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SakenowaRecord your sake experiences and discover your favorites
Sake anglerSake angler
日本酒とシーバス釣りを愛する30代。 よろしくお願いします。

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95

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18

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The origins of the sake you've drunk are colored on the map.

Timeline

ZakuインプレッションM 純米吟醸
alt 1alt 2
家飲み部
35
Sake angler
Slightly carbonated, which is hard to believe it is fire-roasted. It is sweet with a tangy sour aftertaste. It was my favorite sake.
Japanese>English
Nabeshima鹿島酒造ツーリズム限定酒 純米吟醸
alt 1alt 2
家飲み部
38
Sake angler
Fruity aroma, strong sweetness, and smooth taste. Easy to drink with a clean aftertaste.
Japanese>English
ma-ki-
Hello, Sake angler! I didn't know there was such a Nabe-sama 😲. I love fruity and sweet sake, so I'm quite curious 😋.
Japanese>English
Sake angler
Hi, ma-ki! Yes, it seems it was sold exclusively on the Saga Sake brewery tour and I got it as a souvenir 😄. I recommend it because it was sweeter and tastier than the ready-made one!
Japanese>English
Kawanakajima Genbu純米吟醸 無濾過生原酒
alt 1alt 2
家飲み部
22
Sake angler
The taste is more classic, with a strong sense of alcohol. It is not very fruity, but has a full-bodied sweetness and a heavy volume. The finish is tangy and dry with a unique flavor.
Japanese>English
alt 1alt 2
家飲み部
38
Sake angler
Moderate aroma. Slightly effervescent, with a soothing sweetness and umami flavor. The mouthfeel is a little thick, but the low alcohol content makes it easy to drink. Modern Yamahai is interesting.
Japanese>English
Denshu純米吟醸 百四拾 桜
alt 1alt 2
家飲み部
35
Sake angler
I was attracted by the beautiful label and bought it. The quality of the sake was clearer and fruity than that of the special junmai, and the sweetness and umami of the rice was strongly felt. It had a moderate body, which gave me a sense of satisfaction, and I thought it was a well-balanced sake with a high dimension.
Japanese>English
NabeshimaBlossoms Moon 純米吟醸
alt 1alt 2
家飲み部
35
Sake angler
It had a fruity aroma, fruit-like sweetness, and a stronger acidity than the Nabeshima I had drunk before. It was smooth and easy to drink with no sense of alcohol.
Japanese>English
Buyuアイラブユー 純米吟醸うすにごり生
alt 1alt 2
41
Sake angler
The pleasant fizziness, sweetness, and acidity make it easy to drink. It was light and easy to drink, and was empty within an hour.
Japanese>English
Nito純米吟醸 出羽燦々55生
alt 1alt 2
29
Sake angler
The balance between the firm caramel-like sweetness and bitterness is exquisite. The sake has a surprisingly heavy texture, but the tanginess of the aftertaste accentuates it and keeps it from being too heavy. It is interesting to note that as it reaches room temperature, the full-bodied sweetness increases.
Japanese>English
alt 1alt 2
31
Sake angler
It has a bubbly effervescence and the mellow aroma and juicy sweetness of citrus fruits characteristic of the occasional series. The bitter aftertaste is a nice accent and is not too strong. As the label design suggests, it is perfect to drink as a dessert sake while viewing the moon.
Japanese>English
alt 1alt 2
34
Sake angler
Similar to Kakushin Honmaru, it has an impressive mellow aroma and firm sweetness. The body is also moderately satisfying and well-balanced. Delicious.
Japanese>English
alt 1alt 2
32
Sake angler
It is characterized by sweetness and acidity. Combined with the gaseous sensation characteristic of Niimasa, it can be enjoyed like a dessert.
Japanese>English
Jikon純米吟醸 三重山田錦 生
alt 1alt 2
32
Sake angler
First Jikin! Elegant sweetness and aroma with no peculiarities. It is modern but has a moderate body, giving the impression of being easy to drink regardless of the situation.
Japanese>English
alt 1alt 2
33
Sake angler
Mimuro cedar spring sake. When mixed with ori, you can enjoy its gorgeous aroma and moist sweetness. The strong effervescence and bitterness in the aftertaste are also exquisite. It will be a strong partner as a food sake.
Japanese>English
alt 1alt 2
31
Sake angler
The bottle is opened vigorously like champagne. When poured into a glass, it is white and bubbly, with a maximum carbonation. The taste is moderately sweet and refreshing, and converges with a crisp bitterness. It is a low alcohol at 13 degrees Celsius, so it is likely to be consumed quickly...
Japanese>English
1