さけのわ飲んだ日本酒を記録して好みの日本酒を見つける

"チーズ"な日本酒ランキング

"チーズ"のフレーバーが強く感じられる日本酒を、印象の強さ順にランキング形式で紹介します。

71位

2.78ポイント

笹祝酒造新潟県

247 チェックイン

酸味旨味リンゴヨーグルト辛口甘味軽快スッキリ

笹祝のラベルと瓶 1

笹祝のラベルと瓶 2

笹祝のラベルと瓶 3

Sasasande - I'm still in the sasandei. A trophy of the Niigata expedition. Surprisingly, it tastes like a summer sake with a strong acidity. It is said to be made from 100% Kame-no-o with a 65% rice polishing ratio. I wonder if anyone can guess the type of rice by the masking. Someday I would like to say, "Oh, this is Omachi"...

日本語>英語

Purchased at Ponshukan. It has a cute design that does not look like a cup of sake. The sake is brewed with four varieties of rice produced by four farmers in the Nishigama district, located in the far west of Niigata Prefecture. So that's what the grains of rice on the label mean. That makes sense. The sake was served cold in the cold sake corner at the store, so I chilled it well at home. It has a well-balanced taste, not too sweet or dry. It is easy to drink and delicious. Niigata's cup sake has a huge variety and high quality.

日本語>英語

Rice used is Gohyakumangoku The acidity is effective, and the umami flavor is penetrating. It has been a long time since this sake had the impact of a sake made from a traditional sake yeast yeast yeast.

日本語>英語

72位

2.78ポイント

五十嵐酒造埼玉県

362 チェックイン

フレッシュガス酸味苦味旨味華やか辛口スッキリ

天覧山のラベルと瓶 1

天覧山のラベルと瓶 2

天覧山のラベルと瓶 3

Every year I look forward to the Risshun morning pressing... this year, I'm going to enjoy a bottle of TENRANZAN! When the bottle is opened, it has a pleasant fruity aroma...freshly pressed, lightly cloudy, and fresh because it is freshly pressed...the balance of sweet and bitter is unstable, with a certain sharpness...but the aftertaste is crisp! Delicious!

日本語>英語

It has a fresh taste and the alcohol and presence that only original sake can provide.

日本語>英語

At the beginning of the New Year, I enjoy the local sake 🍶Tenranzan Hatsu Shibori (first pressing), which I received as a gift, and since it is an ale-added, honjozo sake, it is more of a food sake than a straight sake...fresh as it is raw...my favorite horse sashimi and oseki (New Year) as a snack.... Enjoying the New Year's Day with my favorite horse sashimi and oshibushi....

日本語>英語

73位

2.78ポイント

小林酒造本店福岡県

115 チェックイン

辛口コーヒー

博多の森のラベルと瓶 1

博多の森のラベルと瓶 2

博多の森のラベルと瓶 3

The rice used is Yume-Ichikyo and Yamadanishiki. So called "light and dry". It does not feel that dry. It is easy to drink with a clean aftertaste.

日本語>英語

@sakebar Fukuzo Kobayashi Shuzo Honten located in Umi-cho, Fukuoka. I guess the representative brand is Bandai. This will be my first time here too 🍶. The first aroma is slightly sweet. In the mouth, there is a slight astringency and sweet umami flavor. The slight astringency gives it a sharp finish. Delicious 🍶✨.

日本語>英語

Opened April 6, 2025 Purchased at Hakata station I knew it, this is a good sake from this brewery: ❗️ Although it is called super dry, it actually has a decent rice sweetness. The finish is certainly dry with a sharpness. According to the brewer, he doesn't like sake that is too spicy. I will support it 📣.

日本語>英語

74位

2.77ポイント

気仙沼男山

男山本店宮城県

77 チェックイン

気仙沼男山のラベルと瓶 1

気仙沼男山のラベルと瓶 2

気仙沼男山のラベルと瓶 3

Honjozo 🍶. Quite refreshing, like water. Dry. Does not get in the way of eating good food. Perfect score as a daily sake 💯. Purchased at Sugatoyo Sake Shop @ Kesennuma 20230103

日本語>英語

Sake that I bought as my souvenir when I visited Minamisanriku Town. It has a dry dry taste with (in my opinion) a good amount of miscellaneous flavors typical of junmai sake. You don't feel it as you keep drinking. I participated in a storytelling session about the tsunami damage in Minamisanriku Town. I couldn't believe that a 22-meter tsunami had hit a four-story building along the coast. Even though I actually visited the place, I could not help but feel it when I saw the now calm sea. Hearing about that time always brings tears to my eyes. Perhaps it is because I am from Tohoku. To what extent does "reconstruction" mean?

