さけのわ飲んだ日本酒を記録して好みの日本酒を見つける

"醤油"な日本酒ランキング

"醤油"のフレーバーが強く感じられる日本酒を、印象の強さ順にランキング形式で紹介します。

21位

3.40ポイント

月の井酒造店茨城県

76 チェックイン

燗酒ガス濃厚アミノ酸

和の月のラベルと瓶 1

和の月のラベルと瓶 2

和の月のラベルと瓶 3

This is the last of a set of 4 bottles I received as a retirement gift 🍶. 500ml 📌 ¥ gift! Today I'm going to eat with the sake cups Nosaku gave me as a retirement gift! The aroma is still the same, a little fruity💕. The mouthfeel has softened? It's more refreshing and easier to drink than the last two times I drank it 😁Nosaku effect? Today's pairing is 3 kinds of bone mix of sardine, horse mackerel and kiss 💕💕. The sweet and salty flavors go so well💕💕💕 Compatibility is so important 😁😁. It's the best 💕💕💕😁👍

日本語>英語

It was given to me as a retirement gift 🍶. It is a gift from a retiree 📌720ml ¥ unknown The aroma is very old 💕 a little bit peculiar. The aroma is full of old 💕somewhat peculiar. The color is a deep golden 💕💕 The mouthfeel is also old 💕slightly quirky My eldest son and his family came back to Japan today for a party, but my eldest and youngest son didn't like it 😅They didn't seem to like the messy taste 😅I thought it was very unique and interesting 💕💕💕💕

日本語>英語

Yeah, it's good. Fruity, pear aroma. I can drink as much as I want ️I'll get drunk again tonight 🎵.

日本語>英語

22位

3.40ポイント

菊美人酒造福岡県

80 チェックイン

菊美人のラベルと瓶 1

菊美人のラベルと瓶 2

菊美人のラベルと瓶 3

@sakebar Fukuzo Fire-brewed sake using Fukuoka Prefecture's original yeast called F44. Slightly sweet aroma of 🍍 on the nose. The palate is slightly sweet with a hint of 🍍. The aroma is as if it was made with hana-yosuyu in mind. However, the aroma is weak because it is fire-aged. The sweetness is also weak due to the weak aroma. I am a little curious to see how it would be like if it were a fresh sake. It was delicious ✨🍍.

日本語>英語

Kiku Bijin Ura Junmai" by Kiku Bijin Shuzo This is a limited edition product for the brewery's "kurabiraki" (opening at the brewery). The label is also turned inside out. This is a pure sake with the "Kiku Bijin Tokubetsu Junmai Shu" still in the bottle. It is a rich and delicious sake. The title is in the handwriting of Kitahara Hakushu, who wrote it while drinking Kiku Bijin at the brewery. Sake Brewer : (Yamiyama City, Fukuoka Prefecture) Type:Japanese sake (special pure rice sake) Ingredients:Rice, Rice malt Rice used for brewing: Yume-Ichikkyo (100% grown in Fukuoka Prefecture) Polishing ratio: 60 Alcohol Content: 17 Sake Degree: +4

日本語>英語

Kiku Bijin Special Junmai Unfiltered Nama Sake with F44 Yeast" by Kiku Bijin Shuzo This sake has a fresh aroma and light acidity, just like a green apple. In 2025, for the first time in its history, Kiku Bijin will be brewing unfiltered, unfiltered, unblended sake, using the "F44 yeast" developed by Fukuoka Prefecture and carefully brewed with Fukuoka Prefecture's Yume Issen and good water from Chikugo. Rice used: Yume-Ichikkyo (100%) Polishing ratio：60 Content: 720ml Taste: Slightly dry and slightly mellow. Refreshing aroma and acidity. Rich umami flavor. Alcohol content: 15% alcohol by volume

日本語>英語

23位

3.37ポイント

お福酒造新潟県

62 チェックイン

お福政宗のラベルと瓶 1

お福政宗のラベルと瓶 2

お福政宗のラベルと瓶 3

Like ❤️❤️❤️ clear and simple

日本語>英語

Full-flavored, with a strong rice flavor.

