Hakubotan Shuzo
Shirobotan Junmai Ginjo Moeibuki
This brewery is located in Saijo, Higashihiroshima City, Hiroshima Prefecture.
Moeibuki" rice produced in Hiroshima Prefecture is polished to 60%.
Fresh aroma like white peaches,
Soft rice flavor, sweetness, and a gentle aftertaste.
The taste is soft and sweet with a gentle aftertaste.
#Sake
White peony, silver
Debut of hot sake at home 🍶.
It seemed to be too warm.
I gave up after 2 cups....
Good taste!
Good taste!
The handsome Mr. Shirobotan!
Next time, I'll warm it up well.
Next time, I'll drink it well with hot sake.
Ingredients/rice(domestic), rice malt(domestic),
Brewer's alcohol, Sugar
Rice polishing ratio
Alcohol content/15
Manufacturer/Hirobotan Shuzo Co.
Higashi-Hiroshima City, Hiroshima Prefecture
Warm up on a cold day 😋.
It will blow away the cold!
I used to boil it in hot water.
But now I've found a new way to use my T-fal.
I found a new way to use T-fal lol
It only takes 5 minutes to get the temperature just right 😊.
Pairing with yagen cartilage is also great!
It's great cold or warmed up.
It is also good when drunk warmed.
A soft, sweet scent of rice
Sweet taste and dry aftertaste 😊.
It's a great sake from Hiroshima 🍶.
Japanese>English
1
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Hakubotan
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