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Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Fizzy" flavor, ranked by the strength of the impression.

# 51

3.80 pt.

Fukuchiyo Shuzo Saga

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Fizzy Fruity Umami Orange Bitterness Sweetness Acidity Steady

Nabeshima 1

Nabeshima 2

Nabeshima 3

I don't often drink aruzome, but I bought this one because it was Nabeshima... The ginjo aroma is fruity... the mouthfeel is sweet... then a nice lingering bitterness... it's a gem! Delicious 😋Supplementation of stamina in the intense heat! Hand-roasted domestic eel from a certain supermarket as a side dish...mmmm! This eel is delicious 😋 Teyaki from Kagoshima 😋 This Kyushu marriage...yes!

Japanese>English

The aroma is sweet and fruity...the mouthfeel is sweet and bitter...and the aftertaste is sharp! The balance of sweetness and bitterness is exquisite...delicious...even when drunk on its own...with a side of salted sea urchin and squid...yuck! So good...no wonder it's so popular...so good...so good!

Japanese>English

(∇｀｀ 🍶🍶🍶🍶 Nave-sama club activity 🐧I got a special pure raw purchased last year 😀. The aroma is mild😊 on the palate, you can feel the slight gassiness that is typical of Nabeshima ✨ there's a firm mellow sweetness and bitterness 😚 As expected from Nabesama it's delicious 😘. I paired it with the Echizen Organic Hamana Miso I bought the other day in Fukui ✨🥳.

Japanese>English

# 52

3.78 pt.

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Fizzy Acidity Fresh Fruity Sweetness Invigorating Crisp Apple

Kankobai 1

Kankobai 2

Kankobai 3

Today, I will drink this one that Uma Uma Uma gave me👍. Thank you for the small portion in a small bottle: 🙇‍♂️ It's refreshing and delicious 😋I thought it was similar to Houraisen It was a small bottle so it ran out quickly😆. I drank it with some takowasato I bought on Hinaga Island and it killed me instantly 🤣. Thanks again, let's drink somewhere else👍

Japanese>English

I'm in good shape, so I'll have a second bottle - ⤴️🍶 Nice to meet you Kankoubai 🍶. Refreshing, refreshing, fruity🌸🍶✨ Refreshingly crisp and refreshing-⤴️✨ A bit of sourness that I can't get enough of☺️ Ahh, korehaoiciyah-⤴️😆 Hooked on ✨ I enjoy it very much(^-^)/

Japanese>English

Salmonotrico, 5th glass. The quintessential good drinker, I enjoy drinking just being with him. It is made with Asahi rice produced in Okayama Prefecture🌾. It is delicious with a full flavor. The Asahi rice flavor spreads softly with a refreshing aftertaste. The aftertaste was delicious.

Japanese>English

# 53

3.77 pt.

Shibata Shuzojo Aichi

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Fizzy Acidity Umami Fruity Bitterness Invigorating Light Miso

Konotsukasa 1

Konotsukasa 2

Konotsukasa 3

The eighth sake rice research bottle is Yumesansui, a trad variety from Aichi. It has a solid image, but the aroma is citrusy. Freshness of new sake, slightly effervescent and drier than sweet. Very tasty.

Japanese>English

Today is my first time drinking both of these ️️Aichi-style sake breweries 👍 First up is Ko no Tsukasa‼️. This is the one that shouldn't be chilled😅it's water😆. It's still water even if the temperature goes up😅It might be good if it's heated up, but it's too much trouble so I'm not going to do it 🤣. Next time👍

Japanese>English

The rice is Yumesansui, the same as in the previous nama sake we drank. Slightly fizzy and refreshingly fruity. A little sweet and a little pineapple. It tastes fresh and spring-like. Delicious.

Japanese>English

Where to Buy

酒専門店　知多繁　楽天市場店

孝の司純米吟醸　720ml【愛知県岡崎市　柴田酒造】¥1,800 孝の司純米吟醸　生酒　720ml【愛知県岡崎市　柴田酒造】¥1,800

# 54

3.76 pt.

Masudatokubee Shoten Kyoto

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Fizzy Umami Sweetness Bitterness Acidity CherryBlossom Crisp Invigorating

Tsukinokatsura 1

Tsukinokatsura 2

Tsukinokatsura 3

It is a nigorizake made from Junmai Junmai Nakakumi. It is quite dry and has a strong bitterness, but as the temperature rises, you can taste the umami sweetness. It is a delicious sake 😋.