日本語>英語

Sweet aroma like amazake with a strong aftertaste. Tasting.

日本語>英語

24位

3.36ポイント

花の露福岡県

160 チェックイン

甘辛いコーヒー鮮烈

花の露のラベルと瓶 1

花の露のラベルと瓶 2

花の露のラベルと瓶 3

Local sake, KuraMaster gold medal winning sake. Classic aroma. The taste is clean and refreshing, with a sweet and umami taste of rice, and a rich flavor. It is a classic dry sake that looks good when heated.

日本語>英語

A friend of mine brought me one that was given to her by her grandfather.

日本語>英語

A soy sauce brewery and a sake brewery have teamed up! Teru TERASU", a pure rice sake brewed from the raw yeast stock of Fukuoka Prefecture's Yamataka Soy Sauce, is now available in a limited edition of 2,700 bottles! With Ala Sashimi.

日本語>英語

25位

3.35ポイント

田村酒造場東京都

100 チェックイン

田むらのラベルと瓶 1

田むらのラベルと瓶 2

田むらのラベルと瓶 3

Sweet and bitter with a bitter aftertaste. It has a bitter aftertaste with a sweet and bitter aftertaste... It is a mellow dry sake... It does not have a cloying taste... It is a good match for strong flavored dishes... Although it is not the latest popular sake, it has a presence that says you are drinking sake. ...this is delicious in its own way...

日本語>英語

Tamura's Ginga Ginga was purchased at a social event with breweries from the three prefectures of Tokyo held at the Tokyo Kotsu Kaikan on the 26th. It has a full-bodied aroma like mushrooms. The taste also has a savory richness and flavor like mushrooms and nuts. The day's tasting included about 30 different types of sake from Tokyo and Kanagawa Prefecture. Moreover, Rui Yoshida showed up as a surprise and it was a really fun event. I bought a bottle of Tamura because of its taste and the fact that it is difficult to purchase in general, but I found that all the sake breweries were delicious and made with conviction, which made me more and more interested in sake from Tokyo and Kanagawa Prefecture.

日本語>英語

⭐️⭐️⭐️ Good to warm up!

日本語>英語

26位

3.34ポイント

豊国酒造 (会津)福島県

109 チェックイン

シャンパン酸味清涼ふくよか

豊久仁のラベルと瓶 1

豊久仁のラベルと瓶 2

豊久仁のラベルと瓶 3

Omachi produced in Okayama Prefecture Rice polishing ratio: 55 Alcohol content: 16%. @Yasumaru

日本語>英語

Memorandum📝. The most addictive sake in hiyaoroshi. It has a bitter and smoky taste, The maturity of the sake envelops you with a roundness from start to finish. It is a sense of security from childhood, surrounded by babysitters. It is an excellent sake that can be served cold or hot. I drank two bottles in one season.

日本語>英語

27位

3.33ポイント

青島酒造静岡県

171 チェックイン

こってり辛口キレ旨味梨

喜久醉のラベルと瓶 1

喜久醉のラベルと瓶 2

喜久醉のラベルと瓶 3

Noge with his eldest son and his wife (1) On Saturday, I received a line from my eldest son saying, "I'm thinking of going to a bedrock bath near our house on Sunday and would like to have dinner afterwards. (My wife went to Izumo where our daughter was staying. (My wife has gone to Izumo with our daughter and Takamatsu with her mother-in-law, so she invited me out since she is alone?) I asked him, "Okay, what time? I asked him what time, and he said noon. There are not many places near my house where you can drink from noon, so we ended up going to Noge. First "shellfish" restaurant I've ever been to. Kikuyu with hot sake (it was a little cold and rainy) 🍶. My oldest son's wife is a sake drinker, so it was perfect! This is my first time drinking it! And I don't usually drink it hot, so I don't know what it is, but it's nice 😋. I can feel the acidity. And the aroma comes in fluffy. I guess I was right in heating it up. Don't eat too much, let's go to the next restaurant!

