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カップ酒101（メモ）

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Most Check-in Brands

Zaku
62(17.03%)
Tabika
28(7.69%)
Chitosetsuru
24(6.59%)
Shichida
18(4.95%)
Amanoto
17(4.67%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Mie
181(9.79%)
Hokkaido
155(8.39%)
Niigata
112(6.06%)
Fukushima
88(4.76%)
Akita
77(4.17%)
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紀和み 純米酒純米
初桜酒造Wakayama
97
さなDWe used naturally grown Tamaei The mouthfeel was surprisingly smooth, but a sense of graininess quickly rushed through. Overall, it is a powerful sake with a sense of maturity and is very drinkable! It seems to have an even deeper flavor when heated.
Japanese>English
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Kirinoto普通酒
Tsunan JozoNiigata
90
さなDThe rice used is Gohyakumangoku and something else. The name sounds like something out of a Seicho Matsumoto novel. But it was recommended by the liquor store, so I bought it without hesitation! I thought it would be a light and dry sake typical of Niigata, It was mild on the palate with a hint of sweetness. It had a mild mouthfeel with a hint of sweetness and a crisp aftertaste, and the balance was very good. It was a good quality sake at a reasonable price. ❣️
Japanese>English
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Tamasakura純米 とろとろ にごり生酒vef純米生酒にごり酒
玉櫻酒造Shimane
100
さなDRice used is Gohyakumangoku and Chusei Shin Senbon. This is good! It goes great with yakiniku (grilled meat). ‼️ My partner and I drank it together and finished it in no time. The sweetness is round and pleasant. The sweetness is round and pleasant with a clean aftertaste, making it very easy to drink. For me, it is a soft drink. It was delicious. ❣️
Japanese>English
付喪神Good morning, Sana D. 🍶. I've been thinking about drinking this sake every year, but haven't had a chance to drink it yet. Hmmm, maybe next year I should get some? My mouth tastes like a squall right now🤭.
Japanese>English
さなDHello, mourning hair 😃. Please try drinking it. Squall flavor is the perfect description: ❗️
Japanese>English
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Atagonomatsu　彗星 純米大吟醸 北海道限定 おりがらみ生酒 2023BY純米大吟醸生酒おりがらみ
Niizawa JozotenMiyagi
106
さなDIt's been a while since I drank this, but I didn't know it was limited to Hokkaido. It's light and delicious, with a gentle mouthfeel. It was a very satisfying sake that went well with meals, as is typical of Atago no Matsuri. ‼️ Delicious ‼️
Japanese>English
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流霞 本醸造 生原酒 2020BY本醸造原酒生酒
Takagaki ShuzoWakayama
102
さなDRice used is unknown Like Ryujinmaru, this is a powerful sake. It is thick, and the strength of the alcohol is felt straight away. This is a 3-year aged sake, so it has a certain sense of maturity, but as the temperature range rises, the character of the sake changes dramatically, and a sense of calmness emerges. I would like to drink it without being aged.
Japanese>English
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Shoryuhoraiきもと 純米大吟醸 ヴィンテージ2016純米大吟醸生酛
Ooyatakashi ShuzoKanagawa
97
さなDRice used is Yamadanishiki After opening the bottle, I wondered if it would have been better if I had let it sit longer. I regret it after opening the bottle. Even as it is, it has a great balance of fruity and powerful, with a clean dry finish. ‼️ However, it seemed to have a lot of potential to improve! It was delicious, but it was a waste of time!
Japanese>English
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Otokoyama立春朝搾り純米吟醸原酒生酒
OtokoyamaHokkaido
104
さなDOtokoyama Risshun Morning Squeeze is the first time in three years. Otokoyama's typical robust flavor. The freshness of the sake is moderately sharp. I enjoyed this one too. ❣️
Japanese>English
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shirokuバリ酸 30BY古酒
Nakajima JozoGifu
89
さなDRice used is Akita Sake Komachi Kijoshu is also sweet, but this one has a different sweetness. The moment you swallow it, it comes with a thump ‼️. I think it is closer to plum wine than to Shaoxing wine. To begin with, the brewing process is perverted. The brewing process is very unusual, and the amount of lactic acid added is much higher than what is normally used. I've heard. The acidity is 4.9 ⁉️ I usually don't pay much attention to this, but have you ever had a sake with such a high acidity level? I've never had a sake with such a high acidity, I think "Hanaboe mizuhashi ✖️ mizuhashi" is close to it. The acidity of edible vinegar is about 5.0, so it's about the same level. Hmmm... It's a bit addictive...
