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SakenowaRecord your sake experiences and discover your favorites
たっつうたっつう
大阪在住のアラサー。 嫁と宅飲みしたり居酒屋行ったりしてます。 夫婦共にみむろ杉推しです🍶 よろしくお願いします🙇

Registered Date

Check-ins

730

Favorite Brands

10

Hall of Fame

Mimurosugi

Most Check-in Brands

Mimurosugi
21(12.73%)
Aramasa
13(7.88%)
Zaku
10(6.06%)
Jikon
10(6.06%)
Kid
9(5.45%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Nara
60(8.22%)
Niigata
59(8.08%)
Mie
37(5.07%)
Akita
34(4.66%)
Hyogo
32(4.38%)

Venues With Most Check-Ins

他所酒
46(24.21%)
日本酒原価酒蔵谷町四丁目店
16(8.42%)
日本酒 うなぎだに
15(7.89%)
奈良の酒蔵全部呑み うまっしゅ
11(5.79%)
佳酒真楽 さかふね
8(4.21%)

Timeline

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A souvenir from my honeymoon in Hokkaido. I knew Takarakawa existed, but it is a brand that is hard to find only in Otaru😅. So this time we bought it when we went sightseeing in Otaru. It is a bottle with a clear, dry taste and a good sharpness. We enjoyed it with open-flavored Hokke fish 🐟.
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A souvenir from my visit to Hiroshima, a one-goupe bottle of Takehara's local sake, Seikagami, with an inoguchi (cup). My friend had given me oysters on the shell, so I steamed them and served them with the sake. It was delicious, with a light and dry taste that is typical of Hiroshima. 🙆‍♂️
Japanese>English
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Senpuku呉氏爆誕カップ
Miyake HontenHiroshima
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A souvenir from a recent trip to Hiroshima, a cup of sake made in collaboration with the mascot character "Mr. Kure" of Kure City, where Senpuku's sake brewery is located. The sake was light and easy to drink, with a hint of alcohol at first 🍶.
Japanese>English
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Gohho特別純米　壱火　磨き五割五分
Hakodate JozoHokkaido
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I bought this sake as a souvenir from my honeymoon🍶. It is a local sake from Nanae-cho, a town next to Hakodate. It's a light and tasty sake with a nice sharp taste. It tasted modern but also had a hidden classic feel. 🙆‍♂️
Japanese>English
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Kitanonishikiうに むらかみ　特別純米酒
Kobayashi ShuzoHokkaido
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The second glass was the restaurant's original special junmai sake. It tasted light but mellow and went well with the sea urchin. And what's more, each and every sea urchin dish at this restaurant was the best 😆. I would like to go back to this restaurant again! Hakodate is a long way away though lol
Japanese>English
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I'm back from my honeymoon and have been a little slacking, but I'm happy to post this 🍶. This is the sake we drank at the restaurant "Uni Murakami" in Hakodate, where we were traveling. Tokachi and Kamikawa Taisetsu from the same company are often seen in Kansai, but Goryo is not so easy to find. On the other hand, when I went to souvenir shops in Hakodate, I found Goryo and Goho 😅. The taste was well balanced, fruity, modern, and easy to drink. 🙆‍♂️
Japanese>English
ma-ki-
Welcome back, Tatsu-san! We too spent our honeymoon in Hakodate and spent a week traveling to Yamagata 🚆. The night view is beautiful too 🌉. I don't get a chance to drink much sake from Hokkaido, but I have a feeling I'm going to love the umakuchi fruity 😁✨✨.
Japanese>English
たっつう
MA-KI-, I'm back! LOL! I see that you were! What a coincidence😳 It's not easy to drink it unless you are in Hokkaido, but if you see it, please try it 😊.
Japanese>English
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Nemuro Hanamaru (回転寿司 根室花まる)
40
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Since we are in Sapporo, we came to a famous conveyor-belt sushi restaurant, Nemuro Hanamaru. We are currently on our honeymoon, and after 4 days of sightseeing in Ishigaki Island, we are going to spend 4 days in Hokkaido from today. I had my first glass of Nemuro's Kita no Katsu, a classic but gentle and easy-drinking drink that went well with the sushi. 🙆‍♂️
Japanese>English
ma-ki-