日本語>英語

LOL! I drank it before I took the picture, not caring that the 12 month challenge was over. I ate my snacks before I could even taste them lol. I have a favorite drink. I have delicious food! I am happy!

日本語>英語

2025 0122 f i r s t a n d f o r m a t i o n s Kikuyoyo Normal Sake Aoshima Shuzo Brewery Fujieda City, Shizuoka Prefecture

日本語>英語

喜久醉を買えるお店

酒専門店　知多繁　楽天市場店

【お燗酒の帝王！静岡流の本流、藤枝の名酒！】喜久醉　特別本醸造　720ml1,320円【お燗酒の帝王！静岡流の本流、藤枝の名酒！】喜久醉　特別本醸造　1.8L2,640円

28位

3.32ポイント

太閤酒造場徳島県

112 チェックイン

瓢太閤のラベルと瓶 1

瓢太閤のラベルと瓶 2

瓢太閤のラベルと瓶 3

Purchased at Kintetsu Department Store event, Sake Tour. I compared it with Junmai Ginjo and was impressed with this one, so I bought it. Fresh and citrusy? It is sweet at the beginning, but the sweetness and umami come in the second half of the bottle. I have to admit that I've only seen Hyo Hyohi at department store events. Apparently, the brewery that makes the sake is in Awa City, which is different from the address on the label.

日本語>英語

Dry taste that goes well with chicken on the bone. It washes away the oil from the chicken. A quick sip with a cup of sake will reset your palate from the strong flavors of tsukune, kawa, liver, etc., and you will be ready for the next dish. You will be ready for the next dish in a flat state.

日本語>英語

Yamada Nishiki. Gorgeous aroma. It has a light touch with a sharp spiciness behind.

日本語>英語

29位

3.32ポイント

金光酒造山口県

89 チェックイン

ひろがる昔ながら

山頭火のラベルと瓶 1

山頭火のラベルと瓶 2

山頭火のラベルと瓶 3

Price 1518 yen tax included Rice polishing ratio 55 100% Nishito no Shizuku Alcohol level 15 degrees A faint sweet aroma with a light acidity in the aftertaste brings out the beautiful flavor of this rice. It goes well with food. Secretly, it is the Urasatouka.

日本語>英語

Reminder. Kinko's Yamatohka Honjozo Nama Sake, cold. At Masu in Shimonoseki City, Yamaguchi Prefecture.

日本語>英語

Went to a sake brewery in Yamaguchi last month and bought it. (Thank you kindly even though I went there almost out of the blue 🙇 ) Bought this year's freshly made, but it's been a while (not that freshly made doesn't taste great) SANTOUKAI Junmai Ginjo 100% Yamadanishiki Soft with a hint of acidity. Because it's a cold sake, it's clear and refreshing. It is quite gentle. Slightly sweet It doesn't interfere with your meal. The atmosphere of the brewery and the people who helped me were unpretentious without being overbearing (my own image 😁), but the sake also seems to be a little similar 😆 (my imagination 😝)

日本語>英語

30位

3.29ポイント

桃川青森県

155 チェックイン

杉玉のラベルと瓶 1

杉玉のラベルと瓶 2

杉玉のラベルと瓶 3

First Momokawa, sharp and crisp.

日本語>英語

Light and sweet. The sweetness reminds me of bubble gum with the flavor of apple. The aftertaste is clean, short and slightly dry. Very enjoyable to drink on a warm evening.

It was described as slightly dry (+2), but I felt it was really mild and matched well with a variety of vegetables.

日本語>英語

3

こちらもいかがですか？

山梨県の日本酒ランキング京都府の日本酒ランキング広島県の日本酒ランキング

"パイナップル"な日本酒ランキング "マスカット"な日本酒ランキング "穀物"な日本酒ランキング