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RyoheiRyohei
日本酒飲みはじめて7年目。徐々に好きなジャンルがわかってきた感じです。 まず、とにかく酸味のあるお酒、フルーティなお酒が好きです。あと、ミネラル感を感じれるお酒も好きです。 全国47都道府県のお酒をいただくのが目標です。 2024正月現在好きな銘柄:圧倒的に仙禽。あとは新政、寒菊、あべ、大嶺、産土、赤武、光栄菊、風の森、みむろ杉、日日、写楽、吉田蔵u、七本槍などなどです。

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67(19.14%)
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31(8.86%)
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22(6.29%)
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19(5.43%)
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19(5.43%)

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The origins of the sake you've drunk are colored on the map.
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84(16.6%)
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45(8.89%)
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33(6.52%)
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Timeline

RyoheiRyohei
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家飲み部
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Ryohei
We got it again this year, Urasato's light nigori. I personally think I might like it better than last year's lol. I don't know what kind of yeast Ogawa yeast is, but I could taste the sweet aroma in this sweet nigori sake, and it was very easy to drink and delicious. It was so delicious that I went guibi-guibi (gulping). The alcohol content is 15 degrees, which is about the same as regular sake, so it may be difficult for beginners, but for those who are just starting to like sake, I highly recommend it! By the way, in Osaka, Kinoshita Meishakuten in Hokusetsu seems to carry Urasato. It has been evolving year by year and is a sake I would like to have again in the future. Thank you for the sake. Personal ranking of nigori sake Snowball>Mimuro cedar ogara-mi>Winter no otoshi = Izumo Fuji Yukigumo=UA Tentoumushi>Urasato light nigori=Hakuginumi=Hakuhisu>Tembi Yukiten
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RyoheiRyohei
Senkinクラシック 直汲み
せんきんTochigi
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仙禽教信者
44
Ryohei
This is the third and most important classic of the Edo Return. Kai of SakeLab also mentioned it as one of the most delicious sakes of the year, so I was really looking forward to it. No, lol, it's so good it's laughable lol. I have had many fresh sakes that are directly pumped, but this is the first time I have had a sake that is so fresh, with the yeast still alive, and with a sense of shwashiness lol. It has the usual citrusy taste that is typical of Senkou, but the taste is not strong and is just the right amount of citrusy. It has just the right amount of flavor with no added yeast, i.e., brewer's yeast. It has a very good balance of acidity, shwashiness, and citrusy flavor. President Usui said it was his favorite sake to drink, and I agree. I am looking forward to more classics in the future. Thank you very much for the treat!
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RyoheiRyohei
Mimurosugi純米吟醸 山田錦 おりがらみ
Imanishi ShuzoNara
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家飲み部
43
Ryohei
Mimurosugi is known for its stable and delicious sake. We had a bottle of their new Orikorami sake this year as well. The taste is really stable and delicious. It has a concentrated flavor of gorgeous Yamadanishiki, and although it is sweet, it is not dull and has a creamy taste. It is very soft on the palate and I would recommend this sake to beginners. We are very satisfied this year. Thank you for the treat. Personal nigori sake ranking Snowball>Mimuro cedar ogara-mi>Winter no otoshi = Izumo Fuji Yukigumo=UA Tentoumushi>Shiroginoumi=Hakuhisu>Tembi Yukiten
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RyoheiRyohei
Tedorigawa白壽　純米にごり酒
Yoshida ShuzotenIshikawa
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家飲み部
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Ryohei
I bought it because I had heard a lot about its delicious reputation. The taste is just as good as the reputation. It is silky, with a moderate sweetness, and although it is nigori sake, it has a taste that does not make you tired of drinking. Yoshida Sake Brewery's Yoshida Kurau is fruity, while Tedorigawa is more classic. For those who do not like sweet sake, this is a very tasty nigori sake. I don't like overly sweet sake, but I like fruity sake, so I felt a little underwhelmed, but it is still delicious. There are many nigori sakes that I have yet to try, so I hope to have many more in the future. Thank you for the sake. Personal ranking of nigori sake Snowman>Winter no otoshi = Izumo Fuji Yukigumo=UA Tentoumushi>Shiroginoumi=Hakuhisu>Tembi Yukiten
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RyoheiRyohei
SenkinUAコレクション てんとうむし
せんきんTochigi
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仙禽教信者
46
Ryohei