Japanese>English
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Denshu貴醸酒純米貴醸酒
Nishida ShuzotenAomori
99
さなDRice used: Hanabukiyuki My image of kijo-zake is that of a harsh sweetness, but this sake overturned that image. It is definitely sweet, but it is refreshing and clean. It has a strong sweetness, but there is a moderate amount of alcohol and a good amount of acidity. It's gorgeous, with a hint of bitterness in the aftertaste. You never get tired of it! It's packaged for Valentine's Day, and it certainly seems to go well with chocolate: ❣️ It was just the right sake for today, Sake-no-wa's 5th anniversary & Kiri number: ‼️ I will continue to drink healthy! I'm sure the update has made some parts more convenient, but I don't really know how to use it...
Japanese>English
付喪神Good evening, Sana D. 🍶. Congratulations 🎉 on your 1,800th & 5th anniversary of Sake-no-wa 🥳! Have a nice drink for 10 or 15 years!
Japanese>English
熊谷 朋之Good evening, Sana D! 😄 Congratulations on the 5th anniversary of Sake no Wa and Kiri number #1,800! 🎉 Simply, if you drink almost every day for 5 years, you have achieved it! The number is too great! 😁😁 It is also great that it is a noble brew of Tasake! 👍
Japanese>English
アラジンCongratulations to Sana D. on your 1800 check-ins on the 5th anniversary of Sakewa ㊗️🎉🎊🎉㊗️ It's great that you've been consistently working on your sake life for so long 😄I'm sure you'll be seeing your millennium check-in soon😊. Keep up the good work and have a healthy sake life!
Japanese>English
まえちんGood morning, Sana D 🌅😀😀 Congratulations on the 5th anniversary of Sake no Wa + 1800 check-ins 🎉🎊㊗️Kiri number with the perfect seasonal Tasake no Kijoshu😚👍 300+ in a year is awesome✨!
Japanese>English
こぞうMr. Sana D. Good morning! Congratulations on your 5th anniversary & 1800 check in 🎉You have an account where you drink almost everyday! That's what I'm talking about 😊.
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遥瑛チチさなDさん、おはようございます😃 さけのわ5周年&1,800チェックインおめでとうございます㊗️🎊🎉 高級感溢れる田酒の貴醸酒でのお祝い🥂とはさすがとしかいいようがありません👍
ポンちゃんCongratulations to Sana D on your 5th anniversary and 1800 check-ins 🎉🎊💐. Celebrating with a special commemorative sake 💖This is a great way to celebrate with a special sake that is also a kijoshu and a Valentine's Day label that is perfect for the season ✨.
Japanese>English
たっく0103Good evening Sana D. Congratulations on your ㊗️5 anniversary & 1800 check-ins 🎉🎉I have the same image of kijoshu as Sana D and have avoided Tasake's kijoshu, but I would love to try it next season ✨.
Japanese>English
さなDThank you, Mr. Tsukemogami. I am grateful for my health and hope I can continue to drink ‼️ Thank you for your continued support.
Japanese>English
さなDGood evening, Mr. Kumagai. Thank you for your kind words of congratulations 😊. I am slowing down a bit because I am careful not to drink too much, but I would like to continue drinking to conquer all the breweries. ‼️
Japanese>English
さなDThank you Aladdin, ❗️ I would like to join the great ball club by the end of this year. It is important for me to be in 'grand health' to do so. Please keep up the good work 🤲.
Japanese>English
さなDMaecin-sama, Oban. Thank you for your congratulations. I was lucky enough to get the last bottle at a liquor store where I was on a business trip. It is important to encounter good sake and to meet the right people, isn't it?
Japanese>English
さなDThank you for all your help, Kozo 😊. I was surprised to know that there is such a noble sake ‼️ You make good sake indeed!
Japanese>English
さなDThank you, Haruei Chichi! I couldn't wait until Valentine's Day to open the bottle: ❣️ We look forward to working with you in the future 🤲.
Japanese>English
さなDThank you, Pon-chan, for everything... ♪ It was only after I bought it that I realized it was a Valentine's Day label (it's just a film wrapped around it) lol. But it was perfect for this season. Please keep up the good work.
Japanese>English
さなDGood evening, Takku0103! Thank you for your congratulations: ‼️ Precious sake is a difficult choice, isn't it? Among them, I would recommend this sake. It is not all-mighty, but it seems to go well with western food.
Japanese>English
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Kawanakajima上撰本醸造 R3BY本醸造
ShusenkuranoNagano
93
さなDRice used is Miyamanishiki As one would expect from a rice of this standard, it has high potential! Although it is a slightly aged sake, it has a mild mouthfeel with a good balance of acidity and umami of the rice. It has a good sharpness and matches a wide range of dishes. And this for under 2,000 yen... Great ‼️
Japanese>English
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后kisaki 65 ホワイトラベル純米
Yoshinotomo ShuzoToyama
88
さなDRice used is Gohyakumangoku produced in Toyama It is not a simple light, dry sake, although there is little sweetness to be found. It is gentle on the palate, with good acidity and umami coming through slowly. It has a good sharpness, so it goes down smoothly. It is a good food sake. Anyway, the lid is very tight. You have to put a lot of effort to open it. When you continue drinking, you must not close the lid.
