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力丸酒店

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Naraman純米 ひやおろし純米ひやおろし
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力丸酒店
40
インチキン
Second Hiyaoroshi I buy Naraman every year because I think it goes very well with yellowtail sashimi (orikarami) and chicken sashimi and white liver (hiyaoroshi). It is very tasty and goes very well with white liver.
Japanese>English
YokoyamaSILVER 超辛7純米吟醸生詰酒
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力丸酒店
46
インチキン
This sake is perfect for summer. It has a slightly tangy texture on the tongue and a clean taste on the palate with a slightly bitter aftertaste. It is a perfect match for sashimi, and we enjoyed it very much with yellowtail and squid sashimi.
Japanese>English
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力丸酒店
家飲み部
29
たかゆき
Summer is here. I'm having a rapid summer. Because I'm drinking summer sake Because I'm drinking summer sake on the rocks Alcohole is 18 degrees, but if you drink it on the rocks but if you drink it on the rocks, it becomes a very gentle alcohole 😊. Dry and refreshing It goes in smoothly and refreshingly It will soak into your five organs and six intestines. Anywhere before, during and after meals It doesn't interfere with any food It will accompany you slowly 😊. Try it this summer 😉.
Japanese>English
Michisakariアクティブスパークリング生酒にごり酒発泡
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力丸酒店
47
インチキン
A refreshing summer nigori. It has a strong flavor, but the lingering sweetness is minimal and disappears quickly, making it a great mid-meal sake. It was very delicious with sashimi such as tuna fillets, salmon and prawns.
Japanese>English
Gikyo純米酒 はるか純米
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力丸酒店
家飲み部
36
いーじー
Kitakyushu liquor store drive sake (2) Rikimaru Sake Shop, one of the famous liquor stores in Kitakyushu The inside of the store has a Ghibli-like (?) image. The inside of the store has a Ghibli-like (?) image like a general store. In search of brands not available at liquor stores in Fukuoka City Among Gonin Musume, Kamo Kanehide, Shoyuki, etc., I chose Gikyo, which I have never had before! The aroma is subdued. Classic light with gentle rice flavor Good thickness and depth According to my research, Haruka is lighter and less matured than the others. The gentleness is doubled when it is heated up.
Japanese>English
Kikuhimeにごり酒山廃
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力丸酒店
52
インチキン
Second Stage of Reconstruction Assistance Sake Fortunately, we were relieved to hear that Kikuhime Limited Partnership is continuing to produce sake. The taste was rich and robust, as is typical of nigori (nigori) sake, with a hint of alcohol when the sake returns to room temperature, but the aftertaste was refreshing and very delicious. I myself have not been able to support the Noto Peninsula earthquake recovery efforts, but I hope this sake will help to cheer up the sake breweries in Ishikawa Prefecture, even if only a little.
Japanese>English
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力丸酒店
49
インチキン
I purchased this bottle to support the Noto Peninsula earthquake recovery efforts. It has a strong flavor with a rum-like aroma at first. It is a modern classic, and goes well with white liver and pork belly sashimi, etc. It is very tasty.
Japanese>English
Kanhokutoにごり酒 shi-bi-en純米にごり酒
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力丸酒店
38
インチキン
It was the first Kanbokuto in a long time. It tasted like fresh spring cherry blossoms, just like the label says. It has a subtle sweetness and a refreshing taste, and is very tasty with sashimi and many other snacks.
Japanese>English
Atagonomatsuはるこい 純米吟醸純米吟醸生酒にごり酒
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力丸酒店
40
インチキン
The lees did not mix well, and when all the lees were mixed, it became like muddy sake. It has a moderate strawberry-like acidity and not much sweetness, but it has a strong flavor and is very tasty with strong-flavored snacks such as chicken skin without making you tired of drinking it.
Japanese>English
Naraman純米吟醸生酒 酒未来特別純米生酒
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力丸酒店
45
インチキン
The sake rice is called Sake Mirai, and I felt that the taste and aroma were a bit similar to those of Jyushiyo. It has a slightly strong sweetness, like that of fine white sugar, and a strong rummy aroma and flavor, making it more of a stand-alone sake than a mealtime drink.
Japanese>English
Aramasa天蛙 2022純米生酛おりがらみ発泡
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力丸酒店
58
凜のすけ
🐸🐸🐸🐸🐸 Rikimaru Shuten 720/ Low Sake Sei Happo Junmai Shu 8 deg. Akita sake rice 60% 2023.12 It seems that the 🐸sama is in hibernation this time, so it was easy to open the bottle and pour it into a glass 👍It tasted even better when I stirred the lees 😋. It seems to be the same batch as the last Tenkaeru I drank, so I won't go into my thoughts on it 🫡.
Japanese>English
Azumatsuru純米吟醸生 冬のうたかた純米吟醸生酒おりがらみ発泡
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力丸酒店
45
インチキン
We toasted our wedding anniversary with a sparkling sake instead of champagne, as we do at home. When we drank the supernatant without ori, it tasted refreshing and had a slightly bitter aftertaste, but when we mixed it with ori, the flavor came out and the bitterness was hidden and the taste was firm. They are opposite flavors and both are very tasty.
Japanese>English
ジェイ&ノビィ
Hi Inchkin 😃 Happy wedding anniversary 💍🎉! It's nice to toast 🥂 with a fizzy drink on your anniversary 🤗The taste change of orikomi is also interesting 😋.
Japanese>English
Gangiスパークリング 純米発泡にごり生原酒純米原酒生酒にごり酒発泡
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力丸酒店
48
インチキン
This is a sparkling wine that I like to drink in the summer. It has a moderate sweetness, and when there are only a few folds at the beginning, it goes well with simple dishes such as back ribs of fillet sashimi, while when there are more folds, it goes very well with belly of fillet sashimi and squid sashimi.
Japanese>English
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