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SakenowaRecord your sake experiences and discover your favorites

いまでや本店

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Tatsuriki純米酒神龍錦70純米
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いまでや本店
家飲み部
26
へろ8
It is 🍶 from Honda Shoten, Himeji City, Hyogo Prefecture. I purchased it from a liquor store's hanpukai. It is said to be the brewer's challenge sake, brewed with a new variety called "Shinryu Nishiki" which is a cross between Yamadanishiki and Shinryoku. It is excellent as a food sake rather than served without an entrée. The sake shop recommends drinking it well chilled, but it is also possible to warm it up. Alcohol level: 16%. Rice polishing ratio: 70%. Sake rice: Shinryu Nishiki Price: 1,980 yen
Japanese>English
へろ8
It's been 3 days since I opened the bottle and I'm drinking it without any accompaniments, but I think it's easier to drink than on the first day😃. I felt the sweetness at the beginning of drinking, but it was broken by the bitterness that counteracted the sweetness.
Japanese>English
Kamonishiki荷札酒 出羽の里純米大吟醸生酒
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いまでや本店
家飲み部
24
へろ8
This is a 🍶 from the liquor store's hanpukai. It is easy to drink 🍶 with just the right amount of sweetness and sourness 😊. Alcohol level: 15 Polishing ratio: 50%. Rice: 80% produced in Yamagata Prefecture Price: 1,980 yen
Japanese>English
Kaze no Mori露葉風807真中採りおりがらみ純米生酒無濾過
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いまでや本店
家飲み部
20
へろ8
It's a liquor store's hanpukai 🍶😃. Sake rice: Mikazesan dewy leaf wind Polishing ratio: 80 Alcohol content: 16%. Capacity: 720ml Price: 1,980 yen
Japanese>English
alt 1alt 2
いまでや本店
21
tagacy
Tenbi Choshu Sake Brewery, Yamaguchi Prefecture. ★★★★★ As of today, it is at the top of the "Recommendations" section of Sake-no-wa. I bought it by chance. I heard that *5 is very rare in terms of recommendation. I'm looking forward to it. I'd like to try the brands with 4 or more stars. This Ohmine was also 4*. It is delicious. The aftertaste is just right for me. ★★★★☆ Delicious. I want to drink it again. MODERN
Japanese>English
alt 1alt 2
いまでや本店
34
tagacy
Mellow... I didn't know such a thing existed.... It has a slight effervescence, just like when I drank Bollinger's Grandanet. Or maybe that's an exaggeration. It was bottled in March 2007. It was the time when I received training abroad for the first time. I was the only Japanese. I craved Japanese every night. It feels like a long time ago. It was bottled such a long time ago, and it took 3 years to mellow out. ★★★★★ Delicious. I would definitely drink it again. MODERN
Japanese>English
Zaku雅乃智 中取り 純米大吟醸
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いまでや本店
29
tagacy
Bare power pipes, spike armor on left shoulder. Gundam's Zaku is a little more rugged... I think of it as such. But it is not rugged at all. Rather, it is soft, sophisticated, and transparent. You want to say, "Is this the Zaku made by Shimizu Seizaburo Shoten? It is different from Zaku, Zaku! I would like the brewer to say. Tasty. MODERN
Japanese>English
Kamoshibitokuheijiうすにごり 黒田庄 山田錦
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いまでや本店
25
tagacy
Ishi-chan's SAKE journey, the third installment is brewer Kuheiji. Hmm, it is no longer available on Amazon Prime. Too bad. Watching this, I thought that the brewery itself is reflected in the taste of Kuheiji. Is sake a work of art? Is it the same as a Monet-like painting or a Vermeer-like painting? Knowing the characteristics of the brand and knowing the brewer may be synonymous. ★★★★☆ Delicious. I want to drink again. MODERN
Japanese>English
Harugasumi純米吟醸 栗ラベル白 酒こまち生
alt 1
いまでや本店
19
tagacy
What should I get for one more bottle? It's comfortable to sit in front of the liquor store's refrigerator and worry. I decided to go with Haruka, which I was told was good a few months ago. I happened to be watching a JSP UTAGE live show of Haruka, and saw Mr. Kuribayashi, the brewer, on my PC. I wondered if this person was making this beer, and it brought me closer to the Haruka (Harusumi Nanoka) in my hand. I drank too much. ★★★★☆ It's delicious. I want to drink it again. MODERN
Japanese>English
吉田蔵u 百万石乃白 生酒
alt 1
いまでや本店
28
tagacy
Ideya Chiba main store. The colors of the labels are good. The dark green is Hyakumangoku no Shiro and the dark blue is Ishikawamon. Hmmm... I still don't know the difference between the rice. I guess I'll have to decide on the color... If that's the case, then dark blue. Hmmm. I read aloud in my head, "Hyakumangoku no Shiro" and "Ishikawamon. The sound of "Hyakumangoku" is good. Hmmm... After some hesitation. It's delicious. MODERN
Japanese>English