Japanese>English
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Nagaragawaしぼったまま 熟成純米純米
Komachi ShuzoGifu
77
さなD@Tajimaya Sake Shop Rice used is Hida Homare So called "Hiyahoroshi". It seems to be a "prohibited out-of-prefecture shipment" sake for local consumption only, Only three stores in the Tokyo metropolitan area carry it. The sense of maturity is not so strong, and the umami spreads slowly. The sweetness is moderate. It is fresh and has a crisp and refreshing aftertaste, so it is good as a mealtime sake. It was delicious. ❗️
Japanese>English
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山の壽純米吟醸 雄町純米吟醸
Yamanokotobuki ShuzoFukuoka
79
さなDOverall rich and thick. Fruity sweet and tasty sake The astringent taste in the aftertaste is a good accent and keeps the sake going. It is best to drink it chilled, as it becomes a little too tart when the temperature rises. This is delicious. ❣️
Japanese>English
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Kujira純米 山田錦 80 無濾過生原酒純米原酒生酒無濾過
Chiyo ShuzoNara
84
さなDI love Shinomine, but this brand is new to me. It is a little low in alcohol, but has a full and robust flavor. It has just the right amount of gas and sweetness. The finish is bitter and spicy. This one is delicious too. ❣️
Japanese>English
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Banshuikkon純米吟醸 愛山純米吟醸
San'yohai ShuzoHyogo
95
さなDThis is wonderful! This is one of the best Aizan I've ever had. I think it ranks high. You can enjoy the delicate sweetness and acidity, The flow of the bitter aftertaste is really smooth. Delicious. ❣️
Japanese>English
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YukiotokoOGASAKA SKIバージョン本醸造
Aoki ShuzoNiigata
96
さなDFive hundred million stone and Koshibuki are used. The moment I saw the label, I was like, 'Oooh, ‼️'. It was an instant decision. I grew up in a snow country and was forced to play skiing since I was a child. In the winter, I couldn't have any other kind of fun, so I was skiing in the snow every day. In those days, foreign-made skis such as Rossignol were expensive, and only a few wealthy people wore them. So, it was the time when domestic ski makers were at their peak. Nishizawa, Yamaha, Mizuno, Kazama, Haga, Swallow, and many others. Mr. Ogasaka was a representative of these companies. My image of the board was "the board worn by a school teacher. Other manufacturers disappeared after the 1990s, but it seems that Ogasaka is the only one that has remained in good shape since then. This is going to be a long story, so I'll stop now. There is no better sake to drink while reminiscing about the past. It is gentle and has a sharpness. It's a great sake that is a good partner. ❣️ Let's go skiing!
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あねさんGood morning 😊 I'm wearing Ogaska boards and I want these so bad!
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ポンちゃんHi Sana D 🐦. I started when the song by Kami Hirose was a commercial and I was wearing Rossignol back then 🤭I'm in Ogasaca now and I want this drink too 😊.
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さなDDear Ane-san, Hello... How is the ride? I saw in your catalog that you have many variations now. I see that the Unity series is still going strong.
Japanese>English
さなDDear Pon-chan, Thank you for all your help. It looks like there is a special box for this. I would like to have that too! When I was in "God of Romance", I was also riding a Rossignol: ❗️
Japanese>English
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TenseiKANPAI スパークリング生酒発泡
Kumazawa ShuzoKanagawa
82
さなDThird cup of Yokohama Night When I asked for something different, he said, "Here is something like this. It's the world's first sparkling sake in a barrel, and it's a kind of sake-based shochu high! It is sweet but smooth on the palate You may never get tired of it! I can't go for many sakes, but as the name suggests, it's good for a sake to drink with a glass of sake. It's a good sake to drink with a glass of sake!
Japanese>English
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Shichihon'yari純米 80％精米 生原酒純米原酒生酒
Tomita SaketenShiga
89
さなDSecond Yokohama Night Rice used was Tamakae My favorite Low-polished raw sake It has a clear outline and a rich, concentrated flavor. I want to enjoy this sake at home!
Japanese>English
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Kidoizumiafruge No1 2014純米古酒
Kidoizumi ShuzoChiba
79
さなDMoved from Nagoya to Yokohama I enjoyed drinking alone for a long time. Rice used is unknown. Sake shipped after storing afs in red wine barrels Not a millimeter of sake-like character, wine? Wine? Black vinegar? Or is it sherry? Anyway, the taste is too unique and complex! But the taste is so smooth and smooth that it is a little bit addictive. It seems to be a little addictive. Interesting 🤣
Japanese>English
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Horaisen秀撰本醸造
Sekiya JozoAichi
87
さなD@EndoTani Rice used is Yumesansui and Chiyonishiki It seems to be the most reasonable sake in Houraisen, but it was calm and had a solid umami taste. ‼️ It is a good evening drink!
Japanese>English
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