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SakenowaRecord your sake experiences and discover your favorites
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The origins of the sake you've drunk are colored on the map.

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Jokigen山廃仕込純米酒
1
ryo
The aroma is very much like that of sake, so if you are not a fan of sake, this may not be for you. The taste is rough and powerful, but it is also very smooth. 8.5/10. 9.0 would be good considering the cost.
Japanese>English
Kurokabuto純米吟醸 夢一献
3
ryo
A rare sake brewed with black malted rice. It is mellow and has a nice sharp aftertaste, but a little sweetness remains. The aroma does not stand up that well...7.5/10
Japanese>English
ryo
I had high expectations because it is an Echino Kanme, but it was not as good as I would have liked. 7.5/10
Japanese>English
Ginban純米大吟醸 播州50
1
ryo
While it has a gorgeous daiginjo-like aroma, this sake has a solid structure. The aftertaste is a bit bitter, so it is more suitable as a food sake than as a stand-alone drink. 6.5/10
Japanese>English
2
ryo
For a junmai sake, it has little miscellaneous taste and no sake odor. Plenty of umami. A good food sake that goes well with both delicate and strong flavored foods. 6.5/10
Japanese>English
2
ryo
Served with sushi. It has a clean mouthfeel and not much aroma, but the mild umami flavor went well with sushi. Suitable for a mid-meal drink. 6.5/10
Japanese>English
1
ryo
Well-rounded and tasty sake. On the other hand, it doesn't have much character... 8/10
Japanese>English
Doukan純米原酒シェリーオーク樽貯蔵
1
ryo
The alcohol smell characteristic of sake has disappeared, giving it the strength and mellowness of aged sake. 9/10
Japanese>English
Koshi no Happo純米原酒純米原酒
1
ryo
It has a beautiful mouthfeel for a sake made with 70% polished rice, but it leaves a peculiar bitterness or a bitter taste in the aftertaste. It is not so bad as a food sake, but it is not pleasant. 5.5/10
Japanese>English
1