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Hachinohe City, Aomori Prefecture Hachinohe Shuzo Mutsu Hachisen Special Junmai
A simple junmai sake with a refreshing aroma and a slightly tingling texture.
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Fuji Shuzo, Tsuruoka City, Yamagata Prefecture, Japan Eiko Fuji Dry Junmai Sake Issen Fujin 2025 Gomangoku
It is a refreshing and smooth sake that is hard to believe that the rice polishing ratio is 80%.
The label is cool. The label is cool.
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Sugi Isamu Yukihawake Junmai Genmai Aki-agari (Unblended pure rice) from Sugi Isamu Warabioka Sake Brewery, Akumi-gun, Yamagata
This autumn sake has a strong core with a strong sense of maturity.
We enjoyed it with autumnal delicacies. It was very delicious.
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Minamiuonuma City, Niigata Prefecture Takachiyo Shuzo Takaryu Ai
Takachiyo Sake Brewery produces a wide variety of sake brands, which I always look forward to!
This time, I got a limited edition.
It has a strong acidity and is easy to drink.
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Shirakawa City, Fukushima Prefecture Aruga Jyozo Jinya Junmai Aki-agari
100% Yumeko from Fukushima Prefecture
The bottle has a light effervescence. When you put it in your mouth, you will feel a light tangy sensation.
It is a dry sake with a sharp taste due to the maturity of Aki-agari.
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Totsuka Shuzo, Saku City, Nagano Prefecture: Kantake, Haruyo koi Special Junmai
This is a little out of season, but I opened a bottle I had purchased on a trip to Nagano Prefecture in the spring and kept in my refrigerator. As the name suggests, it was a very refreshing and spring-like sake with a strong acidity.
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Ishikoshi Brewery, Tome City, Miyagi Prefecture - Sawano-Izumi Junmai Nama-no-Harazake Shiboritate
Firm junmai sake with a moderate sweetness
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Akita Shuzo, Akita City, Akita Prefecture, Japan Ace Junmai Ginjo Nama Shu
Fairly sweet ginjo-shu.
Slightly effervescent with a fresh aroma
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Kaze no Mori Akitsuho Junmai Shiboboka
Be careful when opening the bottle. The carbon dioxide gas from fermentation makes it taste like Champagne.
A sake that can be enjoyed with all five senses. The fruitiness of the grapes spreads out, and the acidity and astringency are superbly balanced.
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Shimizu Seizaburo Shoten, Suzuka City, Mie Prefecture, Japan ZAKU impression type M Junmai Ginjo-Ginjo Harajuku, Unfiltered Direct Kumi
The red ZAKU has a special feeling.
I have already had several bottles of this sake, but it still impresses me every time.
The balance of acidity, sweetness, and flavor is wonderful!
Junmai Ginjo-Ginjo-Nenjokumi Unfiltered Direct Kumi I can't get enough of these spellbinding words!
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Amabuki Shuzo, Miyagi-gun, Saga Prefecture Amabuki Summer Love Special Junmai Nama
It has a strong sweetness for a summer sake, a robust mouthfeel, a gorgeous aroma, and a great drinking experience.
It was a highly satisfying sake.
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Maniwa City, Okayama Prefecture Tsuji Honten Gozenshu 9 (NINE)
This is a representative brand of Okayama Prefecture, the face of Gozenshu, 9(NINE).
It is brewed by a female toji with rice from Okayama Prefecture. It is a strong and full-flavored sake.
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Kutouryuu Hareguchi Nama-shu, Kuroryu Shuzo, Yoshida-gun, Fukui Prefecture, Japan
This is the original Kutouryuu Hashiguchi sake from the too-famous famous sake "Kuroryu". Every time I see this sake at a liquor store, I am amazed at its cost performance.
The taste, however, is as expected, with an exquisite sweetness and a long, lingering umami flavor.
I guess they don't cut corners in sake brewing. I enjoyed it again ✨.
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Yamazan Shuzo, Ueda City, Nagano, Japan Yamazan Junmai Ginjo Yamae Nishiki 50-50% Unfiltered Nama Sake
It has a light fizzing sensation on the tongue.
Above all, the aroma was overflowing and wonderful!
I found another Nagano Prefecture's treasure!
Japanese>English
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AKABU AKABU Junmai-shu, Akabu Shuzo, Morioka City, Iwate Prefecture
AKABU is now a representative brand of Iwate Prefecture.
Sake full of strong rice flavor
We are very grateful for the recovery from the earthquake and tsunami. We will continue to support and love drinking it.
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Misuzu Shuzo, Shiojiri-shi, Nagano Misuzu Junmai Sake
Among the many famous local sakes in Nagano Prefecture, this is one of the most straightforward!
It is a good sake for real everyday drinking without any sweetness or harshness.
This kind of sake is the best after all!
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Gekkeikan Corporation, Fushimi-ku, Kyoto, Japan Gekkeikan Chatty Whale Nama Sake
I drink only local sake, but I wanted to try a major sake once in a while. I picked up a bottle with a cute label.
It is unpretentious and tasty enough for everyday drinking. The image I had of the really old days was of a sticky, sweet taste, but today's sake is really well made and completely different.
It is also cosmetically pleasing, and I have changed my mind about it.
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Tanakaya Sake Brewery, Iiyama City, Nagano Prefecture, Japan Mizuo Tokubetsu Junmai Shu, Tanpu
Made from 100% Kinmon-Nishiki produced in Nagano Prefecture using the best water in Okushinano.
It has a low alcohol content of 13% and is a summery sake that goes down smoothly.
It goes well with pickled nozawana (green vegetables), etc.
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Yukitsubaki Shuzo, Kamo City, Niigata Prefecture, Japan Junmai Ginjyo Genjozo, Unfiltered, Kinugoshi Oragami
A junmai ginjo with a gorgeous aroma and a strong core.
Many summer sake are silky and smooth, but this one is very tasty.
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Mute-Mukan Corporation, Takaoka-gun, Kochi Prefecture, Japan Mute-Mukan Special Junmai Sake
A dry, refreshing sake brewed with the pure water of Shimanto, Kochi Prefecture.
It can be served with any kind of tsumami, but Kochi sake is best enjoyed with tasty bonito!
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