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Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Grapefruit" flavor, ranked by the strength of the impression.

# 11

3.47 pt.

Aizu Shuzo Fukushima

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Milky CherryBlossom

Aizu 1

Aizu 2

Aizu 3

Slightly melon-like aroma, clear and transparent like fresh water, concentrated rice flavor, massive, and tightened with bitterness and astringency. It is delicious!

Japanese>English

Hello. Thank you for drinking sake from my hometown, Minamiaizu Town!

Japanese>English

☀️ It has a strong core of umami. The sweetness is added to it to give it a robust flavor 😋. The slight bitterness in the aftertaste, combined with a hint of Hakka, makes for a refreshing finish 😙.

Japanese>English

Where to Buy

うめえもん会津

純米酒会津【会津酒造福島県南会津】¥1,540 snowdrop(スノードロップ) みのり果樹園ブルーベリー(720ml)【曙酒造福島県会津】日本酒日本酒ベースリキュールギフト贈り物ヨーグルト酒東北地方 [リキュール福島県]¥2,310

# 12

3.44 pt.

ugonotsuki juusanya

Aihara Shuzo Hiroshima

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Fizzy Plum Expansive Gulping Youthful

ugonotsuki juusanya 1

ugonotsuki juusanya 2

ugonotsuki juusanya 3

Since ancient times, people used to throw beans on Setsubun day👹. Before we know it, the custom of eating ehoumaki (rolls wrapped in rice wrapped in eho-maki) has has taken root. Tonight is the moon after the rain. When I open the door, I hear a cheerful sound. The feeling of tight gas 🫧. Aroma like sweet sake Clean sweetness and sharpness ⚡. When you mix the lees, the lactobacillus feeling becomes more intense at once ✨. Light, low-alcoholic taste, so you can gobble it up 😋.

Japanese>English

Amago no tsuki Special Junmai Jusanya Origarame Raw Sake My favorite Amago no Tsuki Seasonal Nigori Sake The alcohol content of 13 degrees I can't stop! It's already great! I'll definitely buy this one 😆.

Japanese>English

My favorite moon after the rain. Sukiyaki and. Less meat is pushed to the front. The degree is 13 degrees. The mental hurdle is lowered and you can guzzle it.

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# 13

3.38 pt.

Koshiji no Kobai

Kubiki Shuzo Niigata

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Acidity Umami Floral Grapefruit Sweetness Dry Fruity Melon-flavored

Koshiji no Kobai 1

Koshiji no Kobai 2

Koshiji no Kobai 3

This is a unit work of three breweries in Joetsu: Katafune (Takeda Sake Brewery), Koshiji-no-Kenbai (Kubiki Shuzo), and Chiyonomitsu (Chiyonomitsu Sake Brewery). Kura-kept yeast, fresh yeast, and shibari. The proprietor introduced that there is a new trial in Niigata as well. Delicious! It starts with a light sweetness, followed by acidity and a sharp bitterness. This complexity is good. I couldn't take my eyes off of the sake from Joetsu. There is a recommendation from Takeda Shuzo on the back label, which is also interesting.

Japanese>English

Green aroma. Clean and refreshing on the palate. Lime or young pineapple. Astringent body from the rice. Is it a bit like a "clear but tasty" wine? I don't know what it is. Taste level 3/5

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. Rice: Gohyakumangoku produced in Kakizaki, Niigata Rice polishing ratio 60 15% alcohol by volume Dry, acidic, and sharp with a hint of peculiarity! Gutsy, old-fashioned sake! I made the mistake of comparing it with a similar sake. The acidity was so strong that when I heated it up, the flavor was a clear failure! The bad parts stood out! Maybe next time I will drink it by itself. I can manage to drink it at room temperature! The acidity is strong though! ☆3.0

Japanese>English

# 14

3.37 pt.

Azumamine Shuzoten Iwate

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Umami Sweetness Acidity Grapefruit Wine Sharp Invigorating Crisp

Azumamine 1

Azumamine 2

Azumamine 3

Mellow, oicy 🍶. Is it a good taste ✨? I'm enjoying it.