I'm back to Sentori lol. This is the sake for the 10th anniversary of IMADEYA's online store, and it is called "Tentou" Sake. The naming sense is very good lol. As for the taste, it is very similar to Yukidaruma, but it is made with 80% Kame-no-o, which gives the impression of being less sweet. I thought it was a snowman that went back to vegetables, a ladybug in the very sense of being wild. It had a deep flavor, as is typical of a sake yeast yeast yeast. I have recently had the good fortune to come across this sake, so I feel it brought me happiness indeed lol. Thank you very much for the sake. Personal nigori sake ranking Snowman>Winter no otoshi = Izumo Fuji Snow Cloud = UA Tentoumushi>Shiroginoumi>Tembi Yukiten
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RyoheiRyohei
Hiraizumi山廃純米酒 Human Touch
HiraizumihonpoAkita
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家飲み部
42
Ryohei
The second month of IMADEYA's regular delivery. This time it was from Hiraizumi. We had been drinking SENKOKU for a while, so this was a different sake. It is a very easy to drink sake with a beautiful and gentle taste. The aroma is also very pleasant, as it is said to have a higher aroma than the regular version. It is a sake that is pure, light, and easy to drink, and does not interfere with food as a food sake. I don't usually have the opportunity to drink sake with Hiraizumi, so I am very happy to receive this regular delivery and to be able to discover new sakes. I would like to pick up the regular version at the store again. Thank you for the sake.
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RyoheiRyohei
Senkinレトロ　零式
せんきんTochigi
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仙禽教信者
52
Ryohei
More to come, SENKYO in Edo back to back. This time it is SENKYO Retro! This is the first time for me to taste the name "Retro," and I might have been looking forward to it the most. According to Kai of Sakélabo Tokyo, it tastes similar to the old Sentori, and there was a catchphrase "sweet and sour, love it. Mr. Masato Usui also said that it was inspired by the taste of that time. As someone who does not know the old Sentori, I was really looking forward to it. As for the taste, it is a sweet and sour sake. It tastes like a lime sour and is a bit close to the Kabutomushi that we have had so far. Since it is a sake brewed from a traditional sake yeast yeast, it has a deep flavor and is very drinkable. It is amazing that such a sake can become a standard sake, and I am very much looking forward to seeing how the moka-hashiroshi version of Kabutomushi will taste like. I am very happy to see the return of a sweet and sour sake that has been missing from the standard sake or has faded in the midst of change. I used to be all about seasonal sake, but not anymore lol. I would buy it again! Thanks for the treat!
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RyoheiRyohei
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仙禽教信者
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Ryohei
The Sentori Snowman series is now available, so the bottle is finally open! Maybe Sentori will continue for a while since the last time lol. Now, this year's Snowman. With the return of Edo, Snowball has changed from a fast brewer to a raw brewer. I had heard that this year's sake was particularly energetic, but I was relieved that it didn't explode when I opened the bottle and I was able to open it normally lol. The taste is still somewhat deeper than the fast brewing. It is not too sweet and not too light, but has just the right amount of flavor. It is milky, but not too shwashy, and I felt that it was very high quality. The level of Edobari is very high, lol. Definitely one of the most satisfying nigori sake series of this year. I will buy another bottle when I find it lol. Thank you very much for the sake. Personal nigori sake ranking Snowman>Winter no otoshi = Izumo Fuji Yukigumo>Shiroginoumi>Tembi Yukiten
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RyoheiRyohei
Senkinモダン 零式 生 直汲み UTAGEver.
せんきんTochigi
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仙禽教信者
48
Ryohei
Return to Edo. That is the theme of Sengoku, which has been rebranded this year. We were served the first sake of the rebranding. Although it is a standard sake, it is hard to obtain now. As a fan of SENKYO, I could not miss this special version. I was nervous when I opened the bottle. It has a citrusy taste, which is typical of Sengoku, but it is different from the modern fast brewed sake, which is made from the traditional sake yeast. It is a super fresh sake as it is a nama-shu (directly pumped) and is made with Yamadanishiki and Omachi. I read somewhere that it also gives the impression of the classic innocent so far. I am looking forward to drinking all of them. I have a feeling that I will love Sentori from now on. Thank you very much for your hospitality.
