Yamadanishiki from Hyogo Prefecture, Polishing ratio 50%.
Mild but full-bodied, good as a medium-bodied sake. It has the fullness of rice, gentle acidity, ginjo aroma, and a slightly classical aspect. It has a good balance.
Polishing ratio 60
This is...impressive! It is too delicious with both rich umami and clean taste 😭It has a unique acidity and high alcohol content, so it is for those who are used to sake. It is a dry mellow type with a rich aftertaste! The first day of opening (yesterday) it seemed to be more light 🤔.
Yamadanishiki (Hiroshima & Hyogo), Polishing ratio 60
It has a soft, full-bodied taste with a long, delicious aftertaste. ☺️ It is also light on the palate, making it a good mid-meal sake! It can be drunk easily at room temperature!
Specially grown Gohyakumangoku from Fukui Prefecture Polishing ratio: Koji 50%, Kake 60
Happy New Year 🎍We hope you enjoy our sake again this year.
Now, here is the first new Tsuneyama sake. It has a pleasantly crisp, gorgeous ginjo aroma and a refreshing acidity. ☺️ It has a strong umami and a bitter aftertaste 🫠 It can be easily paired with any meal and recommended to everyone! It was a beautiful sake suitable for the New Year.
Happy New Year everyone 🎍!
Pithy gorgeous fragrant Tsuneyama - good for the New Year's table ✨It looks like it will go well with your dishes 🎵.
I wish you all the best this year 🙇🙇.
Hello everyone 😃
I would like to start the new year with you again 😌.
This is Tsuneyama-san! I'm looking forward to drinking it even more now that I've read your review 🤗.
Thank you, ma-ki, for a great start to the year ☺️ as a people who want some glamour in our food wine 😆.
Jay & Nobby, we look forward to working with you this year: ☺️ You can't go wrong with this girl! Enjoy ✨
Gohyakumangoku from Toyama Prefecture, 60% polished rice
Clear, non-habitual, light, and goes down well. ☺️ It has a full flavor and is very satisfying ✨Haneya is a no-brainer😇
Yamadanishiki Polishing ratio 60
Slightly gassy and fresh! Fruity and pleasant ginjo aroma. It is highly balanced with a strong umami and moderate acidity. ☺️ The aftertaste is dry and can be enjoyed with a meal.
Polishing ratio 50%.
This is the last sake of this year. The umami is strong and rich, and the aftertaste is deep and delicious.... It is a great drink, as expected of Jyushidai.
Happy New Year everyone! I look forward to seeing you again next year.
Ladies and gentlemen, closing with Jyushiyo - the best ✨.
Thank you again this year. I look forward to working with you again next year 🙇.
Have a happy new year 🌄.
Hello everyone😃Happy New Year 🌅.
It's the end of the year feeling calm and relaxed in the fourteenth 🤗.
I look forward to working with you again this year: 🙇🏻🙇🏻♀️
Dewa Sanzan Polishing ratio 60
If you like Dewa Tsanzan, you must drink it. The label on the back of the bottle shows the commitment to water...😇
This sake has won the gold medal at the Wine Glass Delicious Sake Awards. As you can imagine, it has a mild flavor with a nice sharpness.
Kura-no-Hana from Miyagi Prefecture Polishing ratio: 55
The more days it is aged, the more flavorful it becomes! It is indeed a versatile food sake. It is mellow, interesting, and delicious 😋 with a clean aftertaste!
Yamadanishiki Polishing ratio 60
It has a characteristic green apple type juiciness. It has a chirpy, delicious ☺️ sake quality that is light but sweet on the tongue. It is sharp and dangerously easy to drink 🥺.
Watafune No.2 produced in Shiga Prefecture, Polishing ratio 50%.
Smooth on the palate, with a clean acidity and a strong bitter aftertaste. It also has a sweetness that is very elegant! It has a delicious taste that you will never get tired of drinking. 🙆♀️
Polishing ratio 90
Rice and agave, which we always enjoy. This one has a good mix of rice and hops and is very drinkable. Personally, I feel lychee! The juiciness and the delicious bitterness of the hops is addictive 🥹.
Polishing ratio 55
I have been applying for 15 years and finally won the lottery (my family...lol). (My family... lol)
It's been a long time, but this one impresses me!
Sweet, fruity, sizzling, mellow, delicious sake 🥺✨I guess everyone loves it 😇
Good morning everyone😃!
Congratulations on your hard-earned 🥹15 years 🥹14th win🎊🎉You can tell from the pictures that it's a very solemn occasion 😌 yes! We all love it 😍.
Long time no shine 🟩Pitchy, juicy, sweet. The alcohol content is low and the aftertaste is clean. It's the kind of wine that you drink too much of on its own without getting tired of it 🤤!
Polishing ratio 65
Alcoholic strength is quite low at 11.5 The sake is light and refreshing, with a moderate sweetness and a clean aftertaste. Although it is a little lacking, it is best to drink it with a delicate meal as if it were a white wine.
The packaging is gorgeous🎆, but it is a little different from the impression of these flashy fireworks🥺.
Gohyakumangoku Polishing ratio : Koji 50%, Kake 55
Late submission. Beautiful acidity! Nice sharpness and clean aftertaste. 🙆♀️ I thought it was a little less gorgeous, but it's a summer sake, so I guess that's about the extent of it.
Polishing ratio: 50% Yamadanishiki produced in Shiga Prefecture
Watery on the palate, with a gradual, mellow sweetness and moderate acidity!
As the name suggests, the quality of the sake is very light, so it goes down smoothly ✨The Shiki is elegant and has character, just as you would expect from 🙆♂️
Gohyakumangoku Polishing ratio 55
Repetitive! It is mellow and dry! It is my ideal type of dry wine, with a crisp, umami taste and a dry aftertaste 🥶👍I don't remember it being this good! ☺️Improved from the last time!