Japanese>English

This Sake starts very bold with strong and bright flavors of tart apples and butterscotch. There is enough acidity to give this a short dry finish. Wow, the explosion of flavor woke me up. 😳

When I went to Takimoto, I suddenly felt like drinking a small bottle of nigori. It was the first time I bought Tsukitsukatsura since they changed the label to a fashionable one. Strong taste. Shuwa shuwa. I almost gushed out. The alcohol content is high, so the strong alcohol taste comes with a bang. The delicious taste of rice surges in. The sweetness is only slightly perceptible in the latter half of the bottle. Personally, I don't think it goes well with Tsuki no Katsura...

Japanese>English

# 55

3.74 pt.

Oroku Shuzo Shimane

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Fizzy Cooling Umami Bitterness Glue-like Acidity Yogurt Complex

Kei 1

Kei 2

Kei 3

〰fixture 2020 R02BY Finishing No.16 🌾 Yamadanishiki produced in Hyogo Prefecture R03/07 It was chilled well. The bottle was opened without any explosion. It stimulates the tongue with a swoosh. It has a thick nigori taste. The taste of rice is thick but smooth. It has a thick rice flavor that is unique to nigori, but it is smooth and crisp.

Japanese>English

Last day in Shimane Prefecture! Oroku Kekei I finally got to drink it! I don't drink much nigorizake, but Delicious and refreshing! Outstandingly delicious😋 This is my impression when I was drunk🤪 PS I went to Izumo Taisha 😜.

Japanese>English

Second drink of the strengthening camp 💪. The royal road to dry sake 😊. Goes great with fried horse mackerel👍

Japanese>English

# 56

3.70 pt.

Minshuku-Tono Iwate

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Fizzy Yogurt Acidity Pineapple Milk Cheese Calpis Juice

Tono-Doburoku 1

Tono-Doburoku 2

Tono-Doburoku 3

I have always been curious about this sake. First, let's take a sip. Smells more like candy than fruit. Banana cake, lychee, yogurt, freshly baked pound cake, very ripe peaches. No sign of activity. Concentrated! Concentrated syrup. Tart on the tongue with a good sweetness, ripe fruit like pears, green apples, and some alcohol as when the fruit is quite ripe. Finishes with bitterness, acidity and sweetness and has a long finish. Good and amazing. Power. It's drinkable with a splash. Shake a few times to mix and drink. Rice, milky smell. The rice flavor, sweetness, and sourness of the rice spread out in a flash, and the doburoku, or doburoku, has a fruitiness that surrounds the main rice flavor, and the bitterness comes in and gives it a nice sharpness. The rice is almost completely melted, so it is smooth and refreshing. Delicious! A few days later, after shaking and mixing, it did not separate even after a few hours. The alcohol feeling gradually faded away, and when I drank it, I could feel the strong rice flavor spreading out, sweet and mellow, like a dessert. A delicious drink.

Japanese>English

There are several alcoholic beverages that have been neglected for almost a year since I bought them, and this is one of them. Let's open the bottle to see what it tastes like! It's so easy to drink! Doburoku is generally considered to be a rather difficult liquor to drink because of its strong acidity and various other strong habits. But what is this doburoku! It's not so sweet or sour, just enough to give a gentle taste of the ingredients, and it's easy to drink! For those who like that habit, it may be quite insufficient. However, I like it this much better now. Other doburoku seems to take a little more getting used to. The rice mash is not that strong and has a mouthfeel similar to muddy sake. If I am wrong, it may even be easier to drink than the more habitual muddy sake... lol. Combined with the PET bottle container, it felt like Koiwai apple juice. Are my nose and tongue going crazy? I can feel the apple feeling somewhere. The packaging is probably a parody of the classic movie Leon. I found a funny one on Twitter, so I'll post it here.

Japanese>English

In a word, sour! From sourness came a slight sweetness. Strength of fermentation.

Japanese>English

# 57

3.69 pt.

天領盃酒造 Niigata

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Fizzy Acidity Sweetness Muscat Umami Light Ramune Bitterness

Utashiro 1

Utashiro 2

Utashiro 3

Slightly sweet rice aroma....sweet and bitter taste that I like... Unlike the light and dry Niigata sake🍶, this sake has a modern feel, like a sake to be enjoyed in a wine glass. .... This is delicious 😋 ........ It's a relaxing and blissful time.......