日本語>英語

Otokoyama Honten Kesennuma Otokoyama Special Junmai Hidden Sake - Unfiltered Nama Sake This brewery is located in Kesennuma City, Miyagi Prefecture. Kura-no-Hana" rice produced in Miyagi Prefecture is polished to 60%. It has a gentle nutty aroma and soft rice flavor, Mellow and elegant acidity with a full-bodied finish. #Nihon-shu

日本語>英語

75位

2.77ポイント

しろくま冬のうすにごり

寒紅梅酒造三重県

95 チェックイン

メロンガス

しろくま冬のうすにごりのラベルと瓶 1

しろくま冬のうすにごりのラベルと瓶 2

しろくま冬のうすにごりのラベルと瓶 3

The 2nd meeting of Kansai Off-line Meeting Year-End Party ✌️. Around this time, tables were filled with Hormone Yakisoba is delivered one after another 🤣. And Shirokuma sake 🐻❄️! It's a light cloudy sake. Aroma is fruity but slightly dry ❄️. Easy to drink even when chatting easy to drink and easy to drink 😋.

日本語>英語

Shirokuma Shirokuma - Winter light nigori - 720ml Rice: Gohyakumangoku Rice polishing ratio 60 Alcohol: 16%. I opened a bottle of Hatsuzakura because my wife said it was too strong. It is soft and a little bit sweet. It is very different from the other two bottles that were made with a cloudy rice that looked like porridge. I would like to drink the animal series throughout the year 😊.

日本語>英語

Sweet aroma. Personally, I like to enjoy it with a bowl of rice and a bowl of tsumami after eating a bowl of rice.

日本語>英語

76位

2.77ポイント

44 チェックイン

栗スモーキー

会津錦のラベルと瓶 1

会津錦のラベルと瓶 2

会津錦のラベルと瓶 3

With horse sashimi and yukke. 🙂 Uekiya Shoten hanpukai March. ☹️ Another is Koshihikari from Aizu. 😆 O! Like Niji no Kirameki, the sharpness is almost the same, but this one has a slight gentle sweetness comes. 😊. When mixed with the Ori, the flavorful bitterness brings the whole thing together and keeps you from getting tired of drinking it, a sake that you will want to drink forever. It is a drink that you will want to drink forever. 🙂. The difference in flavor can be felt depending on the rice, It was a meaningful comparison. 😆 😆

日本語>英語

With tonteki. (Bakuhatsu) 🙂🙂. Uekiya Shoten hanpukai March. (bomb) 🙂 🙂 🙂 From Aizu Nishiki, produced in Kitakata Niji no Kirameki, from Aizu Koshihikari from Aizu. This is a comparison of the same specs. 😊. I thought it was interesting that both are brewed with rice I thought it was interesting that both are brewed with rice. First, the Niji no Kirameki, I thought it was interesting that they were both brewed with the same rice. The ori is at the bottom or not, There was almost no aroma, and it was very light. There is almost no aroma. The light spiciness of the sauce will wash away the The spiciness of the sauce is very light and helps to wash away the persistent fat of the tonteki. It is very suitable for yakitori and hormone It is a very good match for yakitori and hormone yaki. I'm sure it would go great with yakitori or hormone yaki 😆.

日本語>英語

77位

2.77ポイント

木戸泉酒造千葉県

605 チェックイン

酸味紹興酒濃厚熱燗旨味ヨーグルト円やかワイン

木戸泉のラベルと瓶 1

木戸泉のラベルと瓶 2

木戸泉のラベルと瓶 3

It's not a scent... it's more of a... distinctive smell... and I can definitely tell it's fermented... lactic acid bacteria? Strong acidity! It's a very unique wine, so I think it's a very special drink. I think the flavor is a little more mellow on the second day after opening. It was well preserved, but... but does it really taste like this? That scent? It smells like fresh laundry... like an old wooden tub... and I don't like it... I don't...

日本語>英語

This was also purchased at Oka Sake Shoten, the same place as Unjaku. The aroma is mild but unique. The aroma is mild but unique, and it has a light aged feeling, probably because it has been shipped for a long time. If you drink it cold, it has some peculiarities, but overall it is flat. The umami acidity has a strong impact. It would be good to warm it up as well. According to the staff at the store, they won't be making PURE PINK this year. When heated, the sweet and savory flavor really shines through. I definitely recommend it over cold sake.

日本語>英語

The rice used is Omachi from Okayama Prefecture. It has a dark mouthfeel and a bit of maturity, but as the days go by, it becomes more rounded and changes to a level where even those who are not good at it can go. However, even though it has become more rounded and easier to drink, the sweetness and strength of the Omachi can still be clearly seen, so there will be different tastes. For me, it's a very interesting sake! The first day I opened the bottle, I thought it might be too peculiar to pair with a meal. However, from the second day onwards, while maintaining its richness, it gradually becomes lighter and lighter, and is not bad as a food sake. If you roll it around in your mouth, it is a nicely aged sake, but if you drink it with gusto, you can drink it without worrying too much. Still, I want to enjoy the aged feeling of this kind of sake, so drinking it a little bit every day is good for me.

