禊萩（養殖）
Found and purchased at a liquor store in Takayama City.
Light and dry with a moderate aroma.
Excellent as a food sake. It goes down smoothly, so you can't stop drinking it.
Japanese>English
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禊萩（養殖）
Purchased at a supercenter in Toki City.
The aroma is subdued but gentle. It is very easy to drink as it is light and sweet.
I visited the brewery just recently.
I would like to try Junmai Daiginjo soon.
Japanese>English
禊萩（養殖）
Purchased at a roadside station when I went for a drive to Nakatsugawa.
I bought it because of its cute label.
The aroma was not noticeable, but when you put it in your mouth, it was dry as the name implies.
Japanese>English
禊萩（養殖）
A bottle of Shinshu's local sake drinking set.
I bought it at an Aeon store in Kiso when I went for a drive to Kaida Kogen.
The aroma is weak and the taste is dry and light.
The aroma is weak, and it is dry and light. It's a dry, light type of sake, drinkable in general.
I would rather drink it warmed than chilled.
I am considering buying Junmai sake at a sake brewery in Ookwa village next time.
Japanese>English
禊萩（養殖）
Purchased at a roadside station in Toyama Prefecture.
Polishing ratio 35%. The sake brewery's attention to rice polishing can be felt in this product.
The aroma is fruity, but subdued. The taste is clean and dry.
The sweetness of the rice spreads in the mouth, making it easy to drink.
The unique shape of the containers other than the one-sum bottle makes it slightly awkward to store, but that should be called a charm.
Japanese>English
禊萩（養殖）
Purchased at a supermarket in Takayama City. Also sold at the brewery.
It is made from 100% Yamadanishiki.
Like Kyokusiden, it is sold in single-batch bottles.
It has a fruity aroma and an easy-drinking balance of sourness and sweetness in the mouth.
The design and color of the label may be different.
Japanese>English
禊萩（養殖）
A sparkling sake with a low sweetness.
A sense of sweetness hidden in the carbonation stimulus.
For those who don't like sweetness and are weak on alcohol.
Japanese>English
禊萩（養殖）
Purchased at AEON Liquor Shop in Tonami.
It is a commemorative sake for the 10th anniversary of the opening of the Hokuriku Shinkansen.
The acidity is a little strong, but it goes down your throat easily.
Japanese>English
禊萩（養殖）
Purchased at a roadside station in Gujo.
The aroma is apple-like. It is easy to drink with a strong sweetness.
Japanese>English
禊萩（養殖）
Purchased at a supermarket in Mino.
Aroma is fruity. Taste is melon.
Very easy to drink.
Japanese>English
禊萩（養殖）
Purchased at AEON Liquor Shop in Tonami.
Commemorative sake for the 10th anniversary of the opening of the Hokuriku Shinkansen.
The color is slightly amber.
It has a sweet acidity and goes down your throat easily.
Japanese>English
禊萩（養殖）
Purchased at AEON Liquor Shop in Tonami.
Commemorative sake for the 10th anniversary of the opening of the Hokuriku Shinkansen.
The mouthfeel is clean and fruity sweet.
Japanese>English
禊萩（養殖）
Purchased at a supermarket in Takayama City.
It is a good combination of doburoku and amazake.
I have drunk doburoku from Shirakawa-go before, and I can tell you that the sweetness spreads after the sourness, so it is easy to drink, but it is also easy to get drunk.
Japanese>English
禊萩（養殖）
A bottle for past drinking.
It is sold in a single-bottle, so it is a good value for those who limit their alcohol consumption.
Japanese>English
禊萩（養殖）
Purchased at AEON Liquor Shop in Tonami.
Commemorative sake for the 10th anniversary of the opening of the Hokuriku Shinkansen.
It has a pungent taste in the mouth and a sweet taste that spreads in the mouth.
Japanese>English
禊萩（養殖）
Junmai-shu made from 100% Gifu rice "Hatsushimo".
Purchased at Aeon Liquor Shop in Gifu City.
Dry but slightly sweet.
Japanese>English
禊萩（養殖）
Purchased at Aeon.
Commemorative sake for the 10th anniversary of the opening of the Hokuriku Shinkansen.
Slightly acidic. Easy to drink, perhaps because of its sweetness.
Japanese>English
禊萩（養殖）
Purchased at the brewery.
Melon-like sweetness combined with a weak acidity makes it easy to drink.
Japanese>English
