Sake with a fragrant aroma. It has a rich ginjo aroma. The flavor is fruity and gorgeous, as is typical of nama-shu, and the umami spreads rapidly. It leaves a rich aftertaste. Happiness.
Dry, with a softly spreading umami flavor. The taste is light. After the flavor spreads, it finishes crisp and clean. Easy to drink and tasty with food, but not very distinctive.
The mouthfeel is fruity and gorgeously sweet, just like a ginjo-shu. It has a juicy citrus flavor with a low acidity. There is a slight bitterness afterward.
It has a gorgeous taste with a full-bodied flavor.
Slight gas. Gentle sweetness of rice. Bitter with a full-bodied taste. Ama-ni-ga. Nice and sharp, with a smooth aftertaste. Overall, it is light and easy to drink. Delicious.
Purchased at Roadside Station Echizen-Ono Arashima-no-sato. The can design is cute.
Rich sweet aroma. The sweetness of the rice spreads in the mouth. The taste is clean and free of any cloying flavors. The aftertaste is a little spicy. However, the overall impression is sweet and sweet. Delicious.
Mild ginjo aroma. It has a juicy acidity, a firm rice flavor, a slight sweetness, and a hint of bitterness. The overall taste is refreshingly mild and crisp.
Overall, I felt this sake was more subdued than the image I got from the words "Toyobai," "Shinshu," and "Nama-shu. Fresh.
Fresh, light and sweet. Grape-like flavor. Sweetness prevails over acidity. Slightly sake-like and bitter, but the sweetness prevails. It is smooth and crisp.
The first one in 2024 is "Saku" from Mie Prefecture
A balance of juicy sweetness and rice flavor. Slightly dry, clean and easy to drink. Good sharpness. Delicious!