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RyoheiRyohei
Fusano KankikuOCEAN99 白銀海 SnowSea
Kankiku MeijoChiba
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家飲み部
43
Ryohei
We got it again this year, Shiraginkai. I think the amount of nigori sake I have consumed recently is not good at all (my health checkup showed no problems at all). The taste is a fruity sweet nigori sake without the bitterness in the aftertaste that is characteristic of Kangiku. It is a stable taste, and I am very satisfied with it this year as well. Recently, I often find that nigori sake with less sweetness tastes better, but I still want to drink it again and again. I will continue to drink more and more of Kangiku's sake this season. Thank you for the sake! Personal ranking of nigori sake Winter's arrival= Izumo Fuji Yukigumo>Shiroginoumi>Tembi Yukiten
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RyoheiRyohei
Izumofuji雪雲 にごり生原酒
Fuji ShuzoShimane
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家飲み部
41
Ryohei
Snow clouds we got again this year. No, no, it's so good lol. It had a decent taste of rice compared to last year, and it really was like a less sweet Calpis Sour. Since it is nigori sake, the sweet component is stronger as a flavor, but there is no dullness, and combined with the silky taste, it is very easy to drink. This year's sake is likely to be one of the most satisfying. I am looking forward to drinking various nigorizake from now on. Thank you for the sake. Personal ranking of nigori sake Winter Advent = Izumo Fuji Yukigumo>Tembi Yukiten
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コタロー
Hi Ryohei, good evening 🌙 Yukigumo looks very tasty 🥳I'm so happy to see so many new nigoris this time of year! I'd love to buy some next time I'm at the liquor store 😆.
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Ryohei
Thanks for your comment, Kotaro! Yes, my fridge is full this time of year lol. I don't know if it will suit your palate, Kotaro, but please pick it up 😊.
Japanese>English
ジェイ&ノビィ
Hi Ryohei 😃 Oh...it's the season of Yukigumo! It's snow cloud season 🤗I haven't bought any nigori type yet this year 🥲 but our last nigori festival champ here ‼️ is making me want to drink it again 😋.
Japanese>English
RyoheiRyohei
Ohmine Junmai3粒 冬のおとずれ
大嶺酒造Yamaguchi
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家飲み部
45
Ryohei
We had it again this year, the winter otsukiri. It was as delicious as ever and was gone in an instant. The silky, juicy flavor characteristic of nigori sake and the muscat-like flavor typical of Omine-san are addictive. I would like to buy it again if it is still in stock in December. I will do it again this year, the nigori sake ranking. The tentative ranking is as follows. Winter's arrival > Yukiten. There will be many more to come, but I am looking forward to it! Thanks for the treat!
Japanese>English
RyoheiRyohei
Kokuryu永　五百万石
Kokuryu ShuzoFukui
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家飲み部
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Ryohei
Ei, a brand exclusive to Kuroryu's directly-managed store in Eiheiji-cho. You can buy it at ESIKOTO, which is run by Mr. Kuroryu. My junior bought it for me when he went to Fukui Prefecture. He is a very talented junior lol. The taste is typical of Kuroryu's sake, with a dry taste and the umami of rice. It has a very clear, light, and beautiful mouthfeel, and it disappears so quickly that you don't feel like you are drinking sake, and it tastes like a high-class sake. It is a very rare sake, so I enjoyed it very carefully. I would be happy to have the opportunity to have it again. Thank you very much for the treat.
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RyoheiRyohei
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家飲み部
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Ryohei
A new product has been released and as a fan, I'm buying it anyway lol. As a fan, I am very happy to hear that this is a long-awaited standard sake, and I will be able to buy it throughout the year from now on. The taste is generally subdued, with a fruity, muscat-like flavor typical of Koei-Kiku, but it goes in and disappears quickly and easily. The specs of "special junmai" are written on the bottle, and I think this is probably the first time such specs are written on a bottle. I think this is the first time such specs are written on the bottle. (I apologize if I am wrong.) The calm taste is perfect as an in-between-dinner drink, and I have the impression that this is a perfect sake for everyday drinking. I will buy this again! Thank you very much for your hospitality.
