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RyoheiRyohei
日本酒飲みはじめて7年目。酒の好みがわかってきた感じです。 まず、甘ったるいお酒は苦手です笑 その上で、酸味のあったり、フルーティなお酒が好きです。 全国47都道府県のお酒をいただくのが目標です。 2025正月現在好きな銘柄:まだまだ圧倒的に仙禽。あとは新政、七本槍、寒菊、あべ、大嶺、産土、赤武、光栄菊、風の森、みむろ杉、日日、写楽、吉田蔵uなどなどです。

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594

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KoeigikuSenkinAramasa

Most Check-in Brands

Senkin
87(20.91%)
Koeigiku
36(8.65%)
Fusano Kankiku
27(6.49%)
Kaze no Mori
22(5.29%)
Aramasa
22(5.29%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Tochigi
108(18.18%)
Akita
50(8.42%)
Nara
40(6.73%)
Niigata
39(6.57%)
Saga
37(6.23%)

Timeline

RyoheiRyohei
Ubusuna2024 山田錦 六農醸
Hananoka ShuzoKumamoto
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家飲み部
51
Ryohei
2025.80th. The first sansho I've had in a while is a Yamadanishiki Rokunoso. It is still delicious. I like Yamadanishiki the best among all the Sanso wines, but the Rokunoso has a very elegant taste with a more subdued, umami flavor and a unique minerality. I have the impression that San-do-san is getting better and better, and it is very drinkable. It is not often that I get a chance to drink it, but I am looking forward to the next opportunity! Thank you very much for the treat!
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ma-ki-
Good evening, Ryohei! San-do is delicious 😋. I remember that my family was very happy to receive Rokunoso at New Year's 🤗. I've only had Yamadanishiki, so I'd like to try the different rice varieties 😊.
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RyoheiRyohei
Senkinクラシック　壱式
せんきんTochigi
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仙禽教信者
50
Ryohei
2025.79th. My favorite Sentori classic! I feel like I usually buy it whenever it is released lol. It has just the right amount of citrus sweetness, clean mouthfeel and acidity. I can drink it forever! I feel like I'm running out of things to say about it, so that's all for this time lol. I will buy it again when it is released next! Oh, I am looking forward to your collaboration with Kobayashi Shuzo of Houou Mita at Aikoku!
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RyoheiRyohei
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家飲み部
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Ryohei
2025.78th. Mimuro Cedar, which I have not had for a long time. It has become a difficult brand to obtain and is really hard to find. Since it was hard to buy it, I was allowed to go to the Mimuro Sugi fair at Asano Sake Shop, which I often visit. Mimuro-sugi is brewed very carefully, and although it is not a trendy fruity sake, its moderate sweetness and beautiful mouthfeel will captivate anyone who drinks it. I think Imanishi-san's stoic personality is evident in this sake. This sake has a clean, carefully crafted sweetness with a summery, refreshing, and crisp taste. I was lucky enough to buy a bottle of Dioavita as well, so I am looking forward to opening the bottle. Thanks for the treat.
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RyoheiRyohei
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家飲み部
51
Ryohei
2025.77th. Gagakuyo by Tenryohai, which I've been into lately. A new product, Minamikaze. It seems to be read as "Minami". It is a summer sake, very refreshing and has a good umami flavor. Garakudai is more like a new, umami dry sake, but this sake is more citrusy and umami than dry, making it a perfect summer sake. It is a sake that can be enjoyed in large gulps and is perfect for summer! I want to drink this sake again lol! Thank you for the sake!
Japanese>English
RyoheiRyohei
山の壽ヤマノコトブキ グッドタイムサマーセッション
Yamanokotobuki ShuzoFukuoka
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家飲み部
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Ryohei
2025.76th. This is the first time I received the Yamano Kotobuki. I've always been curious about the Yamanokotobuki Good Time series. Summer Session is so easy to drink and delicious! It has a refreshing summery taste, with a banana-like fruity, light, and shuwa-ish feeling. A dangerous drink that is easy to drink and gobble up lol. I have the impression that this is the latest trend in sake. Sake is also in an era of diversity! Whether trendy, traditional, or unusual, all sake is sake. I think you should drink the flavor you prefer according to your mood and other factors. Thank you for the sake!
Japanese>English
RyoheiRyohei
Tenbi純米吟醸 蛍天
Choshu ShuzoYamaguchi
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家飲み部
53
Ryohei
2025.75th. This is Tenbi's new product, Hotaruten. Until now, Yukiten, Momoten, Hakuten, and Kuroten have all been unofficial nicknames, but for the first time an official has taken this on and named it Hotaruten, lol. As for the taste, it is relatively subdued among Tenbi. It seems to be a summer sake, but it can be drunk all year round. It is not flashy, and the taste is different from the image of Amami's past products. Personally, I think I prefer Momoten, but there are many different tastes, so I think it is good to have a varied lineup. Thank you very much for the meal.
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RyoheiRyohei
