Timeline
べっさんI'm on my fourth drink. I can drink well today. I will have it for the first time. I take a sip and it is delicious. It is said that this sake is particular about water. It is lightly cloudy, has no off-flavor, has a delicious aroma, and is dry and tight. I am satisfied. I am going home. Buyu純米吟醸 直汲み 無濾過生原酒純米吟醸原酒生酒無濾過 べっさんThird drink. I think this is the first time. It's almost sweet and sour, but refreshing and light. The aftertaste is firm. Delicious, I like this type. べっさんSecond drink. Packaged sake, actually I haven't had much of it. It has a nice aroma. It doesn't spread gorgeously, but on the contrary, it finishes with a dry aftertaste. It is delicious. べっさんI peeked in on my way home from work and found the counter empty. It's been a while since I visited. The proprietress recommends a sake that she says she personally went to the brewery to purchase. It is a sake from Sakuho. It is easy to drink because of its sweetness, acidity, and low alcohol content. However, the aftertaste is not light and leaves a delicious flavor. It had an interesting taste. べっさんThe second cup was also Kurosawa from Nagano. The proprietress herself went to the brewery and bought it. I had to try it. I was also interested in the vintage. The taste and acidity are slowly and gently. It is a vintage, but it is not peculiar. Thank you very much. べっさんA little drink after work. The counter was open, so I visited Cape for the first time in a while. Let's go to Nagano. First, we had Taisetsukei. Fruity, aromatic, and gorgeous. It has a nice flavor and finishes quickly. It is a beautiful sake and delicious. 立山ギンレイAfter the Imperial Palace run. We talk about games, politics, and baseball. We talked about having a board game party next time.
The sake was soaked up thanks to the chicken skin with ponzu sauce and the dashimaki tamago (rolled egg). Ochazuke (rice with green tea) is also delicious. べっさんBefore I knew it, the restaurant was full as I was having my first drink. The counter next to us was also filled. As usual, the lady was very busy. I timed my next order. I asked her if she had any good heated sake. She told me they had a specialty sake called Kizan, which I had never seen before. It was the first time I had ever seen it. I took it in a 1 gou tokuguri (a small sake cup). It is dry but round. It is dry but mild, with just the right amount of acidity to make it easy to drink. I look forward to drinking it again this year. べっさんToday I went to Cape for a New Year's greeting. Fortunately, the counter was empty, so I entered the restaurant. I greeted the lady with a New Year's greeting, and the first thing I noticed was the fresh Ame-go-no-Tsuki. The sweetness was refreshing. The umami flavor came through slowly. Delicious. べっさんThe second glass was my favorite. There are many good sake such as Jyushiyo, Jikin, and Hiyoroki, but today I chose Tasake. It has a nice aroma. I wonder if it is apple. The elegant sweetness. The tightness of the aftertaste. It was great. べっさんPerhaps because the evening heat has calmed down a bit, I feel like stopping by for a quick drink. The counter at the cape was empty, so I had no choice but to go in. The lady who is always busy is there to help me today. We decided to try a sake that she had not had before. It has a slightly yellowish, old-fashioned sake-like flavor, but not harsh. She also tasted a little. She said it tastes like it can be paired with anything. Fudo純米吟醸 夏吟醸 無濾過生純米吟醸生酒無濾過 べっさんSecond glass. Now a cool bottle of steadfast. This one has a lot of sweetness and umami. Is the aroma strong? The aftertaste is also sweet and umami without bitterness. It was also delicious. I wanted to have another glass, but they were out of the one I was looking for, so I had to call it a day. Tomorrow is a typhoon, so I will be teleworking. べっさんToday, I had a little drink in Kanda after a long time. Unusually, the counter was empty, so I went into Cape. Today is still Obon vacation, right? The yellow labeled Jikin caught my eye in the refrigerator. I ordered it immediately. It slowly fades away with a sweet and elegant flavor. It is delicious. べっさんThird cup. This is the first time for me to taste Gunma's Sakiyami. It has a sweet, fruity aroma. It is also delicious. I am satisfied with everything today. べっさんI ordered a second cup at the same time, the recommended Daisetsuken. This one also has a nice, subtle sweetness and a clean aroma. It is delicious. No doubt about it. There are many kinds of sake in Nagano. べっさんI went up early today, so I thought this restaurant would still be open. The counter was empty. Following the proprietress's recommendation, I had a bowl of chivalrous chivalry. It was the first time for her to serve it. The first sip was sweet and sour and aromatic. It is delicious. It's a quintessence. べっさんNow, the last one was Tobiroki. Soft and fruity. It is light and easy to drink. I'm going home today. I will come back at an early hour. べっさんWhat a surprise, there is Jikin. There is also Jyushiyo, No.6, and Tazake. What is it today? Today it's Jikin. Since I drank it after Tamagawa, I feel more fruity. It is good that it is tightened by a firm bitterness. べっさんMonday. I went home early, so I decided to have just one drink. The place was always crowded, but this time of the year it was okay. I asked for a glass of Tamagawa, but I didn't look at it carefully, but it was a vintage and had a habit. It was hard. It is rare to have this kind of punch right from the start. べっさんAfter another glass of Jikin, I went to Yamori. Both glasses were delicious. RecommendedContentsSectionView.title
