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SakenowaRecord your sake experiences and discover your favorites
つーじぃつーじぃ
札幌在住　1959生　夜専タクドラ 20代の頃 友人等との飲み会が ジンギスカン＋ビールが主流 で ビール党。 2015　胆石で胆のう全摘 肝臓にも癒着で肝臓1/3摘出 ノンアル生活開始。 2017　狭心症でステント入る。 コロナ禍明け 仕事仲間と居酒屋に行き 今どきの日本酒を楽しみました。 と言っても1〜2合がMAX。 いつ どうなるか わからない昨今 可能な範囲で日本酒を楽しみます♪

Registered Date

Check-ins

158

Favorite Brands

5

Most Check-in Brands

Kid
9(9.89%)
Zaku
6(6.59%)
Michizakura
5(5.49%)
Sharaku
5(5.49%)
Kunimare
5(5.49%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Hokkaido
21(13.29%)
Tochigi
14(8.86%)
Fukushima
12(7.59%)
Niigata
12(7.59%)
Yamagata
11(6.96%)

Timeline

つーじぃつーじぃ
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家飲み部
46
つーじぃ
For the record Good aroma Good mouthfeel Aftertaste There are no obstacles in any way. Is it because of the low alcohol content? I can enjoy it with all kinds of food. It was delicious. This year's saury is a little bit bigger than last year's The sunrise a few days ago Between the distant mountains and clouds It was a beautiful sunrise
Japanese>English
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家飲み部
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つーじぃ
For the record Chitosekuru Sake Museum Limited Edition Nama-zake bottled in front of your eyes They want you to finish it within 10 days. They want you to finish it within 10 days. The spring stopper is fresh. The blue color of the bottle is beautiful. Fruity and sweet with a light taste. Sweet and light taste Matures from spring to autumn It is said to become mellower as it matures from spring to fall. The sunrise was beautiful!
Japanese>English
つーじぃつーじぃ
Hijiri試験醸造酒純米水酛
Hijiri ShuzoGunma
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家飲み部
37
つーじぃ
For the record Stiff plug. Full of gas! Open the bottle Imagining the astringency of new sake I imagine the astringency of the new sake Oh, my! Oh, my! Juicy aroma Mild sweetness Smooth acidity Little astringency A light and refreshing aftertaste... The next day It was even softer and easier to drink😊. However... The cork was still hard when opened.
Japanese>English
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家飲み部
49
つーじぃ
For the record Easy to drink anyway♪ Aroma and sweetness are moderate and no peculiarities The taste is moderate and spreading well No unpleasant aftertaste It has no unpleasant aftertaste and disappears smoothly. That's why It is just right for any kind of food. My favorite as a food sake
Japanese>English
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家飲み部
48
つーじぃ
For the record With a fruity aroma Light sweetness and Well-balanced mouthfeel with a delicious flavor â Cold shabu-shabu and stir-fried chicken I had it with cold shabu-shabu and chicken stir-fry.
Japanese>English
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家飲み部
49
つーじぃ
For the record It's called microbubbles. It's spark bubbles✨ If you zoom in on the label It's a lineup of black-lettered tasake. Strongly carbonated or bubbly? If you pour it hard enough, it's full of bubbles... But it's still highly carbonated when you put it in your mouth... As for me I don't like it very much. So Shake the whole bottle and start drinking it after it is uncarbonated. The strong carbonation is gone. Just the right amount of carbonation! Fruity aroma Slightly sweet, refreshing acidity Moderate bitterness with umami Enjoyed the image of rice wine If you want to enjoy it with strong carbonation As an aperitif rather than a mid-meal drink I think it is better to drink it alone. Romaji Tasake as a side dish Spark sake with a side of Romaji Tasake ✨ Hiyashi Tomato Salted Horumon Katsuo no tataki (bonito tataki)
Japanese>English
ヒロ
Good evening, Tsuji-san 😃. Intimidating to line up the rice wine in black letters 😨. Not micro but the exact opposite spark 😅. It's quite a tough sake😇. But the idea of "micro carbonated if shaken" is genius 🤣.
Japanese>English
つーじぃ
Good evening, Hiro-san. I'm not a fan of sparkling. Micro = slightly carbonated I bought it because I thought... It was a quick and easy way to I found it to my liking.
