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越後屋はるはる
69
WOM
A mysterious restaurant in Echigo. At the first party, we were completely full after thick fried bean curd, pork cutlet, Koshihikari rice balls and beer. The second party was to enjoy local sake. Have you ever had much sake? It might be my first time, so I followed Yuten and went to Katafune.
Japanese>English
Katafune彩生2024原酒生酒
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家飲み部
41
金猫魔
The Sai Sei of Katafune! I received this as a birthday present! It is written "Saisei," which means "live colorfully and vividly" in Japanese! It's a good name. I want to spend this year in good health so that I can taste delicious sake again. The label of autumn, floating vaguely in the moonlight. Slightly refreshing young melon, The color is pale gold, The mouthfeel is slightly smooth. The dark sweetness and light acidity, The stimulation on the tip of the tongue The refreshing bitterness and rich umami spread out, The umami is also strong, The deep and complex flavor is characterized by the four-stage kumidashi brewing process, which is rarely used today, It is delicious! ===Delicious! Ingredients: rice (domestic), rice malt (domestic) Ingredient Rice: Koshikagura produced in Niigata Prefecture Alcohol content: 17%. 1,925 yen for 720ml === The name of the brewery is "Koshikagura". ★★★★☆
Japanese>English
ジェイ&ノビィ
Hello, Golden Cat Demon 😃. Happy birthday 🎂🎉! The label is very colorful and I hope you have a colorful life after receiving this 🤗.
Japanese>English
金猫魔
Thanks again, Jay & Nobby! It would be great to drink a variety of delicious sake again this year!
Japanese>English
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105
@水橋
Echigo-Kenshin SAKE Festival 2024⑧. I chose the event's limited Junmai Nama-zake. It rained heavily on Saturday, and although I did not attend on Sunday, I heard it was very cold and heated sake was very popular. The sake has a great flavor, so it would be delicious warmed up.
Japanese>English
いちごあいす
I bought a limited edition Katafune sake. I haven't drank it yet, but I am looking forward to opening it.
Japanese>English
@水橋
Good evening, Strawberry Aisu! I was very confused about what to buy this time because there were various limited edition sake on sale. I'm looking forward to opening it 😌.
Japanese>English
Katafune特別本醸造生詰酒ひやおろし
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TABI BAR&CAFE from SUZUVEL
23
厩戸
Sake degree -2 degrees Slightly sweet sake. It has a mild and tasty flavor with no alcohol angle due to aging. The sweetness is not from sugar, but from rice, so it goes down the throat softly and smoothly. I would like to try heating it up next time.
Japanese>English
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Koji
Soft, mildly delicious mouthfeel spreads a sense of security. Purchased at "Yukikuni Shoten" at Niigata Station
Japanese>English
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yyk0117
It has a full-bodied, mellow sweetness. It is fun to compare them because they are completely different types from the Tenshuito opened yesterday.
Japanese>English
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家飲み部
34
SHIBATA
シンプルに旨い😋 (バナナ🍌➕パイン🍍➕黄桃)➗3 で、ベースになる甘みはお米🌾そのもので、飲み込んだ瞬間はお米のそれがグワって来ました。 開けて7日後。メロン🍈の蜜🍯になりました。で、なんとなく本醸造的なパンチ🤛も。 呑むほど旨みが強くなるお酒🍶でした。、
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家飲み部
30
SHIBATA
Simply delicious 😋. (banana🍌➕ pineapple🍍➕ yellow peach) ➗3 And the base sweetness is the rice 🌾 itself, the moment I swallowed it, that of the rice came to me in a gulp. Seven days after opening. It became melon🍈 honey🍯. And it also has some kind of honjozo-like punch🤛. The more you drink it, the stronger the flavor becomes 🍶. The more you drink it, the stronger the flavor becomes,
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