Yuki
Still delicious!
The flavor of wood and the sweetness of rice spreads still.
Soft and fluffy, refreshing and easy to drink. Great!
A versatile sake that goes well with any dish!
Japanese>English
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Yuki
Still and sweet. It tastes full of the flavor of rice. It also has a tangy sourness and a slight spiciness. It is quite easy to drink. Goes great with tempura and other oily foods!
Japanese>English
Yuki
Clear rice taste. The sweetness spreads slowly.
The tangy sourness spreads, but it disappears so quickly that you feel a sense of sadness and regret.
The gorgeous aroma that passes through the nose and the sourness and bitterness that remain on the tongue are good. A cup that can be enjoyed slowly and deliberately.
Japanese>English
Yuki
This, this, this! I love the taste of rice sweetness that spreads softly and instantly in spite of its clean aroma.
I learned about Sakusaku through a beer produced in collaboration with Isekaku, but I never thought I would like it this much.
It has a gentle flavor that makes you want to drink it anytime to take a breather. Delicious!
Japanese>English
Yuki
Sour aroma.
Thick, tangy and weighty taste like cafe au lait. It is very habitual. It makes you feel like you are drinking shochu. The taste that remains in your mouth is stronger than the aroma that passes through your nose. It is a very sharp and decisive taste.
Japanese>English
Yuki
Gorgeous aroma and gentle rice flavor.
The flavor is clean and crisp, yet softly enveloping with a lingering aftertaste.
The rounded mouthfeel makes it very easy to drink!
Japanese>English
Yuki
It has a refreshing taste and a mild sweetness of rice.
It has a refreshing dry taste, but the aftertaste is pleasantly sweet. It makes you feel relaxed.
It is a taste that makes you feel at ease.
(The photo is omitted because the container was the same as that used for Akizuka.)
Japanese>English
Yuki
It has a refreshing taste. It has a slightly herbal, bitter taste that spreads to the side of the tongue, but when warmed in the mouth, it has a hint of sweetness from the rice, and the aroma is refreshing. It is refreshing. I would prefer it to be a little sweeter.
Japanese>English
Yuki
It has a rounded mouthfeel and a refreshing taste.
The fruity, aromatic aroma that passes through the nose is very pleasant. Good aroma. Good flavor.
The soft taste of rice is also perfect.
Japanese>English
Yuki
It has a mild taste. It is still delicious. It has a refreshing taste, but it also has a slight sweetness, making it very easy to drink. Shinanotsuru has an image of being sweet and easy to drink as a whole, but it has been a long time since I have tasted something so sweet from start to finish.
Japanese>English
Yuki
It is so mild that at first you may think it is water. It is so light that you may think it is water at first, but the sweetness and acidity come gradually later.
It is aromatic and very soothing.
It tastes somewhat comforting!
Japanese>English
Yuki
Gorgeous aroma and refreshing taste.
It is easy to drink with a crisp cut but softly sweet rice flavor and aromatic aroma.
It is a classic, but because it is a classic, there is a sense of security.
It has been a long time since I have had it, but it is still delicious.
Japanese>English
Yuki
Dry. It has a clean mouthfeel, sweet but with plenty of sharpness.
It has a soft rice flavor and a strong flavor, yet the taste itself is very light, making it very easy to drink.
The flavor is perfect for pairing with fish.
Japanese>English
Yuki
Gorgeous aroma and smooth taste.
It has a sweet but refreshing, mellow taste with a strong umami flavor.
It has a gentle taste that does not interfere with any dishes.
Japanese>English
Yuki
Chemical aroma and taste.
It feels tangy and stimulating due to the carbonation, but as it warms on the tongue, a slight sweetness of rice comes.
The aftertaste is also quite punchy and thick.
I was a little surprised.
It might go well with cooked side dishes and simple tastes.
Japanese>English
Yuki
Sweet! It is very easy to drink, with a gorgeous fruity aroma and sweetness intact.
Slightly slightly carbonated. The sharp yet gradually spreading sweetness reminds us of summer.
A perfect sake for early summer!
Japanese>English
Yuki
Like a sparkling wine!
The rice flavor and acidity that extends smoothly despite the clear mouthfeel is pleasant!
As one would expect from a pure sake, the taste of the rice is fresh and a little rough. You can enjoy the fresh and slightly rough rice flavor. The aftertaste is a little bitter.
Japanese>English
Yuki
The aroma is gorgeous, but surprisingly dry!
The fluffy sweetness of the rice comes first, but it is followed by a dry sharpness that makes it feel very light.
Very good with strong-flavored snacks.
Japanese>English
Yuki
It has a gorgeous aroma and a deep, rich flavor.
The sweetness spreads gradually and passes through the nose, making it refreshing and pleasant.
The sweetness remains until the end, so it is very drinkable and nice!
Japanese>English
Yuki
Melon! Good balance of sweetness and acidity.
It has a light, watery mouthfeel with a slight rice sweetness, like a sweet wine.
The aftertaste is a little bitter, but it is clean and easy to drink.
Japanese>English