さけのわ飲んだ日本酒を記録して好みの日本酒を見つける

"ふっくら"な日本酒ランキング

"ふっくら"のフレーバーが強く感じられる日本酒を、印象の強さ順にランキング形式で紹介します。

21位

3.46ポイント

玉泉堂酒造岐阜県

108 チェックイン

クリーミー

美濃菊のラベルと瓶 1

美濃菊のラベルと瓶 2

美濃菊のラベルと瓶 3

It is Minokiku Hojo. It is a normal sake made from 100% Yamada Nishiki. It is a little sweet and has a fruity taste. The price is 1760 yen (tax included) and it is the best sake in Japan. It is said that this sake is designed to be the best sake that you can drink in the evening. That's right 😋.

日本語>英語

The 43rd sake brewery in Gifu Prefecture. Gyokusendo Sake Brewery's main brand in Yoro Town. Purchased at a roadside station in Yoro Town. It is made from 100% Hida Homare, Gifu Prefecture's preferred rice for sake brewing. The aroma is an apple-like ginjo aroma. It has a weak acidity and a weak sweetness from the umami of the rice. The lingering umami flavor lingers until the end.

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Oh, neat. My apologies for not expecting it. I like the seriousness of the product.

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22位

3.45ポイント

明石酒類醸造兵庫県

84 チェックイン

常温旨味酸味さわやか上品

明石鯛のラベルと瓶 1

明石鯛のラベルと瓶 2

明石鯛のラベルと瓶 3

Akashi-tai Junmai Daiginjyo Genshu Rice used: 100% Yamadanishiki produced in Hyogo Prefecture Rice polishing ratio 38 Alcohol content 16 Capacity 720ml Degree of sweetness/spiciness: Sweet/Hot/Hard How to drink: Cold or room temperature (7-15℃) 720ml, approx. 4,500 yen Matching dish: Beef shank stewed in spicy Japanese style Bought at a brewery in Akashi. A sake that has won various awards. There are many, so check it out yourself! The aroma is fresh and elegant sake aroma. And what is worth mentioning is the taste. You can taste the sweetness of apples and white peaches and the refreshing acidity of pears. Very fresh and fruity. The aftertaste disappears quickly. A refined, fresh, and lush sake. I would like to give my personal impression, so here is my general comment. Overall review ~ S~. If you like sweet, fresh, fruity and refreshing sake, you should try this. I don't want to say "this one", I want you to drink Akashitai. It is a gem that should be enjoyed not only by drinking, but also by rolling it around on the tongue like a wine. It is one of my top five favorite sake. If you like sweet Akashi-tai, please drink it.

日本語>英語

Akashi Taihai Unfiltered Honjozo Nama Sake Akashi Sake Brewery Co. alc. 19 degrees, rice polishing ratio 70%. 720ml, about 2000 yen (I think it was about...) Pairing: Bonito Tataki Sake limited to the Visitor Center. Maybe there is an official mail order...? Well... all I can say is that it tastes good anyway. Is it true that it has a high alcohol content...? Is this...? It's so refreshing! It has a smooth and soft sweetness. It is easy to drink, like milk. It tastes great chilled or slightly lukewarm. The alcohol taste is felt because it is a pure sake, but it tastes even better than that. The aroma is orthodox, as is often the case. The aroma is orthodox, as is often the case, but there is a slight berry-like sweetness.... The aftertaste is also refreshing, and the alcohol content is high, but it goes down well. It is very easy to enjoy. I think this is one of those drinks that even people who don't like alcohol can enjoy. I want to praise it a lot, but... General Comment ~ S~. Delicious, but I personally prefer the Akashi-tai Junmai Daiginjo. Akashi-tai itself should be enjoyed by everyone. It's not a habit, it's refreshing, sweet and sour, but I would recommend it to everyone. Akashi-tai should be advertised more to raise its name recognition. Drink it!

日本語>英語

Akashitai Unfiltered Junmai Nama-shu Akashi Sake Brewery Co. Rice polishing ratio 70%. alc. 17 degrees 720ml 3000yen (I think it was around ......) Matching homemade smoked pork belly and garlic cheese Sake bought at Akashi Sake Brewery. Maybe seasonal, limited sales route...? It is sweet, sake-like and delicious. It has a full-bodied, umami flavor. The aroma smells a little like alcohol. The aftertaste is very sake-like and alcoholic. Food is difficult to find 🤔. Personally, I think it's for sake lovers to drink sake slowly. Rating ~ B Tasty. Delicious, but personally I found it difficult because I want to match it with food.... I'd give it a B, but that's a bit harsh since it's limited. If you look at the taste alone, it's an A...

