MoGi
Gorgeous aroma. Honey-like aroma.
The first mouthfeel is mellow and thick with honey.
The aftertaste is light and dry.
It is not a food sake, but a sake to be enjoyed as a sake.
Japanese>English
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MoGi
Refreshing and gorgeous.
The fruity flavor comes through lightly, and the wine is easy to drink and delicious.
Easy to drink and delicious.
Japanese>English
MoGi
Sake made in collaboration with a sake brewery in Aichi Prefecture.
It is a 20%-90% polished sake.
It is not too flamboyant for a polished sake, but has a sharpness typical of sake.
It can be used as a food sake.
Japanese>English
KozaemonHolidayサイクリング
MoGi
It has a sake-like flavor and a refreshing taste, and is well-balanced as a food sake.
Japanese>English
MoGi
A rare sake from "Sora".
Mellow on the palate, refreshing and light.
It has a more expansive flavor than regular Sora, which is typical of Japanese sake.
Japanese>English
MoGi
Refreshing mirin-like initial taste.
The aftertaste is refreshing and light.
Japanese>English
MoGi
Clean mouthfeel. Slightly floral aroma.
Easy to drink.
Japanese>English
MoGi
A sake that is typical of sake that still retains its old-fashioned style as shown on the package.
It has a dry first taste that lingers on the tongue.
It may be a little difficult to drink for sake beginners.
It would be better to drink it cold (at room temperature) to broaden the aroma and taste.
Japanese>English
MoGi
Anyway, it is as sweet as honey.
I think this is the sweetest sake I have ever tasted.
This is not a food sake, but a sake to be enjoyed on its own.
Japanese>English
MoGi
Great sense of effervescence.
The aroma is gorgeous and fruity. It is sweet, but because of the fizziness, the aftertaste is clean and refreshing, making it quite easy to drink and delicious.
Japanese>English
MoGi
The aroma is gorgeous, but not cloying, with a hint of sweetness, then refreshing and not cloying.
Japanese>English
MoGi
Easy to drink, not too strong, and gorgeous.
Good as a food sake.
Japanese>English
MoGi
Aroma: Gorgeous, fruity, honey-like aroma.
The first mouthfeel is rich, mildly sweet, and lightly effervescent.
However, it is not clingy, and the sweetness is quickly drained away, leaving a clean aftertaste.
Delicious.
Japanese>English
MoGi
Gorgeous aroma.
Fruity and rich at first taste.
The aftertaste is not too strong.
Easy to drink and delicious.
Japanese>English
MoGi
This is a pure rice sake brewed in a wooden vat.
The first sip has a rich, honey-like aroma that spreads on the palate, and the finish is surprisingly clean and dry.
Japanese>English
MoGi
The aroma is gorgeous, with a hint of honey.
The first mouthfeel is mild, but soon a lightness comes in. The aftertaste is also light.
Japanese>English
MoGi
The aroma is faintly gorgeous.
The first mouthfeel is mild and citrusy, followed immediately by a full sweetness, and the aftertaste is clean and light.
It is a well-balanced and delicious sake.
Japanese>English
MoGi
Refreshing, crisp, and light.
Sake that is easy to drink without any peculiarities.
Japanese>English