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SakenowaRecord your sake experiences and discover your favorites
ogwogw
日本酒が好きな20代。 日本酒もさけのわもまだまだ初心者です🔰 ちょっとしたメモ代わりに記録しています。 趣味でたまに酒造巡りをしています。 アルコール耐性があまり無いのでちょびちょび飲んでいます

Registered Date

Check-ins

271

Favorite Brands

13

Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

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ogw
Naruto Tai Junmai Super Dry Slightly ginjo sake. It has a smooth and very light sake quality. It has a good sharpness, and before you know it, it is gone from your mouth. There is a slight bitterness. I think it is best served chilled. It may be a bit lacking when enjoyed on its own, but since it does not interfere with meals, it is perfect as a mealtime sake.
Japanese>English
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Sanzen Sakura Junmai R Class You can feel the umami of the rice. It has a slightly tangy alcoholic stimulation, but it is sharp and comfortable to drink. Overall, it gives a calm impression. Before drinking it, I thought it would be sweet and fruity, but it has a surprisingly robust flavor and is a bit on the dry side. It seems like it could also be served warmed.
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Kiku-Masamune Sesession It has just the right amount of sourness and sweetness. As soon as I put it on my tongue, I thought, "It's sweet. Fruity, refreshing and easy to drink. Fruity and juicy. Beautiful. Light and easy to drink. Quite tasty.
Japanese>English
Kikuhime特撰 純米純米
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Kikuhime Tokusen Junmai It has a caramel-like sweetness. Or should I say the sweetness of rice? The sake itself is yellowish. It has a mild texture on the tongue. It has a sake-like feel, both good and bad. Personally, I like it. It is best to drink it lukewarm to hot. It soaks into a cold body. Delicious.
Japanese>English
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Koshino-Kanbai Ginjo Bessen This sake is a representative of the "light and dry" style. It has a clear, dry taste with a good sharpness. It is light. Goes well with meals. It has a certain amount of alcohol. A versatile sake that can be served cold or warmed. Sweet fruity sake is the latest fad, but this classic type of sake is also good. I sometimes want to drink it.
Japanese>English
Urakasumi本醸造 本仕込本醸造
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Urakasumi Honjozo Honjikomi I bought this because I wanted to drink heated sake. It won the highest gold medal in the "Value-priced lukewarm sake" category of the National Heated Sake Contest 2024. It tastes best lukewarm. It has a mellow texture and soft taste. It gradually permeates the cold body. It's delicious. It tastes best lukewarm, but it can be served at any temperature.
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Shikishima無濾過生原酒 8号酵母原酒生酒無濾過
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Shikishima Unfiltered Nama-zake Unrefined (No.8 Yeast) Slightly peculiar taste. It has a citrus-like aroma, acidity, and sweetness. Personally, I don't like it much, but I think it is the type of sake that will appeal to a certain segment of the population.
Japanese>English
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Mikotsuru Dry Junmai Sake Dry but fruity flavor. It has a bit of alcohol and bitterness, but the overall impression is that they are well integrated. It does not reek of sake, so it can be enjoyed by everyone. It tastes good heated, but personally, I prefer it chilled.
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Mikotsuru純米吟醸 活性にごり生酒
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Mikotsuru Junmai Ginjo Activated Nigori Nama Sake I forgot to record this. I drank most of it, so there is only a little left in the contents. It has a freshness and sweetness like ramune, with a slight bitterness in the latter half. A light sake that goes down smoothly and cleanly. It is the type of delicious sake that can be drunk smoothly, so care should be taken.
Japanese>English
TENBU純米吟醸純米吟醸
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Tenbei Junmai Ginjo Fruity, like apples or pears. Fruity sake with sweetness. Good balance of sweetness and acidity. Aromatic sake. I felt a little roughness, but after a few days after opening the bottle, I didn't care much.
Japanese>English
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Forgot to record. Drank it hot at a restaurant. Sake-like alcohol taste and pungency. The taste is clean and crisp. Goes well with food.
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Kojimaya Untitled 1 Slightly strange taste. Sweetness and sourness are moderate. It is refreshing without any unpleasant irritating sensation. It has a soft sake quality. The alcohol content is 13, so it is gentle. The taste is somewhat complex. Quite tasty!
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Drilling the raindrop stone At my grandparents' house. My personal favorite sake. It is not the fruity type that is popular these days, so I don't think it is for everyone. It has a subtle sweetness and a soft taste. It tastes even better when heated. More suited to warmed than cold sake. My grandmother and mother, who do not usually drink sake, tried it, but they said it was a bit peculiar, not the sweetness that is common these days, and that they might not like it very much. Surprisingly, they did not like it. I would recommend this sake to people who are used to drinking it.
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Zakuモナド純米吟醸
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Created by Monad A slightly better priced sake from Saku. It has a relatively strong sweetness and aroma, giving the impression of firmness. It is juicy with a taste reminiscent of pears and apples.
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Created by Honochi A standard product of Saku. It has a sweetness, but it is clean and crisp. It can also be served warm. There are many different types of Saku, but if you are not sure, try Honochi for now.
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Instrument Masamune Junjyo I forgot to record this. Stable umami. Beautiful sake with good balance. It has a moderate sweetness and is refreshing to drink. It also has a pleasant ginjo aroma. Excellent!
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Gakki Masamuneフォルテピアノ特別本醸造
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Instrument Masamune forte piano The first impression on the palate is sweetness, ginjo aroma, and weak acidity, and the low alcohol content (13%) makes it light and refreshing. This is delicious. It is addictive. Although it is light, it has a rather sweet taste and is not too thin. However, it is not a persistent sweetness, but a light sweetness. It has a high degree of perfection. The quality of the sake is very clean. The aftertaste is also refreshing. There is not much alcohol and the taste is gentle. It is of course delicious cold, but the sweetness increases around room temperature. Personally, I think it is one of the best sake of all the Masamune brands. Highly recommended.
Japanese>English
Nichinichi山田錦 第三酒造期
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Nichinichi Yamadanishiki Delicious. The alcohol is 12 degrees and has a gentle taste. The sweetness comes first, and then the bitterness lingers. It has a gaseous taste and may be a bit like rum. You don't feel much alcohol, and the drink is refreshing. The taste is somewhat addictive. It can be enjoyed as a food wine or as a stand-alone drink.
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菊の里純米吟醸純米吟醸
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Kikunosato Junmai Ginjo At an izakaya. Forgot to take a picture. Sake from a famous brewery in Ona. I couldn't see the label, so I don't know the details of which sake it is. The sake was clear, dry, and went well with food. The sake had a rather strong sake-like flavor, but it was not heavy, and was pleasant to drink. It has a sweetness, but it has a nice sharpness. Food sake
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Hatomasamune袋吊り 佐藤企×長谷川浩一 袋吊り
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Hato Masamune, bag hanging, Ki Sato & Koichi Hasegawa A PB product of Hasegawa Sake Shop? Something like that. Refreshing ginjo aroma and soft texture. Very light and refreshing. Maybe a little thin. It is a little watery, or maybe not enough. However, in hot summer, it is better to drink this much without getting tired of drinking.
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