After the sake competition (7)
Light for a Yamahai, with moderate acidity and richness.
A little spicy and sharp.
I would prefer it to be a little heavier.
The Bishu competition ended at 17:00 and we parted ways with Umaisan at Osaka station after 19:00😅.
I'm alone now, but I'll continue a little more 😌.
I bought this one at a supermarket during a trip to Fukui. Like Ippongi, which I drank before, it is marked with a gold seal. It is said that the brewer uses a standard that is appropriate for the sake, but I had not seen it before. It tastes normal cold and acidic when heated, but the flavor changes when heated, which was interesting.
Drinking party with fathers-in-law
Yakichi" original was opened and another bottle was refilled 🍶.
Ichinotani Nigori Sake, one time fire-brewed.
A clear, lightly lactic acidic aroma, soft sweetness with a thick mouthfeel, and a refreshing aftertaste.
The once-hikkaikiri process gives it a full-bodied flavor 🤔.
Because it was the Obon period, the seats were changed after 2 hours, and the dinner party was over as the father-in-law went to bed at 7pm as usual. ✨️
The kids wanted to play with their cousins, so we went back to my in-laws for another sleepover 🫡.
I had to work the next day, so they dropped me off at the nearest station.
Well, I saw a beautiful sunset, so let's get into the additional time 🤣.
Hi Jive 😃.
Drinking with your father-in-law is intoxicating 🍶.
I'm curious about Ichinoya, I've never had it before ☺️
But the reason for the added time rush is painful 🌆😁 too sure 🤣 looking forward to check in!
Hi, Jive!
It was a fun party with your father-in-law and many family members 🎵.
I'm also curious about the sake I didn't know about in Fukui Prefecture 😋.
I thought the sunset was beautiful✨ and I was convinced it was aditional time 😁.
Hi Aladdin!
Ichinotani" is a little bit minor in Fukui, but I think they use the same brewing water as "Hanagaki" because it is a brewery located very close to "Hanagaki" 🥰.
Huh? Is the reason a little weak? 🤣
Hi again, ma-ki-chan!
There are a surprising number of breweries in existence, so there are some that I haven't had a chance to drink yet myself: ✨️
I'm sure you'll go drinking even more when the additional time comes at 7pm, right? I'm sure you'll go drinking even more 🤣.
Good evening, Jive 😃.
It's a beautiful sunset at the crack of dawn 🥹.
The added time has lengthened since the last World Cup ⚽️ 😊.
I saw that you've been drinking as much as Honda, 'na, seven cups ⁉️' 😆.
Uno-san's Ichinotani, a sake brewery in Meisui Ono, is a regular at sake competitions and a very competent brewery.
We came across two bottles left at a summer sake fair.
I did not hesitate to take one home.
The first sip had a refreshing, subtle sweetness. The bitterness appears slowly and finishes quickly.
It is truly a "summer sake" with just the right amount of umami and a clean, crisp quality.
We enjoyed it with bonito tataki as a side dish.
Toyama Ekichu BAR Hokuriku Summer Sake Festival 2025①
Oku-Echizen Summer Junmai-shu
Alcohol 15%.
I had a quick drink at the event in Toyama Station on my way home from work. One glass is 250 yen, two glasses are 400 yen. This time, I visited three prefectures in the Hokuriku region.
First, from Fukui. Wholesaler recommended this summer sake.
It is a sake from Ono City. It is relatively light, but slightly dry. I wonder if this is enough for summer sake🙆.
Good morning, Hiro 🌞.
It's bigger than a plastic cup for tasting, so it fits in just fine👌.
It appears just outside the ticket gate of Shinkansen 🚄😃.
Guerrilla style opening 😁.
First time in Fukui
I did not get a very high evaluation from everyone, but it was my first time in Fukui, so I decided to buy it.
Yeah, it's pretty good!
I thought it was spicy at first, but then the sweetness kicked in.
Not much aroma, but a solid taste.
I thought it would be good as a food wine 🤨!
I happened to drink it with chocolate and it's pretty good 😁.
Today, Ichinotani UNO Junmai Ginjo from Fukui Prefecture❗️
The aroma is a refreshing ginjo aroma❗️A sip brings a tingling, numbing and spicy taste to the tongue❗️A good sake for a mealtime drink⭕️