Japanese>English

(*^▽^*)🍶🍶🍶🍶 Today I had my first sake from Sado Island, Garakudai 😀 The aroma was mild. It's very refreshing and fresh, with a hint of rice flavor and a gentle acidity to finish it off 😙The low alcohol content makes it easy to drink 😎.

Japanese>English

2021/05/03 ⭐️⭐️⭐️ A refreshing muscat-like aroma. The sweetness is a bit heavy and the sourness is a bit strong. It's a little heavy on the sweetness and a little heavy on the sourness. The overall taste is clean and clear.

Japanese>English

Where to Buy

はせがわ酒店

雅楽代うたしろ鳴神なるかみ720ml日本酒天領盃酒造新潟県¥1,650 雅楽代うたしろ月華720ml日本酒天領盃酒造新潟県¥1,760

# 58

3.68 pt.

Chugoku Jozo Hiroshima

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Fizzy Umami Dry Champagne Spicy Fruity Invigorating Sweetness

Ichidai Misen 1

Ichidai Misen 2

Ichidai Misen 3

This is a summer sake limited to exclusive dealers. It is made from Hiroshima Hatan Nishiki at 55% polishing ratio. It has a refreshing sweetness and It has a refreshing sweetness and a firm taste of rice. If you cool it down, it becomes more refreshing. It is the first time to drink this brand. It is a perfect taste for summer.

Japanese>English

It has a banana-type aroma. The sweetness is strong, followed by a slight bitterness and disappears. There is a slight sweet aftertaste. The acidity is not so strong, so it can be an aperitif or an aperitif. I would pair it with an after-dinner dessert.

Japanese>English

[Memorandum]. The third sake is from Hiroshima. Ichidai Yayama. It has a yellowish color and the smell is also bothersome. I can't drink a lot of this.

Japanese>English

Where to Buy

銘酒本舗　IMANAKA SAKESHOP

一代弥山スパークリング375mlいちだいみせん¥1,031 一代弥山スパークリング750mlいちだいみせん¥1,860

# 59

3.67 pt.

Akita Jozo Akita

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Fizzy Acidity Dry Umami Crisp Sweetness Neat Fresh

Yukinobijin 1

Yukinobijin 2

Yukinobijin 3

Last night's memorandum (2) 🍶. It was very delicious(^-^)/

Japanese>English

It has a pleasantly fruity aroma and sweet taste on the palate... and a nice sour finish. It's a delightful gin!

Japanese>English

The aroma is a little cemedine? Aroma of rice? It's very fresh because it's unpasteurized sake...sweet and bitter...maybe a little bitter...but also sour. The aftertaste is not to everyone's taste. The flavor is a little sharp. Personally, I don't like it...expect it after the second day. ....

Japanese>English

Where to Buy

酒浪漫うちやま　楽天市場店

ゆきの美人【純米吟醸】山田錦6号酵母超辛¥1,980 ゆきの美人【純米大吟醸】〔火入〕720ml¥2,640

# 60

3.67 pt.

Wakaebisu Shuzo Mie

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Fizzy Umami Apple Acidity Rugged Fruity Honey Sweetness

Wakaebisu 1

Wakaebisu 2

Wakaebisu 3

The lid opens quickly. Lactic acidity, savory smell of rice. Apple, umami, refreshing acidity, not too forward sweetness, plum-like acidity swells. Delicious on its own. I am a fan of baby star with hot water, but this time I left it as it is. The taste of the baby star matches the deliciousness of the sake, and the sake envelops it nicely. The combined aftertaste is irresistible. It is so good that I would buy it if I tasted it.

Japanese>English

It seems to be a drink that is drunk six months after the first visit to the summer and in conjunction with the seventh day of the seventh month of the year. The smell is a little sweet and oily. The mouthfeel is refreshing. After enjoying the refreshing taste, there is a lingering sourness. It is delicious. When served with a meal, it changes to a watery taste, but the alcohol and flavors make a statement. It has been exorcised and is now safe.

Japanese>English

Origuchi Sake-ten suddenly started taking reservations for Wakabisu, so I went to make a reservation last week and received it today. The rice is Kami no Ho. I didn't feel any gas, but there were lots of bubbles in the glass. I was told it was a food type wine, but it was more fruity and pineapple-like than I expected. It's not flashy, but it's delicious with a moderate sweetness and flavor. Wakabisu sake brewery is close to Aoyama-cho station, so you can go there by train 🤔.

Japanese>English

Where to Buy

虎ノ門升本

若戎義左衛門純米吟醸瓶720ml[三重県]¥1,980

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