54ポイント
善知鳥
西田酒造店
青森県
320 チェックイン
上品
華やか
甘味
フルーティ
メロン
旨味
スッキリ
梨
The fruity sweetness is enhanced by The alchine accentuates the gorgeousness and It is a refreshing drink. The price is high, but The price is high, but as expected from Nishida Shuzo brewery. It is made from Yamada Nishiki at a 40% polishing ratio.
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It is a dish which I received from a business partner. It is written "Zenchidori" and read "Uto". When you put it in your mouth, the flavor and sweetness spread easily. A clear spiciness passes through the throat. The elegant taste asks for another sake cup. It was a luxurious taste. (^○^)
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Deep fried potato tempura❤️
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69位
2.53ポイント
関西
片山酒造
福井県
27 チェックイン
熱燗
( ⑉¯ ⑉ )🍶🍶🍶🍶+ Today I received a gift of sake called Kansai 😀 This is a brand I have never heard of before 😊It seems to be a popular sake often drunk in Fukui. When I drank it, I found it to be a strong style of traditional sake 😚 with a good balance of flavor, sweetness, and bitterness, and it was thick 🥰It was like an all-purpose sake 🤤.
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Drinking out after a long time, a dinner party with the whole family It was a chilly autumn night, so we had some local sake hot. The soft taste on the palate and the heat from the warmed sake filled our bodies! This Kansai hot sake, which is easy to drink and has no quirks, has become my standard for comparing hot sake. The image of the bottle is borrowed from the official website.
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Tasted and purchased this one as well. Sweet and tasty without feeling high alcohol content. And a trace of nuttiness. I can't drink a lot of it since it's 20 degrees, but I've never tasted a regular sake with such a good taste 💦. A little like Morinori's Kamisen Unfiltered Nama Sake. This brewery has been making only Kaisen and Kamisen for many years and has been slow to release Junmai.
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70位
2.53ポイント
日榮
中村酒造
石川県
119 チェックイン
桜
(******) wdwdwdwd. Hiei of Nakamura Shuzo. This is what a cup of sake is all about. The taste is deep.
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Social gathering! No way, Nichiei Junmai Daiginjo. This year's IS68 is even more delicious with less sweetness and more crispness.
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Sake Marche Week 4. more unique aroma in Hyakumangoku No Shiro sake. A gorgeous Daiginjo-style aroma to a hint of vanilla-like sweetness. The sweetness of fig pizza is enhanced.
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