Timeline
べっさんThe third glass. The mouthfeel is sweet and easy to drink, but the spiciness comes soon. It is tightened up. It is firm. I am healed by this today. I'm going home. べっさんThe second cup. Rice, koji, and yeast are all from Ibaraki, pure Ibaraki. It has a soft mouthfeel, but soon becomes pungent and acidic. The tightness is similar to the first one, but this one is milder. べっさんI've had a lot going on at the office since Monday, so I cooled down with a drink by myself. This is the sake recommended by the store. And it has a purple label. It's so strange. But when I tasted it, I found it to be gorgeous. The aroma is lively. The aftertaste is dry and bitter. It is very drinkable. べっさんThere is a stock in front of the house of After the soba noodles restaurant, we went to this favorite restaurant one more time. My colleague's western Japan series continued with Saga sake. It was the first time for me to try it. I think it was rich in flavor. I am not sure. Hoka純米無濾過原酒生一本P1純米原酒生酒無濾過 べっさんAfter all that, it was my fourth drink. The last one was Toyooka, which I had two glasses of last time. It has a gorgeous mouthfeel with a strong sense of umami, spiciness, and bitterness. It was delicious, although it did not have the crispiness of the last time. We ended the day at the end. ma-ki-Good morning, Beksan!
Congratulations on your 500th check-in 🎉.
I'm sure you'll have a lot of fun even if you've only had a few drinks 🎵.
Please continue to have a good drinking time ✨. しんしんSYBessan, oops, was that a killjoy number: 🍶🍶🍶🍶🍶
Congratulations 🍾!
On September 9, let's have a toast in Oimachi after watching the night game 🥂. べっさんThank you, ma-ki-. I happened to have 4 drinks and realized it was 500. Let's continue to have a good drinking time with each other. べっさんThank you, Shinshin SY. I will continue to walk at my own pace, although I am getting further and further away from you. Best regards, Oimachi. べっさんI was going to leave after two drinks, but the conversation got lively, so I had another drink. This is the first Takihitama. It is labeled with a horizontal character. It is clear, dry, and crisp. I drank it with grilled dishes. べっさんThe second drink was a familiar one, Keitora. But I hadn't had it recently. It is soft to drink and you can feel the spiciness in the mouth. I can drink it without worry. Today, I had a good time talking with the lady at the store. She is usually very busy. It's a lucky day. べっさんI have been in the mood for a little drink since Monday. This restaurant in front of the station was unusually empty. I took a chance and entered. There was a bottle of Jyushiyo in the fridge. I ordered it immediately without thinking. Later, I asked about the price, but it was surprisingly reasonable. First, I took a sip. The sweetness and aroma spread. It was a gorgeous start. べっさんSecond drink. The summery label attracts me. It was said to be the sweet and sour taste of youth, and I wondered if I could remember it, and indeed it was sweet and sour. It was youth. ma-ki-Good evening, Beksan.
I hope you enjoyed your night drinking before your vacation 🎵.
The sweet and sour taste of youth, I'm curious about this drink✨.
Refresh yourself from the fatigue of your work 😊. べっさんThank you, ma-ki-. Hi, I enjoyed drinking alone two nights in a row before my vacation. Please enjoy the sweet and sour taste. べっさんOn the way home, I looked in at this restaurant and found the counter unusually empty. I thought I must drop in and have a drink. It's been a long time since I've seen this place. Sweet. Aromatic. A gorgeous sake. This is also possible. べっさんThird cup. This was another Haneya I was curious about. Light, sweet, and easy to drink, just like summer. It was lighter than expected and gone quickly. I had another glass of Houkou, and then I left. Hoka純米無濾過原酒生一本P1純米原酒生酒無濾過 べっさんThe second drink. This is the second time, but I don't remember what it tastes like. I took a sip with a fresh feeling. It was delicious. It has a slightly sweet taste with a hint of chili. The aroma is good and sharp. I wonder if that's what makes it so good. べっさんIt has been a long time since I have been to this restaurant. The first drink was this sake, which is not on the menu but was recommended to me. It was my first time to drink this sake, but I guess it's okay because it's from Fukushima. It was light nigori, sweet and fruity with a clean aftertaste. I liked the taste with a clean aftertaste. べっさんThe last one is extremely dry. It has a mild mouthfeel but a dry aftertaste. But it is not so harsh and dry. べっさんThe third drink. After a series of sweet sake, a little dry. It is soft, though, with a good aroma of rice, and tightens up at the end. Delicious. べっさんThe second cup is also a sake for summer. It too is sweet and light. べっさんGood thing I got a break from work last week and went out drinking at night. Is this the first time you've had four drinks on the Cape? Oze snow is sweet and light. べっさんIs this the first time for you to have a little drink? Recently, this restaurant was so crowded that I couldn't get in. I found an empty counter as I was passing by, and entered without thinking. It was so busy inside that I could barely have one drink, but I was glad I did. I ordered a sake from Shimane, which was unusual for me. It was light and sweet, but spicy. But the aftertaste is light and refreshing. I guess it is a food sake. べっさんThe second cup was another sake from Kyoto, which I was drinking for the first time. It is clearly sweet and full of umami. It is as good as it claims to be, with a lot of depth. べっさんIn no particular order. Stopped by my favorite place in Kanda. It's been crowded lately, so I didn't get in very often, but it was late so I did. First Nagasaki sake. Sweet, mellow. It's refreshing. This is delicious. Aged in ice temperature for 150 days. RecommendedContentsSectionView.title