As with the concept of "Two Rabbits", there is certainly a sense of moderation.
Not too sweet, not too spicy, not too fruity
The aroma is also moderate.
The taste is crisp and tight, with a fruity note. This lightness further accentuates the deliciousness of this sake as you savor a wide variety of New Year's dishes.
I received this as a souvenir. When I read the description that it is brewed with subsoil water from Mount Fuji and blended with deep sea water from Izu, I felt like "what the heck is this? It has a refreshing taste.