Japanese>English

It has a clear, yet subtly sweet and umami taste. The final acidity gives it a sharp edge. The taste has an atmosphere that it can be matured. I expected it to be a little sweeter and fruity, so I was disappointed... It has a thick and extractive mouthfeel. It has a nutty flavor but finishes with a refreshing acidity.

Japanese>English

It has a very pleasant balance of sweetness that doesn't linger and a bitter aftertaste. ❣️ It is even better at higher temperatures. This is a good umami sake!

Japanese>English

# 15

3.36 pt.

Satonizaemon Shuzojo Yamagata

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Herbal Melon-flavored Peachy Striking

Oujiman 1

Oujiman 2

Oujiman 3

It is quite a good taste. It is a taste with a sense of gravity that cannot be described.

Japanese>English

Returned to Yamagata. I always see Ou Boast Neo Classic at the supermarket. Is it some kind of standard sake from the brewery? I had always wondered, and bought it for the first time at the nearest supermarket. The clear melon and banana-like ginjo aroma bursts forth as soon as you drink it! It finishes with a hint of acidity without being cloying. Amazing 😍! I'm tired of drinking by myself after the holidays, so I thought I'd hold off on sake today. I was thinking, "I'm tired of drinking by myself after the holidays..." but where was I? I found myself down to my last glass. I looked back at the label and saw that it can also be served heated: ⁉️ Just in time ❗️, I heated it up and found it had a sweet rice flavor! The aftertaste is not a negative chemical feeling, but a refreshing herbal feeling that seems to be good for the body. I've never tried a herbal compress 💦. It is a refreshing sake that tastes great cold or warmed up! I'm sobering to find a sake like this in the supermarket: ⚡️

Japanese>English

Where to Buy

木川屋山形の地酒専門店

奥羽自慢ゆずリキュール 720ml¥1,815

# 16

3.34 pt.

Mikawa Shuzojo Fukui

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Acidity Shaoxing Wine Cheese Grapefruit Lemon Sweet and Sour Umami Soy Source

Maibijin 1

Maibijin 2

Maibijin 3

Drinking Outside Soupy Feels like grapefruit without the bitterness Suppai

Japanese>English

It's so dark! The sense of maturity and acidity is unbearable. At first, I felt it was sour, but as I got used to drinking it, it converted to the original flavor and sweetness of rice. I found that it was converted into the original flavor and sweetness of the rice. I don't know if I will be able to encounter this sake again since it seems to be a small production brewery, but it is a pleasant and intoxicating sake. ❣️

Japanese>English

I bought this sake because it looked so good, but it was too much supa 😖 I think I would like it if it wasn't too supa 🤔.

Japanese>English

# 17

3.32 pt.

Takachiyo Shuzo Niigata

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Pineapple Fizzy Fruity Juicy Sweetness Grapefruit Bitterness Acidity

Takachiyo 1

Takachiyo 2

Takachiyo 3

Got it in Muikamachi.......opened the bottle! ...lively...lively...slightly effervescent...fruity aroma...I'll have the top clearnin'! Sweet but smooth... let's mix in some lees... kooooooooooo yummy... we're sipping it with Kurosaki brown beans from Niigata, salmon from Shinshu, and char sashimi... no good... we're drinking too much... ...

Japanese>English

Just as the orange label implies, The mellow sweetness is reminiscent of pineapple. It is also very cost-effective, making it a true "Takachiyo".

Japanese>English

It has a fruity smell with a hint of koji. It is slightly carbonated, has a wooden vat feel, is sweet and sour, and has a pleasantly sour lemon-like acidity that comes later and finishes off without the stimulation of alcohol. Yum! It is a fruit wine. The taste in the middle is also strong! It starts to get sweet, but it blends in and you don't mind it. It did not go well with food. It is a surprise taste that works well on its own.

