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SakenowaRecord your sake experiences and discover your favorites
ゆうさんゆうさん
20年以上焼酎にハマってましたが、 久々に日本酒の世界に戻ってきました。昔と比べると酵母、酒米の種類が格段に増え、磨きの技術も変わって、ものすごく美味しいかなっていると思います。新しい銘柄もどんどん出てきて、酒蔵さんの努力が伝わって来ます。これからは新しい日本酒の世界を楽しみます。 カップ酒のカップ集めてるので、カップ酒の、投稿多くなると思います。

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538

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14

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The origins of the sake you've drunk are colored on the map.

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Okunoto no shiragikuオリジナルレシピ再現酒特別純米
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49
ゆうさん
Don't stop Noto's sake. This sake is brewed by Shirakiku at Yoshida Sake Brewery only in its original form. For me, I prefer the previous collaboration because it is easier to drink. Anyway, good luck with Noto sake.
Japanese>English
Wakaba純米プレミアム純米
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46
ゆうさん
Pure Mizunami sake made from 85% Hatsushimo and 15% Hidahomare harvested in Mizunami, Gifu. Compared to the Gohyakumangoku sake we had last time, this sake is more robust. Delicious!
Japanese>English
Yokoyama Goju赤磐雄町純米大吟醸生酒
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49
ゆうさん
It has the best balance of umami, richness, and drinkability! On top of that, the mellow flavor of Omachi makes it one of the best bottles I have ever tasted!
Japanese>English