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初めての日本酒は田酒初めての日本酒は田酒
日本酒の詳しいことはわかりません。 皆さんの投稿を楽しんでいます。

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ささまさむね喜多方産山田錦純米吟醸
ささまさむね Check-in 1ささまさむね Check-in 2
ささまさむね Check-in 3ささまさむね Check-in 4
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初めての日本酒は田酒
Travel souvenir #2. Sasasamune. I went all the way to Fukushima Prefecture to buy this sake! And I wanted to buy Junmai sake, but unfortunately it was sold out, so here is Yamadanishiki Junmai Ginjo. Yes, no doubt about it. It has a slightly sweet aroma from start to finish, and goes well with food as it is 😋. But if I wanted, I felt it could have a little more character. I made roast beef with Shin Shin Shin of Fukaya beef from Fukaya City, which is getting a lot of attention for Eiichi Shibusawa, and for the sauce, I sliced raw garlic and used oil to make it crispy only around the slices, then heated the remaining oil in the pan with a little dashi soy sauce and served it with the entree! For a change of flavor, I also served it with my favorite wasabi (๑♡♡๑♡♡).
Japanese>English
初めての日本酒は田酒
The back is a piece of bonito that I bought and lightly grilled around the edges to make it look like tataki, and a store-bought egg and tofu with edamame (soybeans).
Japanese>English
天明 Kitakata Yamada 東京精米 Check-in 1天明 Kitakata Yamada 東京精米 Check-in 2
天明 Kitakata Yamada 東京精米 Check-in 3天明 Kitakata Yamada 東京精米 Check-in 4
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初めての日本酒は田酒
This is the first bottle of sake I purchased on my trip to Fukushima. I was actually going to go with a different one, but couldn't make it to this one, which is low-polished and has oji in it (lol). Sour? No, refreshing! Low-polished rice has a hint of rice bran in it, which makes it relatively sour, but this one is not. Amazing quality! It's so refreshing, yet I can feel the sweetness of the rice. Even sweeter when you add the oli 😊✨. Delicious ♥️This is my favorite taste ♥️I hope everyone will try it 🥰!
Japanese>English
初めての日本酒は田酒
Oh, the entrée is fig and duck salad and smoked cheese🧀 from Nezu Matsumoto, which I bought at the Depa!
Japanese>English
Ou桃ラベル 夢の香 上澄み純米原酒生酒無濾過
Ou Check-in 1Ou Check-in 2
Ou Check-in 3Ou Check-in 4
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初めての日本酒は田酒
I am here in Aizuwakamatsu, Fukushima Prefecture. Before that, I went to a liquor store in Kitakata city ✨. I was so excited! I can't believe how much they have here 😆😆😆😆. I bought 11 bottles of sake, big and small, over 20,000 yen 💦. So, we went to a butcher shop in Aizuwakamatsu where we had reservations to buy assorted horse sashimi, and then moved on to the onsen inn. I ate the assorted horse sashimi with miso garlic sauce dipped in soy sauce. No doubt about it! And the sake tasted freshly opened, tangy, and refreshing. I almost finished the bottle with only a little left of the four-pack ✋.
Japanese>English
マナチー
Good morning, Mr. Tasake 😃Thanks for the delicious looking horse sashimi 😆Thanks for the central deliciousness 😍Did you go to Gonoi's?
Japanese>English
初めての日本酒は田酒
Good morning, Mr. Manachy. That's right. It's Gonoi-san's original, isn't it? I should have bought more if this is the case. I bought a few bottles of Tenmei from the same Akebono brewery, and some Izumikawa from Hiroki Shuzo.
Japanese>English
初めての日本酒は田酒
Oh, I see you went to Fukushima, too, Manachie-san! What a coincidence!
Japanese>English
マナチー
Yes 😆 I didn't get to stop by Gonoi this time, but it's always fun to go there because there are so many places to visit.
Japanese>English
桜とんぼ純米吟醸
桜とんぼ Check-in 1桜とんぼ Check-in 2
36
初めての日本酒は田酒
Izumibashi after a long time. I was recommended this sake by a junior colleague of mine who can be called my sake master when I was just starting to learn about sake (about 10 years ago?). I was recommended this sake by a junior colleague of mine who I can call my sake master. At that time, it was an autumn dragonfly, but this time it's a cherry blossom dragonfly🌸. I'm not sure if it's a cherry blossom dragonfly or not. It's not raw, so it's easy to drink. (Holy crap, it's good! This summer, I might buy some summer yago for the first time in a while 🤔.
Japanese>English
Shinkameスイートスカッシュ純米発泡
Shinkame Check-in 1Shinkame Check-in 2
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初めての日本酒は田酒
And there is more to post about all you can drink, but this one I drank yesterday was so good I had to post it immediately✋. It was light and easy to drink for a Shinkame, and since it was fizzy, I drank more and more of it. It was a champagne that can be matched with food 🍾. My partner also enjoyed drinking it. (It's easy to drink if you mix in the oli. Mixing the oli makes it more drinkable, like a refreshing amazake 👍Good! I served it with a side dish of tuna pieces dressed with wasabi and soy sauce and wrapped in nori (seaweed)!
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Kid無量山純米
Kid Check-in 1
44
初めての日本酒は田酒
13th drink. KID with excellent cosmetics. And here at this restaurant, the brands you can choose from change with the price of all-you-can-drink. I'm a poor person, so I drink only the ones I can't choose from the all-you-can-drink premium drinks (laugh). And this is the first one I've seen at Kido. It's a relatively expensive sake. Hmmm. Personally, I prefer the Junmai Daiginjo Yamadanishiki 50% polished rice (๑-̀ㅁ-́́ฅ✨)
Japanese>English
KazenomoriALPHA TYPE2
Kazenomori Check-in 1Kazenomori Check-in 2
45
初めての日本酒は田酒
13th drink. Kaze no Mori, Alpha 2 Nara is a place that I have avoided because my personal memories of the area are so extreme that I am either hooked on Nara sake or I will not drink it in the future. So, here is the popular Kaze no Mori. I thought I'd like to try it again. I wanted to drink it again next time. This lactic acidic sourness is nice. 💕︎ Next time I want to savor it slowly instead of drinking as much as I can 🤤.
Japanese>English
Sharaku純米吟醸
Sharaku Check-in 1Sharaku Check-in 2
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初めての日本酒は田酒
12th cup. 寫楽, Junmai Ginjo. This one is a memorable sake that I used to carry home in my backpack even though I was on a train when I traveled to Ito😅. And I like it very much 😘. I've drunk so much of it that I can't taste it anymore, but it's still delicious. It's my favorite 😍.
Japanese>English
初めての日本酒は田酒
Oh, the duck meat for the entrée. Sorry to eat 💦.
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Hiroki Check-in 1
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初めての日本酒は田酒
The 10th cup. Junmai Ginjo by Tobiroki. I have been wanting to try Tobiroki as a food sake ever since I learned about the brewer's philosophy and attitude. In fact, I was lucky enough to buy a bottle of Tobiroki the other day and was thinking about when to drink it when I came across it at this store, so I decided to taste it on the spur of the moment. It's a good neutral. Neutral in a good way. This is easy to drink. Well, I'll taste it at home (laughs). Next time 😆.
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