Japanese>English

Where to Buy

酒浪漫うちやま　楽天市場店

高千代酒造【純米吟醸】たかちよスカイ扁平精米おりがらみ 720ml¥1,595 高千代酒造【純米吟醸】たかちよ橙（みかん）〔生酒〕720ml¥1,815

Where to Buy

美好屋酒店

たかちよ青ラベル壱火入れ無調整おりがらみ 720ml 【日本酒/新潟県/高千代酒造】【要冷蔵商品】¥1,705 たかちよ桃ラベル KASUMI 無調整生原酒 720ml 【日本酒/新潟県/高千代酒造】【要冷蔵商品】¥1,815

# 18

3.29 pt.

Kinkankuromatsu

Murashige Shuzo Yamaguchi

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Kinkankuromatsu 1

Kinkankuromatsu 2

Kinkankuromatsu 3

Yes, I am, I bought some fish paste in Kaminoseki in the neighboring prefecture of Yamaguchi, Then, I bought sake and sake from the same Yamaguchi Prefecture, although they are from different regions, We went to a supermarket to buy sake, When I saw the label of new sake, I bought it immediately. It is my favorite sake because it has a weak spiciness and the umami and flavor of the rice are very assertive, as is typical of new sake. I want to stock up on it, Today's beer, Suntory's Premol with a seductive aroma. I thought it had a strong aroma. I thought it might have a strong aroma, but it didn't. It was easy to drink with weak bitterness and weak aroma, It was easy to drink with weak bitterness and weak aroma, and although it was a little lackluster, it was a delicious beer.

Japanese>English

We recently visited MURASHIGE SHUZO in Iwakuni City. This is Uraginkan Kuromatsu, a limited edition sake from that brewery. When poured into a glass, the color was more golden than yellow, and the aroma was rich with a hint of caramel 😀 It was a matured sake. It was a matured sake, like a so-called "matured sake" 😀. It's not likely that we would ever choose such a sake at home, but this time we took it home because it was a limited edition from the brewery 😀. It tasted rich, thick and sweet 🤣. I compared the taste of the cold sake and the room temperature sake, and while the cold sake tasted a bit angular, the room temperature sake tasted rounder and tastier with a touch of rice 😀.

Japanese>English

Sake brewery next to Shinkansen Shin-Iwakuni Station When poured into a glass, the aroma is subdued. The aroma is slightly sweet and slightly powdery. When you drink from the top clear liquid, you will taste a strong acidity. The sweetness is moderate. When the nigori is mixed in, it has a slightly creamy texture and sweetness. The acidity is the main flavor throughout.

Japanese>English

# 19

3.29 pt.

Fukunotomo Akita

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Fuyuki 1

Fuyuki 2

Fuyuki 3

(^-^)V🍶🍶🍶+ Today we had a cup of Akita Prefecture's Fukunotomo cup sake again 😀 It is full of rice flavor, with a little sweetness coming later, and a gentle taste on the nose☺It is a delicious sake that is easy to drink 😚.

Japanese>English

I bought it because of the cute bunny label - ⤴️😊 Light, clean, fruity🌸🍶✨ Slightly lactic acidic 🐮🐮‼️ I'm not sure if this is a good idea or not, but I'm sure it's a good idea. I enjoy it very much.

Japanese>English

◎。濃い。

# 20

3.28 pt.

大里酒造 Fukuoka

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Acidity Penetrating Lychee

Kuroda Bushi 1

Kuroda Bushi 2

Kuroda Bushi 3

I saw it on a liquor store's installment and was completely unfamiliar with the brand, so I searched for it on Sake no Wa and found that Greissinger19 was drinking it, so I bought it. Strong gasiness. Dry, clean and sweet. Cider-like with peach and lychee flavors. Lightly sweet as written. The acidity is beautiful and the bitterness at the end is pleasant. A better sake than expected.

Japanese>English

The Osato Sake Brewery is located in Kama City, Fukuoka Prefecture. I didn't know about this place until I came to Fukuzo. I checked and there is a Kanbokuto Brewery nearby ✨. The first aroma is faintly sweet. In the mouth, there is a refreshing acidity and juicy sweetness typical of white malted rice. It is followed by a slight astringency that finishes it off. The refreshing acidity is quite delicious.

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Buri Shabu and Kuroda Bushi in the morning at Buri Shabu Masutomi San.

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