植田仁 人と人を繋ぐ熱血経営者
Gentle acidity and fresh transparency.
The refreshing aroma and soft sweetness of the rice is felt, while the finish is elegant and clean.
Japanese>English
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植田仁 人と人を繋ぐ熱血経営者
It had the strength of a pure sake, with a good aroma and a full-bodied flavor.
Japanese>English
植田仁 人と人を繋ぐ熱血経営者
It had a subtle fruity aroma, an acidity that balanced the fall ingredients, a dry texture and a good cut.
Japanese>English
植田仁 人と人を繋ぐ熱血経営者
Hakkaisan's quintessential cool and beautifully light sake.
It has a delicate ginjo aroma and a smooth, gentle mouthfeel.
The crisp aftertaste leaves a pleasant aftertaste.
Japanese>English
植田仁 人と人を繋ぐ熱血経営者
Made from Yamadanishiki grown under contract in Chiba Prefecture, Japan. It has a fresh aroma like muscat, a crisp, fresh gasiness, and a lush mouthfeel. The taste is moderately sweet with a strong sense of rice.
Japanese>English
植田仁 人と人を繋ぐ熱血経営者
Completely additive-free, sake brewing. A collaboration of the method of making sake since the Edo period and the latest brewing equipment and technology. With a rice polishing ratio of 90% and a sake degree of -11 to -15, it is a spec that is likely to generate a lot of nihonga (aversion to drinking).
Japanese>English
植田仁 人と人を繋ぐ熱血経営者
This popular sake from Nanamizu has won top prizes and four medals at the largest sake competitions in Japan and abroad. It has a sweet fruity aroma and a full-bodied flavor. The acidity, which seems fruity but is quite dry, is excellent.
Japanese>English
植田仁 人と人を繋ぐ熱血経営者
Tobiroki is hard to find even in the local area of Aizu, Fukushima. It continues to be well-loved for its attention to raw materials, manufacturing methods, and shipping methods. Compared to Tokubetsu Junmai, Tobiroki gives a thin impression.
Melon fruitiness in a clean taste. A very rare sake.
Japanese>English
植田仁 人と人を繋ぐ熱血経営者
Aromatic.
Too high perfection.
Japanese>English
Aramasaヴィリジアンラベル
植田仁 人と人を繋ぐ熱血経営者
Milky Way
An extremely rare sake produced by the brewery that originated Association #6 yeast, the foundation of modern brewing.
Fire-brewed sake Colors for tasting Akita's sake rice.
Viridian (green) is made from Misato Nishiki. It has a thick and powerful flavor.
Japanese>English
植田仁 人と人を繋ぐ熱血経営者
8th place in the Junmai-shu category at the SAKE COMPETITION 2023. Light and smooth to drink. It has a mild aroma and can be served with a variety of dishes. It goes well with slightly strong flavored dishes.
It goes well with slightly strong flavored dishes. Delicious at room temperature to hot sake.
Japanese>English
植田仁 人と人を繋ぐ熱血経営者
It is dry but full-bodied, with a refreshing taste that never gets old. Rare sake. A long time ago, it was a miraculous sake. I like to drink it hot these days.
Japanese>English
植田仁 人と人を繋ぐ熱血経営者
This beautiful sake is brewed using natural water from the Taisetsu Mountains as its brewing water, and has been used many times in JAL's domestic first class flights.
Japanese>English