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23位

3.41ポイント

藤娘酒造高知県

104 チェックイン

辛口ヨーグルト

藤娘のラベルと瓶 1

藤娘のラベルと瓶 2

藤娘のラベルと瓶 3

Get it at "Marugoto Kochi" in Ginza, Tokyo❗️. I had never heard of this brand before, but it was delicious ❣️. The rice used was something from Kochi Prefecture. It has a fresh citrusy taste like a fresh sake, with a rich mouthfeel, but it goes down smoothly. The aftertaste is clean and crisp. If I had to say something, I would say that I would like a little more sweetness, but it is just right for light drinking.

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Second day of Kochi Night. The cab driver told me that Hirome is good, but for bonito, I should go to Matsuri Jaya. He advised me to go to Matsuri Jaya for bonito, as it has a good selection of alcohol. So we went to Matsuri Jaya. At first, we started out with regular sake, just like a normal drinking party in Kochi. The staff at the restaurant recommended various temperatures for drinking. The first sake is Fujimusume, which I have never tried before. Slightly spicy and umami-guchi (flavorful), it was a perfect match for the thickly sliced salt cod roe. The special sake cup is also cute! But from here, I sank into the swamp of Kochi sake.

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performance to liven up a bar fried oyster Fried Whale Tatsuta corn butter After watching Shonosuke Ichikawa's performance I had "Fujimusume" which was also in the program. I learned that the flower of Shimanto City is wisteria.

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24位

3.33ポイント

福井酒造愛知県

117 チェックイン

ジューシー

四海王のラベルと瓶 1

四海王のラベルと瓶 2

四海王のラベルと瓶 3

. Sake rice: Yamadanishiki Polishing ratio: 50 At "Toritoritei" in the main station of Toyohashi At "Toritoritei Gentle flavor with a clean aftertaste. ✩4.0

日本語>英語

This one was also purchased on a trip to Irago🚢. This one is too much lol Easy to drink ❗️ It doesn't feel like alcohol and it goes down easy 🍶. I'm about to run out of sake, so I'm going to go chill or buy some 😙.

日本語>英語

. Sake Rice: Yume-Ginko Rice polishing ratio: 40 At "Toritoritei" in the main station of Toyohashi At "Toritori-tei" in Toyohashi Full of flavor Sweet and full of rice flavor ✩4.0

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25位

3.32ポイント

杜の蔵福岡県

577 チェックイン

ガス旨味軽快辛口スッキリキリリ熱燗甘味

杜の蔵のラベルと瓶 1

杜の蔵のラベルと瓶 2

杜の蔵のラベルと瓶 3

The rice used is. Yume Issho from Fukuoka Prefecture Freshly pressed and unpasteurized sake, it has a fresh and crisp mouthfeel. It has a slight muscat-like sweetness and a refreshing finish. You can drink it like a soft drink. It is suitable for a wide range of dishes, but I think it is best served with yakiniku (grilled meat). It is perfect for a rich flavor. ❣️ I would like to repeat this delicious sake. ‼️

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. Sake rice: Yume Ikkyo Rice polishing ratio: 65 At "Yakitori Genkotsuyama" in the main station of Toyohashi Yakitori at GENKOTSU YAMA Sharp, dry and crisp! Not much of the nigori (nigori sake) character! ✩3.5

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. Sake rice: Omachi Polishing ratio: 65 Not much Omachi character. It has a calm flavor. It is best served hot or lukewarm! Similar to Shinkame in flavor! 3.5 stars

日本語>英語

26位

3.28ポイント

久須美酒造新潟県

135 チェックイン

夏子物語のラベルと瓶 1

夏子物語のラベルと瓶 2

夏子物語のラベルと瓶 3

#Funabori# A bit of a bad look 😅. Homemade sundubu jjigae with a side of homemade sundubu jjigae. We had this one. The sundubu jjigae was I kept the spiciness low so that my family could also enjoy it. I made the best use of the soup stock of shijimi clam. The sake does not have much rice flavor 🤔. Maybe because it is a ginjo sake. It is quite light.

日本語>英語

Natsuko Monogatari Junmai Ginjo This is refreshingly dry!　Even more crisp than Ki. It went well with grilled tuna and swordfish in the latter half*.

日本語>英語

The spiciness extends from around the middle to the middle. The back end is smooth.

日本語>英語

27位

3.24ポイント

ハクレイ酒造京都府

137 チェックイン

華やかジューシースッキリ辛口

香田のラベルと瓶 1

香田のラベルと瓶 2

香田のラベルと瓶 3

We had this at Kuriya Sake Bar. It's a great place to stop by if you want to enjoy the real Hakata. If you're looking for a place to enjoy the real Hakata, this is the place to stop by... I don't know what the drinks tasted like, but they were refreshing.

日本語>英語

The aroma is not strong, and the taste is robust, similar to mellow sake. It has an aftertaste that leaves a slight stimulation and sweetness in the mouth, and is not overpowered by strong dishes such as nabe and dote-ni (stewed vegetables).

日本語>英語

The sweetness that spreads on the palate and the refreshing taste, tonight we will be serving it with Akinatai fish.