Good morning, Mr. Tatsu! Oh ~ honeymoon~ ❤️👨‍❤️‍👨✈️ Congratulations 🎉! Great move from south to north and a solid sake life 😋. Have a great time 🤗.
Japanese>English
たっつう
Thank you very much, ma-ki-😊. Since I came all the way to Hokkaido, I thought I had to drink! I still have 2 days left on my trip so I will enjoy it!
Japanese>English
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Today's sake is Chokyu, a local sake from Kainan. A mild cup with a hint of rice flavor🍶. When I was job hunting in college, I went to a briefing session of this brewery, and it seems that they produce not only sake but also plum wine and plum juice.
Japanese>English
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Today at Koshien Stadium: 🏟️ Local sake from Shobara, deep in the mountains of Hiroshima. It was a classic sweet and astringent drink. I couldn't get used to it at first, but as I kept drinking it, I started to enjoy it. 🙆‍♂️
Japanese>English
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The last one is Zuikan from Miyoshi. This is a light and dry sake that goes down smoothly. We had a lot of delicious food from Hiroshima, such as raw oysters, kone, and senji meat! It was the best 😆.
Japanese>English
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本州一純米生原酒　直汲み　千本錦
Umeda ShuzojoHiroshima
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The fourth glass was Honshu Ichi. It was a high level sake with fresh, chili gas and a good umami taste. 🙆‍♂️ It's nice that they use Senbon Nishiki, just like Hiroshima sake 😊.
Japanese>English
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The third sake is from Etajima Meisho brewery in Etajima, Hiroshima Prefecture. It was established in 1907, and was popular as the official sake of the Navy in Etajima, where the former naval academy was located. It tasted like Hiroshima's typical delicious, medium-dry sake. 🙆‍♂️
Japanese>English
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Miwasakura特別純米酒　雄町
Miwasakura ShuzoHiroshima
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The second glass was Miwazakura, a local sake from Miyoshi. This one was easy to drink, light and gentle with a touch of sweetness 🍶. When I come to a travel destination, I like to drink this kind of sake which is hard to find in Osaka 😆.
Japanese>English
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Daigourei純米酒　真吟磨き
馬上酒造場Hiroshima
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Today I took a one-day trip to Hiroshima with my senpai at work 🚄. We went to a pub in Hiroshima station to compare drinks 🍶. The first one is "Ooganou". It was delicious, dry with a strong umami flavor and suitable for a mid-meal drink. 🙆‍♂️
Japanese>English
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Kinryo純米吟醸酒　日本酒水族缶　せとのあお
NishinokinryoKagawa
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A cup of sake from Kinryo, a local sake brewery in Kotohira, one of our favorite sake breweries. It was a smooth, light, dry sake with a hint of sweetness, typical of Kinryo 🍶. It seems to be popular with everyone. 🙆‍♂️
Japanese>English
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日本盛しぼりたて生原酒
NihonsakariHyogo
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Purchased from a vendor carrying a sake server at a Hanshin game at Koshien stadium. I drank it last year, and it is a fruity, full-bodied, unpasteurized sake 🍶. When you buy it, they ask if you want ice or not, but I recommend ice because it makes the taste milder. 🙆‍♂️ I have yet to see Hanshin win a game this year 🤣. The drinks were delicious, but I really want to see a win there soon lol.
Japanese>English
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Koshiji no Kobaiかすみ酒　純米吟醸生原酒
Kubiki ShuzoNiigata
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I was curious about this local sake from Kakizaki, Joetsu City. It seems to be a summer sake, but it is a very tasty one with a refreshing acidity like grapefruit and a clear sweetness. The label is also fashionable and would be a good choice for beginners. 🙆‍♂️
Japanese>English
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