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SakenowaRecord your sake experiences and discover your favorites
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The origins of the sake you've drunk are colored on the map.

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Koshinoyukitsubaki純米吟醸原酒 無濾過 絹ごしおりがらみ純米吟醸原酒無濾過おりがらみ
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Yukitsubaki Shuzo, Kamo City, Niigata Prefecture, Japan Junmai Ginjyo Genjozo, Unfiltered, Kinugoshi Oragami A junmai ginjo with a gorgeous aroma and a strong core. Many summer sake are silky and smooth, but this one is very tasty.
Japanese>English
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Mute-Mukan Corporation, Takaoka-gun, Kochi Prefecture, Japan Mute-Mukan Special Junmai Sake A dry, refreshing sake brewed with the pure water of Shimanto, Kochi Prefecture. It can be served with any kind of tsumami, but Kochi sake is best enjoyed with tasty bonito!
Japanese>English
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Kawatake Brewery amayadori prototype Junmai Nama-zake The cute label made it an instant purchase. You can enjoy the delicious taste of rice with a fruity flavor that lives up to the label.
Japanese>English
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Nakano Shuzo, Kizuki-shi, Oita Prefecture, Japan Chiebijin Junmai-shu The concept is to make a delicious sake with 70% polished rice. It has a sharpness, but is very drinkable. To be honest, as someone who prefers junmai sake to daiginjo-style sake, this was the ideal sake for me.
Japanese>English
Yokoyama特別純米 吟のさと特別純米
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Shigeke Shuzo, Iki City, Nagasaki Special Junmai Yokoyama Gin no Sato Sake made in Iki, the island of the gods Nagasaki sake is few in number, and there used to be none that stood out, but this sake has no peculiarities and has a nice tangy acidity on the tongue! It is a sake that goes well with both Japanese and Western cuisine.
Japanese>English
Fukiiしぼりたて純米生酒
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Ishikawa Sake Brewery, Yokkaichi City, Mie Prefecture, Japan - Shiboritate Nama-shu This was a local sake from Yokkaichi that I saw at a famous sake shop in Mie Prefecture. It was a very sweet sake with a strong flavor. I like the taste.
Japanese>English
Hayate夏 純米無濾過生酒純米生酒無濾過
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Goto Shuzo Brewery, Kuwana City, Mie Prefecture SASHIGUCHI (HAYATE) Summer Junmai Unfiltered Nama Shu 100% Kami no Ho produced in Mie Prefecture Junmai-shu with a fresh and soft flavor.
Japanese>English
Tabika夏のBourru純米にごり酒
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25
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Hayakawa Shuzo Hayakawa Brewery, Mie-gun, Mie Prefecture, Japan Summer Bourru Summer Bourru (Nigori Sake) A light nigorizake for summer with refreshing acidity and sweetness and a rich aroma.
Japanese>English
Yonetsuru純米吟醸 かっぱの子分純米吟醸
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Yonetsuru Shuzo, Higashioki-gun, Yamagata Junmai Ginjo Kappa no Kodomu I bought it immediately because of its cute label. I found another good sake!
Japanese>English
Tenryo本醸造生貯蔵酒本醸造生貯蔵酒
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Tenryo Shuzo, Gero City, Gifu Prefecture, Japan Tenryo Honjozo Nama-Shu It has a refreshing feeling that only a freshly stored sake can have.
Japanese>English
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Tosa City, Kochi Prefecture, Japan It is a summery, crisp Junmai sake. The moment you taste it in your mouth, the rice flavor spreads softly and gently, but the aftertaste is refreshing.
Japanese>English
Yuki no Mayu (Kamosu Mori)純米吟醸純米吟醸生酒
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Naeba Shuzo, Naka-uonuma-gun, Niigata Prefecture - Yukinomayu Junmai Ginjo Namaishu I came to Niigata Prefecture, so I went to the Pon Shukan to buy some sake. I immediately decided on the elegant label in the refrigerated case. It is a dry, refreshing sake with a strong acidity that you will never get tired of drinking.
Japanese>English
Chikumanishiki新米新酒 にごり酒 純米純米にごり酒
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Chikumanishiki Shuzo, Saku City, Nagano Prefecture Chikumanishiki New Rice New Sake Nigori Sake Junmai This sake is made by pressing the pure taste of rice. It is a sake made by pressing the pure taste of rice. I have to admit that I cannot drink a lot of nigori sake, but this sake is a nigori sake that can be drunk with meals.
Japanese>English
Imanishiki特別純米酒 中川村のたま子 生酒特別純米生酒
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Kamiina-gun, Nagano Prefecture Yonezawa Shuzo Imanishiki Special Junmai Shu Nakagawa-mura no Tamako Nama Shu Limited edition. It is said to be the younger sister of the tadpole. It is a strong core, aromatic, fermented sake that is very satisfying to drink.
Japanese>English
Tsukiyoshino萌黄 山廃純米無濾過生原酒純米山廃原酒生酒無濾過
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22
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長野県上田市 若林醸造 つきよしの 萌黄山廃純米無濾過生原酒 非常に落ちついた香りと旨味 地味では無くワントーン低くじんわり広がる美味しさ 重さも派手さも無く 飽きの来ない味 無濾過なのに 生原酒なのに ナゼか飲み進んでしまいます 個人的に 山廃純米無濾過生原酒とか 長ーい肩書にテンションが上がってしまいます
Bornしぼりたて 純米大吟醸 薄にごり純米大吟醸原酒生酒
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Bon BORN Shiboritate Junmai Daiginjo Usu-Nigori, hidden sake in the brewery Gohyakumangoku, Kato Kichihei Shoten, Sabae City, Fukui Prefecture The richness of the raw sake does not weigh it down.
Japanese>English
Kirinzan純米吟醸生原酒 ぽたりぽたり 越淡麗純米吟醸原酒生酒
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Kirinzan Junmai Ginjo-Nama Nama Sake Potari Potari, Koshi-tanrei Sake made from Niigata Prefecture ingredients, with a freshness that only new sake can have.
Japanese>English
Sogen石川門 純米純米
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Sogen Sake Brewery, Suzu City, Ishikawa Prefecture, Japan Sogen Ishikawa-mon Junmai I usually drink Sogen honjozo sake, but this time I decided to try the Junmai Sake from Ishikawa-mon, produced in Okunoto. The sake is a soft and full-flavored sake, whereas the sake from the original brewery is very rustic and demanding.
Japanese>English
琥泉辛口 純米 無濾過生酒 原酒純米原酒生酒無濾過
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Izumi Shuzo, Kobe City, Hyogo Prefecture, Japan Junmai Hakuizumi Junmai Unfiltered Nama Sake Refreshing aroma, fruity sweetness, and a freshness that makes you feel as if you are drinking directly from the brewing vat.
Japanese>English
NarutodaiLED ナルトタイ レッド純米吟醸
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Naruto City, Tokushima Prefecture, Japan Honke Matsuura Sake Brewery Naruto Tai LED As advertised, the aroma is that of a fruit wine, and the taste has a tropical sweetness that is so pronounced that if you were served it without saying anything, you might not even know it was sake. It goes well with everything from strong snacks to sashimi!
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