Japanese>English
ジェイ&ノビィ
Good morning, Tsuji-san 😃! I know this one is very hard to carbonate 😅Hiro you are right, shaking it to remove the carbonation is a good idea 👍We bought a sparkling one but it was no sizzling 🤔.
Japanese>English
つーじぃ
Jay & Nobby Sorry for the late response. I've been hit by a summer cold. As for carbonated alcoholic beverages... I love beer and other alcoholic beverages! If you want... I also love non-alcoholic "all free" beverages.
Japanese>English
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家飲み部
43
つーじぃ
For the record Lately I've been drinking a variety of alcoholic beverages It's been a while since I've had a favorite drink. Ignite the fuse with Hanabi label The fuse is ignited by Sharaku! It was ramen salad and salted hormone!
Japanese>English
つーじぃつーじぃ
Zaku奏乃智純米吟醸
Shimizuseizaburo ShotenMie
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家飲み部
51
つーじぃ
For the record Fruity and Fruity and free of cloying flavors It was a very easy to drink drink ✨. I'd say it was more like... I think I drank it for the label. Somehow I managed to peel it off. I managed to peel it off and put it on my phone case. On the back side, Mr. Akatake is stuck on.
Japanese>English
つーじぃつーじぃ
Okunokami純米中取り　無調整生純米中取り
Toshimaya ShuzoTokyo
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家飲み部
43
つーじぃ
For the record Fruity mouthfeel Crisp and spicy Crisp aftertaste I finished drinking it with a refreshing taste! Perfect for this summer ✨
Japanese>English
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家飲み部
50
つーじぃ
For the record Fruity sweetness and a little astringency. A little astringency... It's summer, isn't it? 100ml is It's good for a small drink! But it's also a great way to But it's also good for lighting a fuse. But it's also good for lighting a fuse! W! Summer is for chilled tofu! Chilled tofu Plum paste is a good match for chilled tofu.
Japanese>English
つーじぃつーじぃ
Zaku恵乃智純米吟醸
Shimizuseizaburo ShotenMie
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家飲み部
47
つーじぃ
For the record Fruity and smooth taste Crisp and clean aftertaste Suitable for all kinds of food I got nostalgic. I also bought a bottle of Coke and a bottle of guarana. Two kinds of bamboo shoots I knew it! Menma with Sake It was delicious ✨
Japanese>English
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家飲み部
39
つーじぃ
For the record Refreshing fruity flavor. Yet not too sweet. Light and pleasant to drink with low alcohol content A cool drink on a hot day! Easy to drink for those who don't like the sake taste On the other hand, if you want sake flavor it may not be enough for those who want the sake taste. However, it's not a bad idea. As one of the summer traditions I'll buy it when I see it.
Japanese>English
ジェイ&ノビィ
Good evening, Tsuji-san 😃. This is one of the koooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooong genre of beetle 🌈🤗
Japanese>English
つーじぃ
Hello Jay & Nobby, Sweet, dry, schwarz, chili chili, and other expressions... Kooooooooooooo! is also possible....
Japanese>English
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家飲み部
39
つーじぃ
For the record It's like sake with cider. More of an aperitif than an aperitif for me. Seems to go well with edamame (soybeans) The label peels off nicely. Along with the label of the previous SENKYO Put it on the cooler box... How to remove the label Fill the bottle with hot water Fill a bucket with hot water Fill the bottle with hot water Soak the label in the bucket After 10-20 minutes, remove the bottle from the bucket Without draining the hot water from the bottle If you tap your fingernail on the corner of the label the label peeled off in one piece.
Japanese>English
ジェイ&ノビィ
Hi, Tsujii 😃. Yes, Mikumari-san is like an aperitif 😋. And this cooler box is eye-catching with a "I've got booze in it ‼️" look 🤗.
Japanese>English
つーじぃ
Hello Jay & Nobby! Mikmari was an interesting drink... ♪ The cooler box The cooler box is a landmark wherever I go.
Japanese>English
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