Timeline
ぎゃばん☆☆☆☆☆
Heated.
This is good. Good sake for the snowy season. ぎゃばん☆☆☆☆☆
Sweet and fruity drink. They called it melon but it's a little sour so it's like a melon flavored carbonated beverage. Definitely one that will be gone soon. ぎゃばん☆☆☆☆☆
It feels rather light, not like the Shizuoka sake I've had in the past. ぎゃばん☆☆☆☆☆
With warmed sake recommended by the owner. It was about the highest temperature.
It's a draft sake, but I think it's good warmed up. Slightly acidic and robust.
ぎゃばん☆☆☆☆☆
Sake and Hop Liqueur
Sake juice. Slightly sake, slightly pop.
This one disappeared pretty quickly too. ぎゃばん☆☆☆☆☆
It's pretty light. I'd say it's a sour type with a hint of sweetness.
It's so light, you can drink it like water and it's gone quickly.
ぎゃばん☆☆☆☆☆
Sour and sweet, it disappears like a snowflake, delicious sake!
ぎゃばん☆☆☆☆☆
Yes, it's delicious.
It's a little crisp and dry feeling, but with a nice saltiness to it. ぎゃばん☆☆☆☆☆
Sour with a slight astringency.
Fresh, clean and delicious.
ぎゃばん☆☆☆☆☆
the ladder to the top of the ladder
I heard he won some kind of award for his sake.
Delicious! ぎゃばん☆☆☆☆☆
It's clean and clear, but the dryness is weak and there's a very slight sweet and sour taste.
It might be good as a summer sake. ぎゃばん☆☆☆☆☆
Deliciously spicy. It's not that heavy. But maybe it's because the snacks are heavy.
It's a sake that's over when you realize it's over.
It looks like it would be great heated up. T.KISOGood evening, Gyaban-san😄
I've been curious about this A-Sakura, but I can buy it anytime I want 😅.
But I'll buy it in the fall 🤔. ぎゃばんHello, T.KISO!
I think it was the first time for me to be a Sakura. Autumn is good for the season😊.
By the way, all the drinks are 5 stars 😥. T.KISOGyaban, it was 💧😅.
5 Stars was all of the Polish people, wasn't it? ぎゃばん☆☆☆☆☆
It's a Hououmida, but it has a strong lightness that is typical of Gohyakumangoku. I've never had a Hououmida like this before.
I think it is beautiful and good. ぎゃばん☆☆☆☆☆
Slightly sour, with a hint of bitterness?
The aroma is a bit aged, but it's still very refreshing. ぎゃばん☆☆☆☆☆
Nigori sake with a little bit of a schwash.
Slightly crisp with a sweet aftertaste.
The owner recommended it to me after a workout, so it's a good drink! ジークじこんKijo-zake made with Japanese sake
We had it at room temperature.
It is not too sweet for a kijo-zake, but because it was served at room temperature, the sweetness and aroma filled my mouth!
It was a very delicious sake! ジークじこんA limited edition sake brewed with "space yeast" cultivated for 10 days in space in 2001 and "space deep sea yeast" that traveled to a depth of 6,200 meters in 2021.
It was fruity, full-flavored, sweet, and smooth.
According to the owner, it is an oddball sake. It is quite an unusual sake.
ジークじこんIt is sweet, rich, and mellow, as is typical of Kyushu sake. We were able to enjoy this rare sake! ぎゃばん☆☆☆☆☆
It has an impression of being matured and suitable for heating sake, but it also has a sweetness that makes it good for cold sake.
I think it's delicious. I think it's delicious. RecommendedContentsSectionView.title