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The freshness comes before the sweetness and spiciness!
Light and easy to drink with a clean sweetness and slight bitterness! Delicious!
Japanese>English
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さっこ
Pitchy fresh and acidic!
But soon the soft fruity taste comes and it is easy to drink!
The low alcohol content makes it easy to recommend to those who are not accustomed to drinking sake!
It was great with sushi and Japanese style snacks, but I think it would also go well with cheese and Western style snacks like white wine!
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Gentle! Sweet! Happy!
Delicious after all...
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Sake-like and soft...
Happy with sashimi!
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Fresh but not too fresh, sweet and sour with a sweet donation of sweet and sour, gentle! Easy to drink! Delicious!
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Super fresh! It's so fresh!
I got it at the store and it might be freshly opened!
It tastes sweet and sour, but it's clear and beautiful! Easy to drink! Delicious!
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Yamahai! The color is dark, but not too peculiar and soft!
It's not peculiar, it's all umami...
It would go well with dark flavored Japanese snacks, sashimi, and cheese!
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I bought this in Akita in September!
It's like orange juice with fresh sweet and sour taste and just a little bit of citrus bitterness...
It was so good without any snacks that I drank it all by myself...
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It was heavy and heavy when cold, but when heated, it became easy to drink!
It's exactly the kind of sake that is meant to be heated up...!
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I went to Hinomaru Brewery in Akita and bought this!
It was described as having a white wine-like flavor, but it's not wine yeast, it's slightly fruity and sweet, but easy to drink... delicious...
It goes well with Japanese flavors!
It's hard to decide which I like better, the purple or the purple...!
Japanese>English
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I went to Hinomaru Brewery in Akita and bought it!
At first it was refreshing, then I noticed the umami...!
There is no peculiarity, just a slight umami taste......!
It goes with everything and I can drink it as much as I want...!
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I found it at a roadside station in Akita Prefecture and bought it as soon as I could!
It is my favorite Onogawa kijoshu!
I thought it would be very sweet because of the honey symbol, but it was much less peculiar and easier to drink than the other kijoshu I have had so far!
I was happy to drink it with sweet snacks...
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Easy to drink and gentle but strong with high alcohol content!
Delicious!
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The umami and sweetness of Yamadanishiki!
It's not so much that it goes down easy as it is that you want to drink it slowly and forever...
It goes well with Japanese food!
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My favorite turtle tail from my favorite Onogawa!
The turtle on the label is cute too!
The bitterness of Kame-no-o comes after the unexpectedly strong sweetness and umami!
It goes well with Japanese food!
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Everything delicious about apples except the sweetness! I love it so much because it's so sour! Delicious!
I heard that the alcohol content is lower than normal "Kugu" to make it more acidic...
I can drink it as much as I want......oh my....
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Sweet and sour and gorgeous! This is what Aizan is all about!
But the aftertaste is refreshing!
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I heard that this sake is only available in Akita Prefecture...
It has the fruity taste of Niimasa, but with an added sake flavor...
It says "2022" on the bottle! It's matured!
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The last drink at a party to enjoy Akita's sake!
It was so fruity and fresh, or rather sweet and sour like an apple itself...!
Delicious! I like it very much!
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At a party to enjoy Akita's sake.
Kame-no-o has a strong bitter taste!
The Yamahai feeling is not strong, and it is easy to drink with no lingering peculiarity in the aftertaste..!
I'm hooked on Hiraizumi...
Japanese>English