みな
精米歩合60%
口当たりなめらかで水のように入ってきます。穏やかながらもフレッシュで春らしいお酒です😋美味しくて軽いので飲み過ぎる！食事を邪魔しないナイスなバランス✨
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みな
Yamadanishiki Polishing ratio 50%.
Speaking of Ganki, it is deliciously dry☺️It is light on the palate but comes on quickly in the second half and has a long, mellow aftertaste! It is better to keep the temperature not too low to get the depth of the aftertaste 🌸.
Japanese>English
みな
Gohyakumangoku Polishing ratio 55
Lightly cloudy with a mild aroma. The smooth taste on the palate tends to make it easy to drink, but it has a strong aftertaste with a surprisingly high alcohol content of 17%. Umayumayu!
Japanese>English
ma-ki-
Good evening everyone!
I had my first Kuroryu Doroguchi a while ago and it is delicious 😋.
Japanese>English
みな
ma-ki, you are so good at reviewing and I was so impressed that you were right 🥹I'm totally addicted to this complexity 🤤.
Japanese>English
みな
Gohyakumangoku from Toyama Prefecture, 60% polished rice
This is a repeat. It is quite refreshing for a Haneya. It is beautiful and elegant. It seems to go well with sashimi as it gently wraps it up 🥹It also went well with a mayo-based rich salad!
Japanese>English
みな
Yamae-Nishiki from Nagano Prefecture, Polishing ratio 55
It comes in like water. When you drink it, you will be surprised at how mild and gradual it is. It is dry without being quirky, so it is easy to pair with meals! The richness of the rice comes through in the aftertaste.
Japanese>English
みな
Akita rice, Miyazaki Hyuganatsu
Rice polishing ratio: 90
This one seems to be better suited for a wine glass 🍷Fresh and full aroma, with a strong Hyuganatsu aftertaste! The bitterness from the fruit is pleasant and refreshing. The bitterness from the fruit is pleasant and refreshing!
Japanese>English
みな
Gohyakumangoku, 60% polished rice
Fresh and crisp acidity, a gentle taste that doesn't make you feel the high alcohol content of 18%, and a creamy aftertaste that lingers on the tongue, which is typical of Harushika. It is a good wine with a sense of complexity and cohesiveness.
Japanese>English
みな
Yamadanishiki from Hyogo Prefecture, Polishing ratio 50%.
Mild but full-bodied, good as a medium-bodied sake. It has the fullness of rice, gentle acidity, ginjo aroma, and a slightly classical aspect. It has a good balance.
Japanese>English
みな
Al-sozome. Full-bodied, with a firm sweetness of rice. The aroma is fresh and fruity. It has a beautiful acidity and is easy to drink and delicious🙆🙆.
Japanese>English
みな
Polishing ratio 60
This is...impressive! It is too delicious with both rich umami and clean taste 😭It has a unique acidity and high alcohol content, so it is for those who are used to sake. It is a dry mellow type with a rich aftertaste! The first day of opening (yesterday) it seemed to be more light 🤔.
Japanese>English
みな
Yamadanishiki (Hiroshima & Hyogo), Polishing ratio 60
It has a soft, full-bodied taste with a long, delicious aftertaste. ☺️ It is also light on the palate, making it a good mid-meal sake! It can be drunk easily at room temperature!
Japanese>English
みな
Specially grown Gohyakumangoku from Fukui Prefecture Polishing ratio: Koji 50%, Kake 60
Happy New Year 🎍We hope you enjoy our sake again this year.
Now, here is the first new Tsuneyama sake. It has a pleasantly crisp, gorgeous ginjo aroma and a refreshing acidity. ☺️ It has a strong umami and a bitter aftertaste 🫠 It can be easily paired with any meal and recommended to everyone! It was a beautiful sake suitable for the New Year.
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ma-ki-
Happy New Year everyone 🎍!
Pithy gorgeous fragrant Tsuneyama - good for the New Year's table ✨It looks like it will go well with your dishes 🎵.
I wish you all the best this year 🙇🙇.
Japanese>English
ジェイ&ノビィ
Hello everyone 😃
I would like to start the new year with you again 😌.
This is Tsuneyama-san! I'm looking forward to drinking it even more now that I've read your review 🤗.
Japanese>English
みな
Thank you, ma-ki, for a great start to the year ☺️ as a people who want some glamour in our food wine 😆.
Jay & Nobby, we look forward to working with you this year: ☺️ You can't go wrong with this girl! Enjoy ✨
Japanese>English
みな
Gohyakumangoku from Toyama Prefecture, 60% polished rice
Clear, non-habitual, light, and goes down well. ☺️ It has a full flavor and is very satisfying ✨Haneya is a no-brainer😇
Japanese>English
みな
Yamadanishiki Polishing ratio 60
Slightly gassy and fresh! Fruity and pleasant ginjo aroma. It is highly balanced with a strong umami and moderate acidity. ☺️ The aftertaste is dry and can be enjoyed with a meal.
Japanese>English
みな
Polishing ratio 50%.
This is the last sake of this year. The umami is strong and rich, and the aftertaste is deep and delicious.... It is a great drink, as expected of Jyushidai.
Happy New Year everyone! I look forward to seeing you again next year.
Japanese>English
ma-ki-
Ladies and gentlemen, closing with Jyushiyo - the best ✨.
Thank you again this year. I look forward to working with you again next year 🙇.
Have a happy new year 🌄.
Japanese>English
ジェイ&ノビィ
Hello everyone😃Happy New Year 🌅.
It's the end of the year feeling calm and relaxed in the fourteenth 🤗.
I look forward to working with you again this year: 🙇🏻🙇🏻♀️
Japanese>English
みな
ma-ki- thank you for your support this year ☺️ I wish you a good year 🙏.
Japanese>English
みな
Happy New Year, Jay & Nobby, ㊗️ and we look forward to working with you this year. ☺️ We look forward to your posts!
Japanese>English
みな
Omachi Polishing ratio 55
Fresh and gorgeous, with a dry aftertaste. The aroma and richness typical of Omachi can be felt well!
Japanese>English
みな
Dewa Sanzan Polishing ratio 60
If you like Dewa Tsanzan, you must drink it. The label on the back of the bottle shows the commitment to water...😇
This sake has won the gold medal at the Wine Glass Delicious Sake Awards. As you can imagine, it has a mild flavor with a nice sharpness.
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みな
Kura-no-Hana from Miyagi Prefecture Polishing ratio: 55
The more days it is aged, the more flavorful it becomes! It is indeed a versatile food sake. It is mellow, interesting, and delicious 😋 with a clean aftertaste!
Japanese>English
みな
Yamadanishiki Polishing ratio 60
It has a characteristic green apple type juiciness. It has a chirpy, delicious ☺️ sake quality that is light but sweet on the tongue. It is sharp and dangerously easy to drink 🥺.
Japanese>English
みな
Watafune No.2 produced in Shiga Prefecture, Polishing ratio 50%.
Smooth on the palate, with a clean acidity and a strong bitter aftertaste. It also has a sweetness that is very elegant! It has a delicious taste that you will never get tired of drinking. 🙆♀️
Japanese>English