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Hot sake.
Easy to drink!
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SakenowaRecord your sake experiences and discover your favorites
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Sweet, but delicious!
They say it has a little weight to it.
The sake brewer brought us some and we compared it with Hana-Ichimonme.
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It's unpasteurized.
Not mixed with water (unpasteurized)
Isaribi is clean!
It has a yeast flavor.
The pink label has a fruity aroma.
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Warmed up.
It was easy to drink ( ' ' )
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It feels fruity and easy to drink!
↓
~Niida Honke~.
The Niida Honke brewery started brewing Kinbou Shizenshu with natural rice (organic rice without pesticides) in 1967, and has been a pioneer of Shizenshu for over 40 years.
～Aki Agari~!
This is an introduction of autumn sake from Niida Honke. New sake is heated in early spring and stored in tanks. After one summer, when the temperature inside the storage room is about the same as the outside air, it is bottled fresh. Please enjoy the rich and gentle flavor with the taste of autumn.
Japanese>English
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Gorgeous scent? But refreshing, I love it!
↓I love it!
The rice is a cross between Yamadanishiki and Aomori's Hanabuki, a rice suitable for sake brewing. It has a mellow and gentle mouthfeel and a mild ginjo aroma.
Japanese>English
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Does it smell and taste a little characteristic?
Rice-like?
↓Yeah.
Naturally Grown Rice Kanzake - Natural sake without yeast or lactic acid. It's like drinking delicious rice as it is!
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Sweet and easy to drink!
Refreshing aftertaste?
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Warm it up.
Sour taste, but easy to drink.
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Cho-O-Roku
Kirei and Umami
Clean and strong feeling!
@Roppongi Nikugatou
Japanese>English
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Aishan
Sweet, beautiful and fruity
21BY About 10 years old sake
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unrefined sake
Like yogurt, but easy to drink.
It was sizzling like carbonated water
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Strange smell.
Apparently it's made from rice for animals.
For a beginner... Still... P....
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Super dry with a clean, light sensation.
Beautiful taste
Suki!
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Warmed up lukewarm
Easy to drink, leaving a sweetness underneath?
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Also, the flavor is astringent (apparently)
When I warmed it up, it was tender and delicious.
Japanese>English
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Round and sweet, good texture
A well-balanced drink (apparently)
Keep warm.
Japanese>English
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A drink you can roll around in your mouth and endure (according to your uncle).
Gorgeously sweet!
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Sweet but crisp (according to my uncle).
Japanese>English