Recently, the Ryoseki Brewery has been gaining a lot of attention (?). Ryoseki sake brewery.
It was delicious, but I'd like to try Hana Oup 😁.
Polishing ratio 50% koji rice/kake rice
I got the last four M's 😋.
impression conquered 🎉!
I'm not able to compare them because I'm drinking them after all.
I can't compare them...
It's delicious with a slight fizzy taste 😋.
Polishing ratio 60
It's a very rich and delicious drink.
I had no idea about the sake in this area,
I'd like to try a variety of sake, since it seems to be a sake rice production area.
Polishing ratio 50%.
Hmmm... 😌
I won't repeat the same mistake: ‼️🤣
I splashed it loudly at the last bottle opening,
After reflecting on my mistake, I opened the bottle ‼️
I was able to open it safely 😊.
What is it? It tastes better than last time 😋.
I must have been in shock before 😁.
If you like the local produce type, you'll like this one too 😌.
In-flight Meal Series: ‼️
I know this is a comparison with Tobiroki, but I prefer Kamikigen this time,
I prefer Kamikimoto this time 😌.
Umahumahumah 😊.
It's made with Yamadanishiki
Polishing ratio 40
It's delicious, isn't it?
Especially when it's in-flight.
Inflight Meal Series: ‼️
What a surprise to find Hiroki 🥰!
Not much aroma, more like water.
I expected a lot from it but it didn't leave much of an impression 🤔.
I bought it because I had it once at a pub and enjoyed it.
It was as sweet and tasty as I expected it to be.
I had an image that sake in this area was dry.
I had an image of dry sake around here.
I wonder what is "shagin milled rice"? I'm not sure.
Polishing ratio 50%.
It's always good to drink 😋.
It's in my Hall of Fame and separate from sake. w
This is my first time to try the four farm breweries.
All of the sanshu are delicious though.
I can't really tell the difference unless I compare the drinks😅.
I'd like to try them side by side someday w
Hi doraemonta 😀
In our house, Sansho is one of the hall of fame and we always have 2 or 3 bottles of it in the fridge 😀.
It really doesn't fit into the sake category 😀.
I'm looking forward to finally opening a bottle of Gononozo today 😀.
Thanks for your comment, Yasbay 😊.
It really is delicious 😋.
I always have some in the fridge so I don't run out 😁.
I'm looking forward to your repo on Gounou brewery ‼️😊
Gaaaaaaaah😭😭
I've done it...
I let it sit for a while after stirring it for a bit because the oli was settling.
Please hold the lid firmly and open the black cap."
Well, from my (shallow) experience, the black cap should be fine to open normally 😏 I'll just be careful with the stopper inside 😁.
Aaaaaaaaaaahhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhh!
Yes, as I thought, it blew out with all my might and half of it disappeared😇.
Even though there is a warning tag on the bottle 🤣.
Be sure to follow the warning signs 😊.
Reflection😊.
Would I buy again...
Hi doraemonta 😃
Snoclet's outburst🚀 is scary 😱 we didn't blow out, but I remember being surprised by the ear-splitting opening sound 😥.
It's good but scary 😋.
Dear Jay & Nobby, Thank you for your comment 😊.
I was surprised 😅 The opening noise is also tremendous. Next time I will open the bottle carefully.
I don't want to make a mess in the kitchen 😅.
A sacred place in Akita? I had a great time 😋 at Eiraku Shokudo!
It was the best 😊.
I don't often post a series about drinking out,
but this time I did 😁.
I had my first Jyushiyo 😋.
Delicious 😌😋.
Polishing ratio 50%.
I bought it because I was curious about the rarity.
It is sweet and fruity with a sour taste that I don't like.
It also has a so-called "cemedine" taste.
It is hard to describe the taste 🤔.
Polishing ratio 55