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RyoheiRyohei
Tenbi新酒 純米吟醸 にごり生 "雪天"
Choshu ShuzoYamaguchi
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家飲み部
47
Ryohei
This is the first Yukiten in two years. This sake was not released last year due to Mr. Fujioka's departure from the company. The taste is stable and delicious. The taste is a bit mellower than when Mr. Fujioka was at the helm, but it has a nice silky accent and a fresh sweetness that makes you feel as if you are drinking a carbonated beverage called "Skoal. The nigori sake has a bit of a "squashy" taste, but it is moderate and not overly vigorous. It was a satisfying sake for the beginning of the 2024 brewing year. I am looking forward to another year. Thank you for the sake.
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RyoheiRyohei
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家飲み部
43
Ryohei
We received Yoshidagurau again this month. Pray & Snow is a sake that I enjoy every year. It is a winter sake, not a nama-shu, and even though it is fire-aged, it has a beautiful wintery mouthfeel. It has a refreshing taste like nama-shu and the sweetness of hyakumangoku-no-white is very delicious. I would like to have this sake every year. Thank you very much for the sake.
Japanese>English
RyoheiRyohei
Senkinオーガニック･ナチュール W :kijoshu
せんきんTochigi
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仙禽教信者
41
Ryohei
This was the last Organic Naturals W before returning to Edo. it was one of my favorite Organic Naturals, so I had it before it ran out. It is a noble sake, so even Organic Naturals have a sweetness to them. It is not too sweet, but it has a refreshing sweetness like Organic Naturals, and I felt that I liked it. Since the Kijoshu has not been announced in the lineup for the Edo trip, I am not sure if it will be gone or not. Even if it is not a regular product, I would like to see them release a limited edition product. I was able to taste it to the end. Thank you for the treat.
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RyoheiRyohei
Bakuren白ばくれん 超辛口吟醸 山田穂 生詰
Kamenoi ShuzoYamagata
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家飲み部
50
Ryohei
It has been a long time since I had a bakuren. This time it is a white bakuren. I like the regular Kudokidokutei, but it has a strong sweetness, so lately I think I prefer the Kame-no-i Bakuren. It is not too sweet, but has a good umami flavor. It has an ease of drinking that is different from classic sake, and is highly recommended for dry sake beginners. The rice flavor becomes stronger and stronger toward the end of the bottle, and the deeper the flavor is, the better. I would like to have it again. Thank you very much.
Japanese>English
RyoheiRyohei
HououbidenFLY HIGH 2nd 〜ミクマリ〜
Kobayashi ShuzoTochigi
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家飲み部
49
Ryohei
I had a bottle of Mikumari from Houou Mita that I had been curious about for a long time. It was written that it had a gaseous taste, but it was so shrizzy that I thought it was a sparkling wine. After the gaseous sensation, I could taste the sweetness that is typical of Hououmida, but the sweetness was restrained, and the taste did not fight with the gaseous sensation. Each sake brewer has released various brands, and it is very good that the core taste remains the same while new flavors are introduced. I would like to enjoy different sake again. Thank you very much for the food and drinks.
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RyoheiRyohei
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家飲み部
43
Ryohei
This is the first time I have applied for IMADEYA's GUITO! I am very much looking forward to this project where I can enjoy challenging sake from breweries that do not usually distribute their products. The first was a limited edition of Garakudai by Tenryohai Sake Brewery. It is the first sake to use 1401 yeast. The characteristics of 1401 yeast are low acidity and high ginjo aroma, which makes it a light and dry sake. It is the perfect yeast for the light and dry Garakudai. This sake is also characterized by its low sweetness and lack of flamboyance, making it a refreshing sake. This sake is also good as a food sake, and is recommended for people who like gorgeous fruity sake but would like to try a light and refreshing sake. I am looking forward to next month's hanpunshu. Thank you for the sake.
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