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初めての日本酒は田酒初めての日本酒は田酒
日本酒の詳しいことはわかりません。 皆さんの投稿を楽しんでいます。

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Denshunewyear ボトル 2024純米吟醸生酒
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35
初めての日本酒は田酒
I got it safe and sound 😚. Delicious sake from Cho~ichiryu! I'll drink it at the beginning of the year 🍶. I'm going to open it with another one........
Japanese>English
sugi
My First Sake was Tasake Good evening. For those of you who guessed Tasake, I'd like to do this one for the New Year. It's in the fridge for me too 😊.
Japanese>English
初めての日本酒は田酒
Good evening, SUGI, and thank you for your comment! And congratulations on getting the zodiac bottle 🎉I took today off work for this 🎉I'm the New Year's man so I was really into it this year🤣.
Japanese>English
Kid山田錦純米大吟醸
Kid Check-in 1Kid Check-in 2
43
初めての日本酒は田酒
I bought it in early fall and it was sleeping in Lemacom. I had it with a maitake mushroom pizza and a mentaiko mayonnaise pizza (both homemade) 😁. I'm so glad I bought it. The best cospa 😊Kido for the first time in a long time. A slight bitterness in the aroma. Delicious 😋.
Japanese>English
Kokushimuso純米生貯蔵酒
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40
初めての日本酒は田酒
Now, the last one for Hakodate is this one, which I bought for the second night's dinner, but brought back after eating too much at the buffet. I took a sip, hoping that this might be the first Junmai draft of this size. I took a sip with high expectations. Yes, it is delicious. It's refreshing and easy to drink. It doesn't interfere with food. It's a winner! But it's just too Swiss...
Japanese>English
Katori無農薬米100%使用純米
Katori Check-in 1
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34
初めての日本酒は田酒
It was a night in Hakodate, and when I told them I wanted a second cup of sake with unpolished rice, this is what I got. Unlike the first cup, it had a strong rice taste and a robust, dark flavor. The dish was a kind of mapo tofu with blue cheese, I enjoyed it with a side dish called 😋.
Japanese>English
Goryo純米純米
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37
初めての日本酒は田酒
First time in Hokkaido. Our evening meal was at a restaurant recommended by the madam of the Italian restaurant where we had lunch. We asked for a junmai sake from Hokkaido, and this Goryo was served. It was very refreshing and a delicious sake that could be paired with a variety of dishes! We had it with 5 pieces of sashimi 😋. Thank you madam 😊.
Japanese>English
Hanamura山田錦純米大吟醸
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42
初めての日本酒は田酒
It was my first time to visit this restaurant. I had been avoiding it because it seemed to have a lot of regulars, but my senpai invited me to try it and I went in! As it turned out, it was a great decision. The young sake-loving young man showed me the sake he had stocked up on today and I chose this one. I had never had Hanamup's Yamada-Nishiki before, and I was so excited to be allowed to open the bottle. It has a gentle but nice aroma that is not too strong. Very easy to drink and sui (ง˘ω˘)วsui! The price was not what it should be, but it was delicious 😋.
Japanese>English
Senkinあかとんぼ2023原酒無濾過
Senkin Check-in 1Senkin Check-in 2
50
初めての日本酒は田酒
Sentori for the first time in a long time. This is the first bottle of Akatombo I've ever bought. The aroma is of purple grapes such as Kyoho or Fujitoshi. It has a slight thickening taste. Delicious. It's a good season for me because I like autumn harvest, but I've been gaining weight recently, so I've been cutting back on alcohol, so my stock hasn't been decreasing. But I opened the bottle right away on the day I bought it! (I opened it the same day I bought it. Sake Day, pre-ceremony (posted on the morning of Sake Day✨)
Japanese>English
Emishikisensation gen9生酒
Emishiki Check-in 1
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43
初めての日本酒は田酒
This was recommended for my partner. Mmmm. Sweet and tasty and tasty~ ☺️ This is the first time for me to try it. It is made from Shiga Prefecture's Ginbukietsu, 50% polished rice, so is it a Junmai Daiginjo? Well, it doesn't matter because it's delicious. I want to try the other ones💦. We had it with fried baby corn 😋.
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ポンちゃん
My first sake was Tasake, good morning ☀☀☀☀☀☀. I see you also drank SENSATION ❣️ It's easy to drink and delicious 😊Cosy so please do!
