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SakenowaRecord your sake experiences and discover your favorites
さわさわ
日本酒の美味しさと奥深さにはまって4年、皆さんのタイムラインを参考にさせていただき旨いお酒探しの酒活に励んでいます。

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Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

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21
さわ
I uploaded it as a reminder. Ingredient rice: Sagabiyori Alcohol content 15 Polishing ratio Koji rice 50%. Kake rice 68
Japanese>English
Horai純米大吟醸原酒生酒無濾過
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22
さわ
I uploaded it as a reminder. Commemorative Sake for the Cancellation of the Kura Festival
Japanese>English
菊石純米吟醸
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22
さわ
I have uploaded it as a reminder. Gohyakumangoku 55% polished rice produced in Toyama Prefecture Alcohol content: 15 to 16 degrees Celsius
Japanese>English
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30
さわ
I have uploaded it as a reminder. Rice polishing ratio 65 Alcohol content 15
Japanese>English
Horai純米生酒中取り無濾過
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31
さわ
I have uploaded it as a reminder. Hourai Kura-Matsuri visitors' return sake Rice polishing ratio 55 Alcohol content 17
Japanese>English
Hoshiizumi純米原酒無濾過
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31
さわ
I uploaded it as a reminder. Association 11 yeast Yamadanishiki 60% polished rice Alcohol content 17
Japanese>English
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33
さわ
At a festival in Inuyama City, Aichi Prefecture, it was sold at a sake tavern and I was curious about the test brew label, so I tried it. It was a delicious sake with a good balance of juicy, fruity sweetness, umami, and acidity, and it was beautifully crisp and clean. This sake shop is the birthplace of Prime Minister Takeshita, and last year the Tabe family, a local business family, inherited the production facilities and started making sake. The sake was a test brew with different yeasts, and this time it was sake made with yeast 1001. I would like to try sake with other yeasts. I am interested in the future of sake brewing at this brewery. Alcohol 15%. Polishing: Koji rice 50%. Kake rice 60 Rice used: Yamadanishiki. Shunyo
Japanese>English
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38
さわ
It may be the 12% alcohol content, but this sake wears off like water. Personally, I found it lacking, but this is delicious. This is a sake kakumei at a local sake shop in Nagoya.
Japanese>English
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41
さわ
It is a crisp, dry sake with a delicious rice flavor. This is a sake live at a local sake shop in Nagoya, Japan, in a corner.
Japanese>English
Hiran神楽KAGURA純米生酛無濾過
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37
さわ
This sake was introduced in an article in dancyu magazine. It is a fresh, delicious sake with a good balance of sweetness, acidity, and umami, and cuts cleanly. It is a popular sake and seems to sell out quickly.
Japanese>English
Senkinモダン 亀ノ尾
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36
さわ
This is my first Sengoku Modern. It is a delicious sake with sweet and sour taste. I would like to try other types of sake made with different rice.
Japanese>English
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36
さわ
This spring sake is illustrated with spring-like pink cherry blossoms 🌸 blossoms and other flowers. It is a fresh and delicious sake with an elegant aroma. Ingredient rice: Nichigo Nishikigoi Rice polishing ratio 60 Alcohol content 16
Japanese>English
Rakunoyo楽 純米山廃
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34
さわ
This is a record of sake activities in Fushimi, Nagoya City. Sake of Aichi Prefecture. It has a strong alcohol taste, but the acidity finishes it off.
Japanese>English
Hanzo特別純米
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35
さわ
It is a delicious sake with a pleasant dry taste and a delicious rice flavor.
Japanese>English
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