A fruit wine produced by Tatenogawa Shuzo.
It has a grape aroma and bitter taste.
The recommended way to drink it is with soda, but I like it on the rocks.
As advertised, it is refreshing, fruity and delicious! I think I prefer this to the freshly squeezed kinpak.
It tastes better than the inferior brands and is more cost-effective, so I'll use it for everyday use.
Makgeolli made by Tatenokawa Shuzo.
Recently(?) I see that Tate-no-kawa Brewery has recently(?) been producing a variety of different kinds of makgeolli.
It was easy to drink with an elegant sweetness and acidity while having a strong rice flavor. It was delicious.
I got hooked on packaged sake with Shiboritate Ginrich, and this is good too.
The sharpness is the same as GINRICH, but this one is more fruity.
The price is too good for this taste and quantity.
I'm sure I'll be back for more.
I found a cup of sake fin sake at the supermarket and bought it.
The sake was just average, but the aroma of tiger globefish fins was good. I tried it with a little bit of salt added to taste, and it was good too.
This packaged sake was on sale at a discount due to a product changeover at the supermarket, so I repeated it.
It tastes great chilled this season. It is thick and tastes like makgeolli.
New packaged sake development. Continuing from the other day, Kozutsuru. Comparison.
First, it was served cold. It was more crisp than the previous Kozutsuru Yamahai. It seems to be recommended to be heated, so I would like to try that as well.
I also tried it hot.
It's true that this one has more aroma, but I prefer it cold because I can feel the lactic fermentation. (I prefer it cold rather than hot).
New packaged sake.
This is another familiar sake with a delicious taste.
I had it cold, but I think it tastes better warmed up.
I'll try it next time.
I prefer this one to the Hakutsuru from the other day.
Packed sake new development.
Ordinary sake that comes to mind in a good way. Sake.
After the sweetness, it melts easily. It feels like it blends in easily.
I drank it cold, but it would also be delicious hot.
New to packaged sake.
Dry and crisp. The aroma of the barrels is really fluffy and delicious.
I recommend drinking it with a wooden sake cup to further enhance the barrel aroma!
Another packaged sake pioneer.
Junmai-shu made with Yamada-Nishiki.
It was dry, refreshing, and delicious.
As recommended, I prefer it cold rather than hot.
New packaged sake.
First, it was served cold. The moment I put it in my mouth, it had a fruity aroma and a clean aftertaste. I like the taste.
I avoided packaged sake because I thought it made me look like an old man, but it tastes better than inferior sake.
Let's continue to explore new things.
Again, a new development in packaged sake.
Aomori's Momokawa packaged sake.
It is a sweet nigori sake, just like Aomori.
It is also good heated, but I served it cold first. It is not too thick and tasty.
It would also be delicious with soda or yogurt.
I was looking for a good packaged sake with a good cosmetic price, and I quite like this one!
Fruity aroma and freshness.
I think packaged sake is a good choice for everyday use.