Gohyakumangoku" sake produced in Fukushima Prefecture is used.
It has a gorgeous, mellow aroma and is easy to drink with a sweet, yet refreshing taste.
When you open the bottle, you will notice a mild aroma, and you can taste the smooth sweetness characteristic of Omachi with a refreshing finish 🍶.
After all, there is nothing wrong with Yumachi 👍.
I bought it as a souvenir at a liquor store in Sendai station after hearing that it is a sake that is not widely distributed outside of the prefecture👍.
It has a sweet taste of rice, but is easy to drink with a clean and crisp taste.
It is easy to drink, with a sweet taste of rice and a clean, crisp taste.
Sake made from polished Gohyakumangoku rice grown in the brewery's hometown of Yoshikawa.
The aroma is subdued, but you can taste the delicious flavor of the rice, and the taste is clean and crisp 🍶.
I wonder if Gohyakumangoku matches my taste buds, I've never had a bad one ✨.
This was my second time at SAKE POST.
I don't have much of an impression left from the last time, but the aroma and mouthfeel are sweet, and the drink goes down the throat nicely and is easy to drink 🍶.
It has a unique flavor with a hint of sourness and a dry, firm throat. It has a high alcohol content of 18.5 degrees and seems to have been made as a sake that goes well with meat dishes, a flavor I have never tasted before.
Not only does it have a mild rice aroma, but it also has a round taste with a hint of rice sweetness. It is an easy-drinking sake with a sweet, yet refreshing taste that goes down the throat easily.
Sweet tasting like a lactic acid drink, yet refreshing and easy to drink sake without any peculiarities 🍶.
Personally, I found it sweet, but others on SAKE POST rated it dry😅I'm still a work in progress.
Sake from the brewery that won the Champion Sake at IWC 2023🍶.
It has a unique taste with a sour and concentrated umami flavor. The unique spiciness of the original sake was delicious, and the sake was easy to drink with a refreshing taste ✨.
It has a unique umami taste in the mouth and a crisp, dry taste that goes down the throat 🍶I had the strange impression that the umami changed every time I drank it, and I would like to drink several more glasses of sake ✨.
Received as a souvenir from a younger colleague who went to Nada-Gogo.
The aroma is a mild ginjo aroma. The taste is full and rich in the mouth ✨It has a sweet taste, but it is easy to drink because it goes down your throat nicely 🍶.
My wife bought it as a souvenir of her trip to Atami.
It has a light, refreshing taste with a sharp throat ✨.
However, after the second day after opening the bottle, the umami flavor disappeared and it turned into a lackluster taste....
Weekend to continue consuming the SAKE POST saved from yesterday✨.
This sake has a refreshing taste and is easy to drink. It has a refreshing taste and is easy to drink, making it the kind of sake that will make you want to drink more 🍶.
It's been a while since my last SAKE POST, Mine-no-Hakubai🍶.
It is the second oldest sake brewery in Niigata.
It has a soft aroma and a sweet mouthfeel. You can enjoy its mild taste 🍶.
Personally, I would like a little more stimulation.