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仙禽教信者
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Ryohei
2025.74th. The season has finally arrived! Sentori Kabutomushi! This year's version is an Edo-bari version, which gives the impression of a little more depth of flavor. The lemon squash feeling has diminished a bit, but on the contrary, it tastes like an adult lemonade. It is easy to drink, with more of the usual citrusy goodness. I'm sure I'll be getting many bottles this season, but I'm buying again this year! Thanks for the treat!
Japanese>English
RyoheiRyohei
HououbidenFLY HIGH 2nd 〜ミクマリ〜
Kobayashi ShuzoTochigi
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家飲み部
48
Ryohei
2025.73rd. Mikumari, which may be my favorite Hououmida, was again very tasty! Hououmida has the image of being a sweet, high-quality sake, and I really like this one, with its relatively low sweetness, acidity, and freshness. There are many sake from Tochigi Prefecture that I like, such as Senkou and Ona, so I hope to have more in the future. Thank you very much for the sake.
Japanese>English
ma-ki-
Hi Ryohei, good evening! Mikumari 2nd is delicious 😋. I was surprised by the strong fizz and the deliciousness when I had it last year 😊. There are a lot of delicious sake from Tochigi prefecture too 🤤.
Japanese>English
RyoheiRyohei
Chiyonohikari試験醸造酒 純米酒 SWEETEST
Chiyonohikari ShuzoNiigata
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家飲み部
47
Ryohei
2025.72nd. This is the first time I received Chiyomitsu. It is Imadeya's hanpukai sake. As the name suggests, I thought the previous rating was very sweet, but it really is sweet lol. The sake degree of -70 is not a joke. It is so sweet that you would think it was a noble sake. It is very easy to drink and has a good balance of taste. I have another bottle of sake from the hanpukai, but I want to buy it myself. This is the kind of encounter that makes the hanpukai so interesting. Thank you very much for the treat.
Japanese>English
RyoheiRyohei
Senkinモダン 弍式 オリガラミ
せんきんTochigi
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仙禽教信者
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Ryohei
2025.71st. Senkou, which I hadn't had for about a month. I found a Modern Biao style Origami and bought it on impulse lol. It is still my favorite flavor! After the classic, I like the modern-style Origami second best among the regular products. This Yamadanishiki sake is a marriage of Senkou's limey fruity flavor and gorgeous umami, and I think it is the series that strikes the best balance between drinkability, deliciousness, and price range. It is great to be able to drink this level of sake easily, and I think Japan is a great country. I would like to try the higher priced Sengoku someday. And I will buy the modern series when I find it again. Thank you very much for your hospitality!
Japanese>English
RyoheiRyohei
Jikon純米吟醸 三重山田錦 生
Kiyasho ShuzojoMie
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家飲み部
59
Ryohei
2025.70th. This is the second bottle of Jikin from Imadeya's hanpukai. I opened the bottle to see how it would be after about half a year of aging! The beautiful flavor and sweetness of Jikin is still there, but the impression is that it has become slightly sweeter. It has always been a sweet sake, but I might believe it even if it were called a kijoshu. It is that beautifully sweet. It also has a banana-like fruity flavor, making it a very easy-drinking sake. Since Jikin was a raw sake, the second bottle was limited to half a year, but I have had the opportunity to taste various other rare sakes, so I look forward to more in the future. Thank you for the treat.
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RyoheiRyohei
Ohmine Junmai3grain 夏のおとずれ
大嶺酒造Yamaguchi
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家飲み部
48
Ryohei
2025.69th. We had it again this year, Summer no Otosore! It's as delicious as ever and feels like a true summer drink! It has more citrus than the regular Ohmine, like an adult lemon squash. It tastes similar to Senkou's Kabutomushi, but this one may be sweeter. I am looking forward to this year's Kabutomushi as well lol. Summer sake that is gradually coming out, lemony, skunky, or on the rocks. It is a season to look forward to. Thanks for the treat.
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RyoheiRyohei
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家飲み部
52
Ryohei
2025.68th. Gagakuyo's first UA collaboration sake! We have finished our collaboration with Senkori, and now we would like to focus on Gagakuyo's collaboration sake. As for the design, they aimed for a low-alcohol sake like Hiyori and a voluptuous taste like Tama Hibiki. It really is as it should be. It is low-alcohol and very easy to drink, yet it has a strong flavor and is very drinkable. It tastes like a fresh, sweet, and restrained rum. I personally like it and will be looking out for future collaboration drinks. Thanks for the treat.
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RyoheiRyohei
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家飲み部
52
Ryohei