日本語>英語

木戸泉を買えるお店

美好屋酒店

木戸泉アフス・フライ 2021 木桶仕込み純米 500ml 【日本酒/千葉県/木戸泉酒造】【冷蔵推奨】2,750円木戸泉アフス・ストレーター 2020 貴醸酒 500ml 【日本酒/千葉県/木戸泉酒造】【冷蔵推奨】5,500円

78位

2.77ポイント

西堀酒造栃木県

180 チェックイン

旨味パイナップル濃厚穀物スッキリ甘味余韻しっかり

門外不出のラベルと瓶 1

門外不出のラベルと瓶 2

門外不出のラベルと瓶 3

It is fresh and crisp, and you can feel the flavor of the rice. It goes well with both fish and meat.

日本語>英語

I bought it last year as a souvenir from Utsunomiya. It's been a while since I've had "out of the gate", but my taste buds have changed since the last time I had it, so I'm looking forward to it! When you open the bottle and pour it, it smells like citrus fruits and lychee. It is tasteless on the palate, but gradually the richness and mellowness of the rice comes out. The sweetness, spiciness, and astringency of the flavor are all present as soon as the lid is opened! Although it is a junmai ginjo, it has such a robust flavor that it may be served warm. The overtone is similar to that of "Shinkame" and gives the impression of a matured sake. The lingering aftertaste is well rounded as it quickly fades away. Overall, the shades of gray are exquisite, and the taste is quite interesting! In fact, the first sake I ever drank in my life was "Monkai Fude. I was actually the first person in my life to drink sake, and that drink at Kinugawa Onsen has led me to the present day.

日本語>英語

Aroma is discreet but green apple-like. Grain sweetness on the palate, astringency and light gassiness, soft pungency later. The aftertaste is pungent and acidic. Alcohol 16%. Sake meter degree +4 Acidity 1.7 Star ⭐️⭐️⭐️

日本語>英語

79位

2.77ポイント

醍醐のしずく

寺田本家千葉県

167 チェックイン

ガスプラムヨーグルト酸味甘酸っぱいレモンジュースグレープフルーツ

醍醐のしずくのラベルと瓶 1

醍醐のしずくのラベルと瓶 2

醍醐のしずくのラベルと瓶 3

A party with my daughter and her husband and grandchildren ❤️The second bottle is going to be wdwd! I bought it at the usual Marunaka Ohashi Shoten. I'm sure you'll be pleased to know that I'm not the only one who's a little nervous about the whole thing. 📌720ml ¥1,595 I'll be back! This is the first time I've drunk 90% of the shavings. There is a bite to it. Is the aroma fruity? I'm not sure, but I'm sure you'll agree that it's a great beer. It has a unique aroma that comes through the nose. It has its own character and you may not like it as much as you like it. It's a bit like doburoku, but it's easy to drink. I think it will become a habit when I get used to it😊👍 I think I know what it feels like to drink mindfully. Sake is interesting. It's good to challenge the sake you like once in a while✌️.

日本語>英語

At a store that sells naturally grown food, I found a slightly unusual colored sake and picked it up. The bottle was opened with caution, but I opened it without incident😅. It was quite sweet and sour, low in alcohol and easy to drink. I think it's more like plum wine or apricot wine than sake.

日本語>英語

November 4, 2022 Evening drink at home. The second bottle was also from Terada Honke, Daigo no Shizuku. The second bottle was also by Terada Honke, Daigo no Shizuku. The second bottle is also from Terada Honke, Daigo no Shizuku. The taste is sweet and sour with a hint of white wine. It tastes like sweet and sour white wine, somewhat similar to WAKAZE. It tastes sweet and sour like a white wine, somewhat similar to WAKAZE. It is unique but very easy to drink. It is unique but very easy to drink. It is delicious with sakura meat yukke. I enjoyed it with yukaye (sakura meat). I enjoyed it with sakura meat yukaye.

日本語>英語

80位

2.77ポイント

元帥酒造鳥取県

57 チェックイン

元帥のラベルと瓶 1

元帥のラベルと瓶 2

元帥のラベルと瓶 3

Drinking at home. Slightly sweet and delicious sake!

日本語>英語

I got this at a sake brewery when I stopped by Kurayoshi on a trip. It was 20 degrees Celsius, sharp and dry sake🍶 I bought this one after being allowed to sample a variety of sake. I was told by the store staff that it was very strong, but it was very weak!

日本語>英語

My daughter in Izumo sent me a bottle of sake as a birthday present. She went on a trip to Kurayoshi in Tottori Prefecture and bought it at a sake brewery 🍶. She went to Kurayoshi in Tottori Prefecture and bought it at a sake brewery. Genshu, first time to drink it. Tastes like rice Gentle rice sweetness 🍚. It's refreshing, and if I had to guess, it's more of a dry type, but there's almost no sourness. I think I haven't had a sake like this in a long time. I had never heard of this sake, but it is delicious 😋. My wife and my second son sent me some choko (cups)...they are all sake related... 😂. No, my eldest son and his wife sent me tennis and bicycle caps and a holder for my bicycle. So my daily life = tennis, biking, and drinking? I guess it fits 🤣. Thanks guys 🥰.

日本語>英語

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