TengumaiCOMON純米大吟醸
さわ
This is a record of sake activity at Kanazawa station on the way home from a business trip.
This sake has a fruity aroma and a good balance of sweetness and acidity, but it has a slightly bitter taste in the throat.
The rice used, Hyakumangoku No Shiro, is a new variety of sake rice developed in the past 11 years.
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