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SakenowaRecord your sake experiences and discover your favorites
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The origins of the sake you've drunk are colored on the map.

Timeline

Daisekkei春の限定純米酒純米
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20
アツシ
Taisetsukei Shuzo, Kitaazumi-gun, Nagano Prefecture - Spring Limited Junmai Sake As the name suggests, it is a light sake with a sweet taste. Taisetsukei always has seasonal limited edition sake, which makes every visit to the store a pleasure!
Japanese>English
Kikuhideかるくておいしい純米酒純米
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17
アツシ
Tachibanakura Sake Brewery, Saku City, Nagano Prefecture, Japan Kikushu Karukaru Junmai Sake This sake is sold exclusively at local supermarket Tsuruya in Nagano Prefecture! It is a low alcohol (13 degrees Celsius) but tasty Junmai-shu.
Japanese>English
信濃乃國岩波アルミカップ本醸造
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16
アツシ
Iwanami Sake Brewery, Matsumoto City, Nagano Prefecture Iwanami Aluminum Cup I came to Shinshu on a whim and bought a cup of local sake to drink at the inn. After enjoying the hot springs, a cup of sake is just the thing!
Japanese>English
Miwatari純米新酒 無濾過生原酒純米原酒生酒無濾過
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20
アツシ
Okaya City, Nagano Prefecture TOYOSHIMAYA JINWATARI Junmai Shinshu Unfiltered Nama-shu Junmai Nama-nazake made from 100% "Hitogochi" grown in Nagano Prefecture. It tastes freshly made and simple, as if you are drinking nigori sake.
Japanese>English
Jokigen純米生原酒純米原酒生酒
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30
アツシ
Kano Shuzo, Kaga City, Ishikawa Prefecture, Japan Tsunekigen Junmai Nama-nama-shu, Shiboritate A winter sake, Shiboritate Nama-no-Harajiku, is a delightful way to travel to Hokuriku in the winter. Tsunekigen's Shiboritate is a cosy sake without the weight of the original, with a hint of refreshing acidity.
Japanese>English
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21
アツシ
Maniwa City, Okayama Tsuji󠄀Hoten Gozenshu 1859 Omachi" is a sake brewed in Okayama Prefecture using the ancient "Bodhi Hashiwado" method. It is a very powerful sake with excellent drinkability.
Japanese>English
Shiroki純米吟醸 にごり酒 生純米吟醸生酒にごり酒
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18
アツシ
Fukumitsuya Junmai Ginjo Nigori Sake Nama Shiroki, Kanazawa City, Ishikawa Prefecture You can feel the carbon dioxide gas as it is. The sweetness gradually comes out and it is a sake to enjoy winter.
Japanese>English
Sanrensei限定番外編Ⅰ純米
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27
アツシ
Mitomiku Sake Brewery, Koka City, Shiga Prefecture, Japan Shiga's rice brewed Mizukagami The same brand that grabs the hearts of the Gundam generation as ZAKU from Mie Prefecture. This is a project sake of Shiga's Sannrensei, full of love for Shiga Prefecture. It is a very powerful dry sake.
Japanese>English
Tenbi特別純米 生原酒特別純米原酒生酒
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34
アツシ
Choshu Shuzo, Shimonoseki-shi, Yamaguchi Prefecture, Japan A new hot brand, Tenbi! I had it for the first time. As one would expect from such a hot brand, it is a crisp junmai sake with a good acidity 🍶. The sweetness and heaviness of the sake is not felt at all. But the umami is amazing!
Japanese>English
亀の海純米吟醸生 蝉しぐれ純米吟醸生酒
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34
アツシ
Tsuchiya Sake Brewery, Saku City, Nagano Prefecture Kame no Kai Junmai Ginjo Nama Semishigure It's out of season, but it's a summer sake. Refreshing, slightly effervescent, with a clean aroma and aftertaste. It is as if you are drinking a ramune without sweetener!
