I found this when I went back to my parents' house after a long time 😆.
My father gave it to me, but I drink it. LOL!
It is indeed a junmai daiginjo 😌 with a gentle aroma of rice and sweetness, a beautiful sake with no cloying taste 🍶.
Beautiful...but I think I like junmai daiginjo better! (Don't complain about other people's sake!) 🤣
Our family's New Year's tradition
the first sunrise of the New Year
This year
Junmai Daiginjo with Kyo no Koto yeast
Cold is good, but
but it can also be served hot with a crisp and rich flavor.
Mmmm...
Enjoy at New Year's
The brewery's keeper was selling it at Tokyu and I tasted it and bought it.
It is fruity, sweet, and delicious! Since it is fresh, I want to enjoy the change in flavor.
Very refreshing and tasty. Good for summer. Purchased at Isetan Kyoto.
The cherry blossoms were in bloom on the day I got drunk at a company party and was ordered by my family not to drink alcohol. The ban was finally lifted.