2025.67th. The first Koei Kiku we have had in a while is the new Noon Crescent. It is the first summer sake of the season. I did not expect to drink nigori sake in summer, and I was surprised that it was a draft sake. It tastes like a refreshing Snoqualmie, and although it is a nigori sake, it is very summery. It is a nigori sake, but it tastes like summer. It is the kind of sake I like to drink when it is hot. Hasegawa Sake Brewery described it as being like rumune, and that is exactly what it is. It has a fruity taste like pear, which I like. I will be having a variety of summer sake from now on, and I would like to buy this sake again. Thank you very much for the sake.
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RyoheiRyohei
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家飲み部
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Ryohei
2025.66th. This is the second bottle of Takashi no Tsukasa from the Imadeya hanpukai. No, it was more to my liking than the first bottle! Rather than being fruity, the rice flavor has mellowed, and it has transformed very much into a very easy-drinking sake, as if the corners have fallen off. It is more of a classic sake, but totally easy to drink. Knowing this flavor made me want to drink it again. I think I understand why it is so popular. If I find it again, I will buy it! Thanks for the treat!
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RyoheiRyohei
Yoshidagura u-貴醸酒REMIX いまでや頒布会2024-
Yoshida ShuzotenIshikawa
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家飲み部
46
Ryohei
2025.65th. This is the second bottle of Yoshida Kura u in the Imadeya hanpukai. Opened about 6 months later. The taste seems a little darker than the last time. It is more like a noble sake and easy to drink. I personally love the unique sweetness, umami, and melon-like fruity flavor that is typical of Yoshidagurau, and it has become my second regular sake after Senkou. I am looking forward to the next Yoshida Kurau again. Thank you very much for your hospitality.
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RyoheiRyohei
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Ryohei
2025.64th. This is the first time I had Kawatsuru Olive which I have been wanting to have. I like it very much. lol I like it more than Sanuki Kuraudai lol. It has a fruity and fresh mouthfeel like muscat, very easy to drink and you can gobble it up like juice lol. I think it is also due to the low alcohol content! Personally, I would recommend this sake to beginners rather than Sanuki Kuraudai! I'm sure I'll be back for the next one as well, as they seem to release different sake for different seasons! I'm sure I'll be buying more Kagawa sake in the future. Thank you very much for your hospitality!
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RyoheiRyohei
Aramasaヴィリジアンラベル
Aramasa ShuzoAkita
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家飲み部
49
Ryohei
2025.63rd. Sake shops are all selling Shinsei by lottery. It is no longer sold even in a tie-in. If you make it a lottery, the number of people in the lottery increases, so you can hardly buy it. It is a very precious sake. It has a fruity taste like a lime derived from yeast No. 6, as is typical of Shinmasa. It also has a light flavor typical of Misato Nishiki. Therefore, even though it is a junmai daiginjo, it has a light and refreshing taste. We are very impressed with Shinmasa's ability to brew a variety of flavors at a high level while using the same yeast. I would like to have it again. Thank you very much.
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RyoheiRyohei
Mimurosugi菩提酛 奈々露
Imanishi ShuzoNara
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家飲み部
53
Ryohei
2025.62nd. I hesitated to open the bottle because I thought it would be a waste. As expected of Mimurosugi. The balance of umami was so good that I finished it right away. I had Nanadoro at Kaze no Mori before, but it has a different flavor. It is different from Kaze no Mori's which has a wild taste with a lot of acidity, but it has a calm yet delicious flavor and the bodaciousness of the Bodhi yeast is superb. This is the wonderful thing about sake, that even with the same rice, the flavor can change depending on the brewer, which is why I like to try sake from different breweries. It is a matter of taste, but I think I personally prefer Mimuro Sugi's sake this year. I am sure they will release more in the future, so I would like to have more and more Nanarusui sake. Thank you for the sake.
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RyoheiRyohei
Hiraizumi山廃純米 Human Touch
HiraizumihonpoAkita
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家飲み部
49
Ryohei
2025.61st. This is the second sake from Imadeya's hanpukai for November. The last time I had it, I thought it had a light yet delicious sake-like flavor. After only half a year, it has changed to a rich flavor, lol. The rice flavor is also very good, and the classic taste is very delicious. I chose the two-bottle hanpukai set this time, and it was worth the choice to get the two-bottle set because the taste has changed so much. It is rare to find such a difference in taste. I am looking forward to the other second sakes. Thank you very much.
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