ぎゃばん
☆☆☆☆☆
Forgot to check in
At room temperature.
Mildly sweet and tasty
what a great sake!
It could be a little more aggressive, but for this type of sake, it is a light and delicious sake.
Japanese>English
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ぎゃばん
☆☆☆☆☆
I like the robustness of this sake, which is summery but not summery.
I think it's made to be refreshing, but I think it's a typical Hayaseura sake!
Delicious sake!
Japanese>English
ぎゃばん
☆☆☆☆☆
A refreshing drink.
Citrus fruity? I'm not sure, but well, it's refreshing and goes well with food.
It's so refreshing, I'm sure I'll drink it up soon.
Definitely delicious!
Japanese>English
ぎゃばん
☆☆☆☆☆
Refreshing acidity, the label says you can feel the sharpness, but it has a long finish.
And the aftertaste is beautiful and lovely.
It's gorgeous, but also suitable for eating.
Delicious!
Japanese>English
ぎゃばん
☆☆☆☆☆
This is also summer sake
I see it's already summer sake season.
It's refreshing, yet has a gentle acidity and a lingering umami flavor with a hint of sweetness.
I like it because it's a summer sake that doesn't feel like a summer sake to me.
It tastes so good that it will be gone soon!
Japanese>English
ぎゃばん
☆☆☆☆☆
This is a jacket drink.
I think it's the acidity of the summer sake that makes it feel like a clean dry sake.
It's chilly tonight, so maybe it's a little early in the season, but it's a delicious sake!
Japanese>English
ぎゃばん
☆☆☆☆☆
Super spicy from the first cup, unlike Hakusen, which is super spicy.
I had a hard time deciding after the first cup, but it has a nice tangy acidity and a subtle umami clean taste.
It's more dry than sharp and tasty!
Japanese>English
Reisen特別純米山田錦
おっ
cold war
Little aroma. Full-bodied. A little bit of umami. It is very mild but tasty. It is also delicious when served with dashi broth.
We are currently exploring izakaya in front of Matsumoto station. However, the cost is very expensive, so we are trying to keep it moderate.
It is a very small restaurant located along the Otowa River. It is full of regular customers, but it is a very nice restaurant that creates a comfortable atmosphere even for first-time customers. I was surprised at the leek balls.
They have a wide selection of sakes that you don't see in the Matsumoto area, which is very appealing. The sake offered in the set of three different kinds of sake was Izumo Fuji, Izumo Izumi, and Gokeijo.
I don't know all of them.
Japanese>English
ぎゃばん
☆☆☆☆☆
I think this is another first.
It's sour and it's a honjozo, so the alcohol feeling comes too.
The bitterness lingers in the aftertaste and adds to the deliciousness.
Delicious!
Japanese>English
ぎゃばん
☆☆☆☆☆
Probably for the first time, including the brewery.
Good balance of sweetness, umami, and acidity.
Naturally delicious
Japanese>English
ぎゃばん
☆☆☆☆☆
dance performed at a festival to mark the beginning of a new year
Rather acidic, so a little dry.
and it disappeared quickly and easily.
Delicious!
Japanese>English
ぎゃばん
☆☆☆☆☆
lightly cloudy
Should I tag nigori sake as light nigori?
I'm probably new to Shikisaki.
Sourness to sweetness, nigori flavor.
It is a delicious sake that is easy to drink with a slight crispness.
Japanese>English
ぎゃばん
☆☆☆☆☆
A little different from the impression of the name of Yuri Brewing, from a slightly classical atmosphere to a crisp dry feeling through acidity.
Delicious and refreshing.
Japanese>English
ぎゃばん
☆☆☆☆☆
This one also has a strong acidity.
A little bit of lactic acidity? I have an impression that there is some lactic acidity.
The aftertaste is slightly bitter with a hint of sweetness and umami, but I drank it all while I was thinking about it, so I'm not sure.
It is quite complex and delicious!
Japanese>English
ぎゃばん
☆☆☆☆☆
Sweet at first? Acid impression afterwards.
It's not like a refreshing lemon like summer sake, though it does have a bit of a lemon taste.
But it's not sweet and mild like honey lemon, so it's refreshing.
Delicious!
Japanese>English
ぎゃばん
☆☆☆☆☆
Is this new to you too?
I think it's about the same as how to put on a top-heat to hot-ish?
No peculiarities, just a nice, clean warmed sake.
This is delicious.
It's a little lackluster, so it's suitable for a clear warmed sake.
I thought it would be better for a clear warmed sake, but as the temperature drops, it starts to have a slightly tangy, dry feel to it.
Japanese>English
ぎゃばん
☆☆☆☆☆
Sake with an impression of acidity that intensifies the dryness.
It is dry, but the aftertaste is rounded out and becomes more umami, so it does not leave the impression of being super dry as it first appears.
It is not a sharp, crisp, dry sake, but it is delicious!
Japanese>English
ぎゃばん
☆☆☆☆☆
Shiga Spring
Sweeter than expected? No, a little spicier?
The sweetness seems to prevail as the sweetness becomes stronger with a long aftertaste?
Delicious!
Japanese>English
ぎゃばん
☆☆☆☆☆
Is this the first time I've had this brand? Light for the strength.
It has a light and dry taste with a sweet and fruity aftertaste.
It does not have the so-called "Niigata-Joetsu" taste, but it is delicious!
It is also gentle to a body tired of drinking at New Year's. It is 16 degrees, but...
Japanese>English
ぎゃばん
☆☆☆☆☆
I chose this as an aperitif, on the rocks.
Clean, juicy, slightly sweet and sour.
Light and clean at 11 degrees.
Delicious and gentle for a body tired of New Year's drinking!
Japanese>English