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初めての日本酒は田酒初めての日本酒は田酒
日本酒の詳しいことはわかりません。 皆さんの投稿を楽しんでいます。

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Narutodai超直汲み R5BY純米吟醸
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39
初めての日本酒は田酒
This is a sake I obtained on this trip to Shikoku! We went to this sake brewery that brews Naruto Tai! I wasn't planning to go there, but the typhoon hit and changed many plans (lol). It was a good wind for me, so I went here. There was an event last weekend, the day I visited, and this is the one that was left. They say it has a strong flavor because it is pumped directly from the tank. It's good. I am a sucker for limited editions, so I bought it without hesitation. And I chose other sakes until I could get the free shipping amount. I drank it after it arrived at my house, and the first sip was really strong! The rice and alcohol taste was amazing. But it settled down with time and I enjoyed the change in taste as the label says. I'm looking forward to drinking the other sakes as well.
Japanese>English
Roman花見ロ万純米吟醸
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初めての日本酒は田酒
I wanted to try Loman! I decided on 🥰 Hanami Loman because the label was cute. The spoils of my Fukushima trip 🚗³₃ Now, how does it taste? It tastes good. Nice aroma. It's refreshing, but it's sweet because of the aroma. The bitter aftertaste seems to go well with spring vegetables, but the season is already summer 🌸🌻🍂❄. I'd like to try it in that season next time 😅.
Japanese>English
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初めての日本酒は田酒
Fukushima Souvenir, Vol. 0 (I forgot)! It is Hiroki Sake Brewery. Hiroki aims to make the ultimate food sake that goes well with food. It has no quirks and seems to go well with food, but sorry 🙏 for me, drinkability + bitterness = bitterness and I'm a bit uncomfortable with it. I'll put it down and hope the flavor settles down ✨.
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Ine to Agave稲とアガベと土田のホップ
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初めての日本酒は田酒
It arrived today! A lottery sale winner. I'm sure I would have won if I had applied for it though. Combined with the shipping costs, this sake is high-class😅. I'll write my impression after I drink it ⸜(* ॑기ˆ* )⋆*☆☆.
Japanese>English
初めての日本酒は田酒
Sunday, 7/14, took 15 minutes to open the bottle. Yup, it took 15 minutes to open. Tasty. But if you've had rice and agave before, you might expect it. But wait a minute. This aroma, thirst, and fragrance at a rice polishing ratio of 90. It's not good.
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初めての日本酒は田酒
It is not sake. It is a liqueur. It is a trophy of our trip to Fukushima. I thought it might restore my partner's good mood, who was not very happy about the large amount of sake we bought on our trip. I had a ulterior motive, but it was the right decision. It is a drinkable yogurt for adults. You can enjoy it as if it were an after-dinner dessert 🥰. My partner also said, "This is delicious. Maybe it would be good with soda. 💕︎". I'll try it with soda tomorrow✋. It was a successful strategy.
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初めての日本酒は田酒
Long time no post. I've been drinking, but I've been drinking less and I can't seem to empty the bottle 😭 And, in the recent boom of my doburoku, here is this doburoku. This is my first time. It's my first time. The top clear liquid is delicious. It has a green apple-like aroma💜 and the cloudy part is more drinkable and has a stronger sake flavor, making it a great sake. Gone in 2 days.
Japanese>English
ささまさむね喜多方産山田錦純米吟醸
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初めての日本酒は田酒
Travel souvenir #2. Sasasamune. I went all the way to Fukushima Prefecture to buy this sake! And I wanted to buy Junmai sake, but unfortunately it was sold out, so here is Yamadanishiki Junmai Ginjo. Yes, no doubt about it. It has a slightly sweet aroma from start to finish, and goes well with food as it is 😋. But if I wanted, I felt it could have a little more character. I made roast beef with Shin Shin Shin of Fukaya beef from Fukaya City, which is getting a lot of attention for Eiichi Shibusawa, and for the sauce, I sliced raw garlic and used oil to make it crispy only around the slices, then heated the remaining oil in the pan with a little dashi soy sauce and served it with the entree! For a change of flavor, I also served it with my favorite wasabi (๑♡♡๑♡♡).
Japanese>English
初めての日本酒は田酒
The back is a piece of bonito that I bought and lightly grilled around the edges to make it look like tataki, and a store-bought egg and tofu with edamame (soybeans).
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40
初めての日本酒は田酒
This is the first bottle of sake I purchased on my trip to Fukushima. I was actually going to go with a different one, but couldn't make it to this one, which is low-polished and has oji in it (lol). Sour? No, refreshing! Low-polished rice has a hint of rice bran in it, which makes it relatively sour, but this one is not. Amazing quality! It's so refreshing, yet I can feel the sweetness of the rice. Even sweeter when you add the oli 😊✨. Delicious ♥️This is my favorite taste ♥️I hope everyone will try it 🥰!
Japanese>English
初めての日本酒は田酒
Oh, the entrée is fig and duck salad and smoked cheese🧀 from Nezu Matsumoto, which I bought at the Depa!
Japanese>English
Ou桃ラベル 夢の香 上澄み純米原酒生酒無濾過
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初めての日本酒は田酒
I am here in Aizuwakamatsu, Fukushima Prefecture. Before that, I went to a liquor store in Kitakata city ✨. I was so excited! I can't believe how much they have here 😆😆😆😆. I bought 11 bottles of sake, big and small, over 20,000 yen 💦. So, we went to a butcher shop in Aizuwakamatsu where we had reservations to buy assorted horse sashimi, and then moved on to the onsen inn. I ate the assorted horse sashimi with miso garlic sauce dipped in soy sauce. No doubt about it! And the sake tasted freshly opened, tangy, and refreshing. I almost finished the bottle with only a little left of the four-pack ✋.
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マナチー
Good morning, Mr. Tasake 😃Thanks for the delicious looking horse sashimi 😆Thanks for the central deliciousness 😍Did you go to Gonoi's?
Japanese>English
初めての日本酒は田酒
Good morning, Mr. Manachy. That's right. It's Gonoi-san's original, isn't it? I should have bought more if this is the case. I bought a few bottles of Tenmei from the same Akebono brewery, and some Izumikawa from Hiroki Shuzo.
Japanese>English
初めての日本酒は田酒
Oh, I see you went to Fukushima, too, Manachie-san! What a coincidence!
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マナチー
Yes 😆 I didn't get to stop by Gonoi this time, but it's always fun to go there because there are so many places to visit.
Japanese>English