Japanese>English
Sonno純米酒純米
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22
アツシ
Nishio City, Aichi Prefecture Yamazaki Gosei Junmai Shu Honoh A local sake shop in the neighborhood recommended this sake. To be honest, the aroma was not very strong, but the dry umami flavor spread in the mouth and the aftertaste was very impressive!
Japanese>English
Chikuha能登純米 無濾過生原酒純米原酒生酒無濾過
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23
アツシ
Hozu-gun, Ishikawa Prefecture Kazuma Shuzo Takeba Noto Junmai Unfiltered Nama Sake Very tasty with a refreshing sweet aroma and a cool, refreshing finish. We support Noto!
Japanese>English
Daina特別純米 仕込み壱号 初しぼり 無濾過生特別純米生酒無濾過
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26
アツシ
Kikunosato Shuzo, Otawara City, Tochigi Prefecture, Japan Special Junmai Shuzo, Shigetsukomi Ichi-go, Hatsu Shibori, Unfiltered Nama The fresh and refreshing aroma and sweetness spreads quickly and you can feel a slight bubbling sensation on your tongue. The aftertaste is as refreshing as drinking spring water, making it a very satisfying bottle.
Japanese>English
Chikumanishiki蔵出し生原酒 辛口特別純米特別純米原酒生酒
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24
アツシ
Chikumanishiki Shuzo, Saku City, Nagano Prefecture, Japan Chikumanishiki Kuradashi Nama Shu Dry Special Junmai It was purchased from the brewery. The aroma when opening the bottle is very full. But it is very dry and sharp.
Japanese>English
豊賀純米原酒生酒中取り無濾過
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28
アツシ
Obuse, Kamitakai-gun, Nagano Prefecture Takazawa Shuzo Toyoga Tennyo no Shizuku Junmai-shu This sake is unadjusted, unpasteurized sake as it is squeezed, so you can enjoy its direct aroma and taste!
Japanese>English
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22
アツシ
Nishi-Iida Sake Brewery, Nagano City, Nagano Prefecture Sekizen Junmai Namaishu Apple blossom yeast The fresh, fruity aroma and clean sweetness make it a little lighter and easier to drink than the usual Sekizen nama-zake. However, it has a long, lingering aftertaste and is highly satisfying.
Japanese>English
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26
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Sogen Sake Brewery Sogen Kenzan, Zhuzhou City, Ishikawa Prefecture The long-awaited return of Sogen Shuzo! When I saw the new sake on the sales floor, I couldn't help but let out a squeal of delight. The taste of the sake is the same as before, with the same simple and robust finish. I really hope they continue to do well. It was delicious.
Japanese>English
Tengumaiしぼりたて 本醸造 生酒本醸造生酒
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28
アツシ
Tengumai Shiboritate Honjozo Nama Shuzake, Kurumata Shuzo, Hakusan City, Ishikawa Prefecture A sake with the simple taste of Tengumai, a famous sake from the Hokuriku region. Delicious with a refreshing acidity. The cosmetics are amazing! I always buy it when I visit Ishikawa Prefecture in this season!
Japanese>English
北安大國純米酒 潤燗純米
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18
アツシ
Kitayasu Jozo Junmai-shu, Omachi-city, Nagano, Japan As the name suggests, it is a junmai sake recommended for heating sake. First, as it is, it is delicious, but a little hard. The aroma and sweetness spread softly, and it turned into a different sake. It is a junmai sake with a gentle flavor.
Japanese>English
Goninmusume自然酒 生酛 純米酒純米生酛
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23
アツシ
Terada Honke, Katori-gun, Chiba Prefecture, Japan Natural Sake: Gojin Musume, Junmai-shu (Junmai-shu) This sake is brewed seriously in Chiba Prefecture by a brewer who insists on making natural sake with pesticide-free, natural rice, natural yeast, and no additives or filtration. It is light on the palate and a little refreshing, but has a solid core of junmai sake.
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