日本語>英語

28位

3.22ポイント

小屋酒造山形県

124 チェックイン

梨なめらか

花羽陽のラベルと瓶 1

花羽陽のラベルと瓶 2

花羽陽のラベルと瓶 3

I think it is light and dry, but the spiciness is relatively moderate. Yamagata, Tohoku! It has a taste that fits the image of "Yamagata, Tohoku!

日本語>英語

In Yamagata. The kind you don't see in Tokyo very often. Beautiful and delicious.

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Bullet❗️Yamagata Day Trip Drive🚙💨③ We were able to visit La Jomon and and Satoya, which was the most important goal of this trip, and Two missions completed☑️ Now, the next mission... If we came all the way to Yamagata, we had to make a pilgrimage to a sacred place ☝️ Our goal was to visit the brewery of the Fatty Generation. But you know what? Dora had a lot of missions before we got there. 　　　　　（Sake shop tour) So all my sightseeing requests were rejected... 🙅‍♂️ I was rejected...🤷‍♀️⤵︎ I bought a bottle of Hanabayo's "Silk" at one of the many liquor stores we stopped at. I'll have a glass of Hanabayo's "Silk" ✨🥂✨. Mild ginjo aroma When you drink it It has a thick and mellow mouthfeel Sweet and fluffy It is full of umami. In the latter half, the sourness comes from the umami. Then it finishes with a kick. After swallowing, the chest is chilled. If you combine it with pear Hmm? It was a bit salty and sour! When I combined it with Satoya's "Tamayura"... It's so good 😘! I loved this pairing 💕 By the way, "Tamayura" is... A famous Yamagata confectionary "Noshibai" made with white bean paste and agar, topped with Japanese raw chocolate. Very delicious 🥰. For lunch, I had a quick ramen (ramen).

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花羽陽を買えるお店

木川屋山形の地酒専門店

花羽陽大吟醸絹 720ml4,000円

29位

3.21ポイント

若葉岐阜県

98 チェックイン

スモーキー砂糖しっかり

若葉のラベルと瓶 1

若葉のラベルと瓶 2

若葉のラベルと瓶 3

The taste is rich but light on the palate. It is even softer when heated. It has a moderate aromatic richness and a little bit of spiciness. It has a good balance and can be served with a wide range of food. It is a limited edition sake, but it has a standard taste. Mr. Ota lives in Kamakura. I was there just two and a half months ago, so I missed it a lot! Once again, Kamakura is a wonderful place! The restaurants that were introduced to us were all very unique and the food looked delicious!

日本語>英語

I bought this Wakaba unfiltered sake in the summer and felt it was still young, so I let it sleep in the closet. It has a good balance of flavor, with the punch of unfiltered sake, but without losing the simple country feel of Wakaba. I put it in the closet again, but it was good enough. It's not Wakaba, but Higuchi Shinyo, a triple axel that is anything but rustic! The ROC is still very difficult, but I hope the Japanese will do their best to get on the podium!

日本語>英語

(The regular product has a ripeness, but this one is relatively refined. It looks light but has a solid core, and there is still a sense of ripeness in the back. It shows its full potential when heated. The richness comes out well. When it cools down, the sweetness comes out well. I bought it from a sake brewer, and when I asked for sakekasu, they gave me a lot of it! Maybe it's because I buy from the sake brewer sometimes. It is very delicious when it is baked!

日本語>英語

30位

3.19ポイント

弥彦酒造新潟県

158 チェックイン

彌彦のラベルと瓶 1

彌彦のラベルと瓶 2

彌彦のラベルと瓶 3

Yahiko Sake Brewery in Yahiko Village, Niigata Prefecture. The main brand was "Echino Hakusetsu," but it appears that "Yahiko" will be the main brand from now on. This Junmai Ginjo is also made from Yamadanishiki produced in Yahiko Village, and is a good sake, not fruity, but calm and soft. Yahiko Village is where my mother is from, and I spent a lot of time there as a child when I was sent to my mother's home, so it is like a second home to me. Yahiko Shrine, the first shrine in Echigo, is located there.

日本語>英語

Yahiko's regular sake, Aozae, by Yahiko Shuzo Sake rice is Koshibuki produced in Yahiko village. Aozae has a refreshing, watery quality. Aozae is a perfect evening sake without any peculiarities. Yahiko Shrine is the largest shrine in Echigo Province. My mother is from Yahiko Village and I used to stay at her parents' house in Yahiko Village when I was a child, so Yahiko is like my second home.

日本語>英語

The rice used is Koshibuki produced in Yahiko The long-awaited "Yahiko" brand I was surprised to learn that there is a store in my hometown that carries this brand. I heard that the brewery has been reorganized and the taste has become even better. But still, this is out of the ordinary! Overall, the flavor is calm. It has a fruity flavor with a clean and crisp finish. The umami can be felt with a touch of savoriness, which is a balance I like! It is high level. ‼️

日本語>英語

3

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