Japanese>English
初めての日本酒は田酒
Ponchan, sorry for the delay in commenting. So. I drank it. I don't really remember if it was cosy or not, but my partner was happy to drink it 😊...|-๑)" ♡♡♡
Japanese>English
Furosenうすにごり純米吟醸山廃原酒
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36
初めての日本酒は田酒
Memories of summer, Day 2. We stayed at an auberge in Shiga. For me, it was quite a luxury (lol). When I saw the course menu, I was immediately impressed! The omakase pairing was expensive and I am not much of a drinker, so I decided to choose my own sake, but I thought, "This one recommends sake at first. I asked the sister and she said, as expected, sake or white wine at the beginning and red wine from the middle. So, here it is. Hmmm. Easy to drink and delicious. But it has a sweet and sour taste that goes well with the foodー☺️We had it with grilled sweetfish. To be continued in the next post.
Japanese>English
ポンちゃん
Hello, Tasake for your first sake ☀☀☀☀☀☀! Welcome to Shiga! I see you went to Auberge 😳I don't know where, but I'm jealous because I've never been there ✨and Furozumi's light nigori is delicious ❣️
Japanese>English
初めての日本酒は田酒
Thanks for your comment, Pon 😊. Shiga, I enjoyed it! I had Saba Somen (mackerel noodle)! It's located in the north of Lake Biwa and is a member of the Auberge Association. And the Furoisen was delicious. Got some sake from another brewery as a souvenir!
Japanese>English
小弓鶴 Check-in 1
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42
初めての日本酒は田酒
The Koyumitsuru Brewery is located in Inuyama City, Aichi Prefecture. Beer is probably the more popular beer nowadays. I, too, had heard of beer, but did not know about this one. Sake no Wa, it was not listed in the brewery. This sake was recommended to me at a long-established teishoku restaurant where we had dinner during a summer trip. It went well with yudofu. It is for recording summer memories.
Japanese>English
Haginotsuyu特別純米 十水仕込特別純米
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42
初めての日本酒は田酒
Long time no post. I bought this from a liquor store in Kitamoto City some time ago. I opened it because I had been putting it off for some reason. I can't describe it well, but it's a taste I haven't encountered very often? I don't know if it's because it's a jumizu brew, but it goes well with food. I drank it at room temperature, so next time I will drink it cold.
Japanese>English
ma-ki-
Hello, my first sake is Tasake. I have had the red label of this sake once, and I remember it was very rich and tasty 🎵. I would like to try the green label if I have a chance.
Japanese>English
初めての日本酒は田酒
Good evening, ma-ki-san. I bought this wine because it was recommended to me by an older colleague at work who likes to drink. I think this one is also a full-bodied type, but it goes well with food, and my wife (who is not a big drinker) said it was delicious. Recommendation
Japanese>English
唯々無濾過生原酒原酒
唯々 Check-in 1唯々 Check-in 2
33
初めての日本酒は田酒
I am going on a trip to Shiga Prefecture, so I chose this sake to drink before my trip. I was told that there is no additive yeast. It is one of the wonders of sake, isn't it? I enjoyed this sake with pork cutlet as a side dish, feeling its unique flavor, which is not found in any other sake. I think it will be interesting even after some time after opening the bottle 😁.
Japanese>English
UZUME特別本醸造原酒
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33
初めての日本酒は田酒
Drinking Comparison. Other than another sake from the same kura, I was attracted to the 20 degree degree alcohol content, so I took the challenge. Every time I took a sip, I had to drink: peace water, sake, quail eggs, sake, peace water, quail eggs, sake, and I couldn't drink sake continuously (laugh). As the label says, it is better to break it up and drink it (I think it would be better to drink it with a glass of sake, as it says on the label.
Japanese>English
Natsutafuyuzo天の戸 こま美純米吟醸
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34
初めての日本酒は田酒
I drank it right after taking it out of Lemacom - 4.5 degrees because it was recommended to be cold, and I couldn't really taste it! (LOL) After a little while, it was swishy, with a fresh aroma and a nice tangy texture. And it's a dangerous one, so I drank a little more than half and held back. I'll drink it again later٩٩_٩_but
Japanese>English
Eikun緑の英君純米吟醸原酒無濾過
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34
初めての日本酒は田酒
Long time no post. It has been a while for Eikun, too. That's because I went on a trip to Shizuoka Prefecture for the first time in a while. I went to a local liquor store and after much hesitation, I bought this. The aftertaste is somewhat vegetable-like? Was it the yeast? I am not sure, but it was delicious!
Japanese>English