TAKA
This sake is made from Koshihikari produced in Iwaya, Yosano Town. It is very easy to drink. 1980yen
Japanese>English
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TAKA
The wine barrels used to age Merlot at the Fermier winery in Niigata were sent to the Takenoro Sake Brewery in Yamagata Prefecture, where Hakuro Tarujyu is brewed, to be filled with sake and aged for 60 days. The taste is just like white wine itself. 3 kinds of Fermier FUSION were drunk, and all of them were delicious, but KAMEIRAI might be the best. 2100yen
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TAKA
It is always delicious sake. It was mild and refreshing to the palate. 2,090 yen
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TAKA
We drank the first glass Hiya and the second glass lukewarm. It has a stronger aroma and is drier when lukewarm, but it was refreshing and easy to drink. 1540 yen
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TAKA
A fruity and very sweet sake. 1870yen
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TAKA
I received this sake from a friend. This sake brewery was broadcasted on the TV program "you wa nani Nihon ni Ie" (What are you doing in Japan?) by a foreigner who said that he was the number two person in the brewery and a veteran who was in charge of a very important position when making sake. It is not a peculiar sake, but a traditional sake.
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TAKA
It has a mellow and fruity taste and is easy to drink. 1130yen It is a good sake with good cost performance.
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TAKA
It was dry and refreshing. 1,750 yen
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TAKA
I have got Kuheiji Usu Nigori which I reserved. We are drinking it at home immediately. It is the No.1 popular sake brewery in our house. 3960yen
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TAKA
It is a very sweet white wine like liquor. It is easy to drink and we finished a bottle immediately. 1820yen
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TAKA
It is the sake which I wanted to drink. It was very easy to drink and tasty. 4200yen
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TAKA
We had a meeting of Futaba at Maruishi Brewery today, and we bought a bottle from the barrel in the brewery. It had a sweet taste and was refreshing. It was delicious. 1850yen
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TAKA
It is a sweet sake with a refreshing citrus taste. It is delicious. 1600yen
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TAKA
It is a low-alcohol drink that can be drunk easily. It has a fresh and mellow taste.
1,600yen
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TAKA
It's been a long time since I've had a bottle of Saku, so I did a 3 bottle comparison. It was easy to drink in our house, Honochi>Enochi>Ganochi.
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TAKA
I received this as a hometown gift. It was refreshing to drink. This is my first time to drink sake from Kagawa prefecture.
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TAKA
The wine barrels used to age Chardonnay at Fermier in Niigata Prefecture were sent to Okura Honke in Nara Prefecture, where Okura is brewed, to be filled with sake and aged for 117 days. Kameari is made with Yamadanishiki and Carbenefran barrels, while Okura is made with Omachi and Chardonnay barrels. The impression is quite different and it is a little peculiar compared with Kameari. 2100yen
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TAKA
The wine barrels used to age the high-class red wine "Cabernet Franc" from the winery "Fermier" in Niigata Prefecture were sent to the KAMEIRAI Sake Brewery in Hiroshima Prefecture, where the famous sake "KAMEIRAI" is brewed, and the sake was added and aged for 111 days. The moment you drink it, you think it is white wine. It is a sweet sake and easy to drink. It was praised by our daughter.
2200yen
Japanese>English
WAKAZE三軒茶屋のどぶろく
TAKA
I drank doburoku for the first time. It was made from blueberry and tasted sweet and sour. 2000yen
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TAKA
It is a sake with a low alcohol content of 14 degrees and can be drunk easily. It is said to be a sake to drink in autumn. We bought it at a reasonable price of 1000 yen.
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