bull’s‐eye
Preferred: ★★★★★
Cold sake: ★★★★★
Cold: -
Lukewarm: -
Hot: -
Refreshing aroma, good gasiness, mellow flavor, and a sharpness that brings it all together at the end.
Salted grilled hokke, bitter gourd stir-fry
Japanese>English
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bull’s‐eye
Preferred: ★★★★☆☆
Cold sake: ★★★☆☆☆☆☆
Cold: -
Lukewarm: ★★★★
Hot sake: ★★★★
Gentle on the tongue, warming adds vanilla-like aroma, acidity, and more pronounced umami.
Sashimi (salmon, yellowtail), bonito tataki, Mataichi salt (Itoshima, Fukuoka)
Japanese>English
bull’s‐eye
Preferred: ★★★★☆
Cold sake: ★★★★☆
Cold: -
Lukewarm: -
Hot: -
Sweet like flower honey (a little too sweet for my taste), gassy, floral aroma on the nose
A bottle to drink under the 🌸 cherry trees.
Aji no Tataki, Sesame Soy Milk Nabe 🍲.
Japanese>English
bull’s‐eye
Taste: ★★★☆☆☆☆
Cold: ★★★☆☆☆☆☆☆ Cold: ★★☆☆☆☆
Cold: ★★★☆☆☆☆☆ Cold
Lukewarm: ★★★☆☆☆☆ Hot
Hot: ★★☆☆☆☆☆☆ Hot
Citrusy, slightly sweet, light
Aji Tataki, Yodare Chicken
Japanese>English
bull’s‐eye
Preferred: ★★★★☆☆
Cold sake: ★★★☆☆☆☆☆
Cold: -
Lukewarm: ★★☆☆☆☆☆☆ Hot
Hot: ★★★☆☆☆☆☆☆ Hot
On the rocks: ★★★★
This sake has a light texture on the tongue and a crisp dry taste.
On the rocks, it seems to bring out the best of this sake.
When heated, the aroma has a vanilla flavor.
When lukewarm, the vanilla flavor subsides and a slight sourness is added.
Price: ¥1,639
Japanese>English
bull’s‐eye
Preferred: ★★★★☆
Cold sake: ★★★★☆
Cold: -
Lukewarm: -
Hot: -
Fresh and gorgeous aroma, slight gasiness, umami of rice and bitter taste.
Sesame soy milk nabe, grilled mackerel
Japanese>English
bull’s‐eye
Preferred: ★★★★☆☆☆
Cold Sake: ★★☆☆☆☆☆☆☆☆Cold or Cold
Cold: ★★★☆☆☆☆☆
Lukewarm: ★★★★
Hot sake: ★★★☆☆☆☆☆☆ Hot sake
Amber color, savory mouthfeel and umami (when warmed), mild acidity, crisp aftertaste
grilled saury, fried zucchini with butter and salted fish, myoga with sesame oil
JPY1,870
Japanese>English
bull’s‐eye
Preferred: ★★★★★
Cold sake: ★★★★★
Cold: -
Lukewarm: -
Hot: -
A fruity, dry sake with a rich, mellow flavor and a pleasantly fruity, sizzling sensation that goes well with desserts.
Mirinboshi grilled baby sardines, simmered daikon radish, dekopon
Japanese>English
bull’s‐eye
Preferred: ★★★★☆
Cold sake: ★★★★☆
Cold: -
Lukewarm: -
Hot: -
Pleasantly balanced acidity, gaseous taste, and a mature sweetness that is different from its appearance, a bottle you want for Hanami!
Garlic roasted with foil, chocolate (Bacchus)
Japanese>English
bull’s‐eye
Preferred: ★★★★☆
Cold sake: ★★★★☆
Cold: -
Lukewarm: -
Hot: -
Fresh aroma with a hint of citrus, juicy flavor, dryness and good sharpness.
Itawasa, bonito tataki
Japanese>English
bull’s‐eye
Preferred: ★★★★★
Cold sake: ★★★★★
Cold: -
Lukewarm: -
Hot: -
Gorgeous citrusy aroma, packed with umami, followed by well-balanced acidity and bitterness.
Yose-nabe, sashimi (octopus, squid, yellowtail)
Japanese>English
bull’s‐eye
Preferred: ★★★★★
Cold sake: ★★★★★
Cold: -
Lukewarm: -
Hot: -
Juicy. Rich umami, followed by sweetness and a gorgeous aroma on the nose.
Grilled eggplant, yellowtail radish, chikuzen stew
1,870 yen
Japanese>English
bull’s‐eye
Preferred: ★★★★☆
Cold sake: ★★★★☆
Cold: ★★★☆☆☆☆☆
Lukewarm: ★★★★
Hot: ★★★☆☆☆☆☆☆ Hot sake
Thick texture, not too sweet, pleasant nose aroma, crisp aftertaste.
Grilled sardines in a pot with dashi broth
Japanese>English
bull’s‐eye
Preferred: ★★★★☆
Cold sake: ★★★★☆
Cold: -
Lukewarm: -
Hot: -
Citrusy, sweet and sour aroma and taste, good with a hint of sake!
Price: 1,683 yen
Zaru soba, Tempura, Tuna with motsu
Japanese>English
bull’s‐eye
Preferred: ★★★★☆
Cold sake: ★★★★☆
Cold: -
Lukewarm: -
Hot: -
Gentle rice aroma, sweetness, umami, and a hint of gas.
Good cost performance
¥1,210
grilled hokke, simmered chicken wing and radish
Japanese>English
bull’s‐eye
Preferred: ★★★★★
Cold sake: ★★★★
Cold: ★★★☆☆☆☆☆
Lukewarm: ★★★★★
Gentle on the palate, with a spreading umami of rice and a moderate sweetness, followed by well-balanced acidity and bitterness.
Pork kimchi, pickled black carrots (pesticide-free)
Japanese>English
bull’s‐eye
Preferred: ★★★★★
Cold sake: ★★★★★
Cold: -
Lukewarm: -
Hot: -
Elegant aroma, fresh, sharp sweetness, sharp taste.
(Impressionable after opening the bottle, but it settles down on the second day and becomes more likeable)
Sashimi with octopus (🐙) and sesame ponzu nabe (🍲)
Japanese>English
bull’s‐eye
Preference: ★★★★★
Cold sake: ★★★☆☆☆☆☆☆
Cold: ★★★★
Lukewarm: ★★★★★
Hot sake: ★★★★
Slightly dry, crisp and smooth, with a delicious rice flavor and aroma (when warmed).
Miso Chanko-Nabe
Japanese>English
bull’s‐eye
Taste: ★★★☆☆☆☆
Cold sake: ★★★☆☆☆☆☆☆
Cold: -
Lukewarm: -
Hot: -
Sweet and sour, light, better balanced after 2 days in the bottle
Bonito Tataki (bonito tataki)
Japanese>English
bull’s‐eye
Preferred: ★★★★☆☆
Cold sake: ★★★☆☆☆☆☆
Cold: ★★★☆☆☆☆☆
Lukewarm: ★★★★
Slightly sweet and creamy, slight acidity afterwards, thickens with a little warming, cosy
Pork bowl, oden🍢, yakitori (chicken skin, pork belly), pizza🍕.
Japanese>English