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SakenowaRecord your sake experiences and discover your favorites

和酒専門店 ユナイテッド ファーファ

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いーじーmichiquita理華MAJ

Timeline

Yamagata小笠原流 辛口純米 雄町純米生酒無濾過
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和酒専門店 ユナイテッド ファーファ
20
michiquita
Rice used: 100% Omachi Rice polishing ratio: 60 Concept Workers Selection This is not just a clean, dry wine, but a deliciously spicy wine that expresses its individuality. It is a bottle that should be enjoyed slowly, and will continue to develop its flavor as it comes into contact with air after opening. Slightly effervescent. It has a robust rice flavor.
Japanese>English
Harushika純米吟醸生原酒 寿限無特別純米原酒生酒
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和酒専門店 ユナイテッド ファーファ
家飲み部
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いーじー
Purchased at a liquor store I was told that Harushika made a sake brewed with Jushinmu. The owner said it might be only available this season. Cold sake The aroma is gorgeous, like the acidity of bananas. Glamorous taste with a slight astringent aftertaste. Harushika's characteristic sweetness is present. There is also the sweetness of Jukinmu. It is a rich sweet sake with a long aftertaste.
Japanese>English
國乃長純米吟醸 うすにごり純米吟醸
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和酒専門店 ユナイテッド ファーファ
家飲み部
39
いーじー
Purchased at a liquor store Kuninicho, a long time local Osaka sake Expo 🌍 starts tomorrow and there are a lot of opinions flying around, but personally, I really want to go! I drank it while indulging in such thoughts! Cold sake Slightly floral aroma of white peaches A sense of gas lingering on the tongue Moderately astringent taste from the mid-palate Crisp and sharp aftertaste. The flavor was lively and powerful, as only Osaka sake can be.
Japanese>English
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和酒専門店 ユナイテッド ファーファ
家飲み部
48
いーじー
Bought at a liquor store I was interested in this sake when I read about it in a magazine last year (dancyu, I think?). I was curious about this sake because I saw it in a magazine last year (dancyu?). Originally, my friend and I were going to make sake together, but my friend passed away, so now he makes sake by himself. I heard that there are only a few stores that carry it... Cold sake Juicy aroma like white peach Clear and transparent taste. The taste is rather light. Gentle on the palate
Japanese>English
つよーだい
Good evening 😁This is very tasty 👍Because it's brewed in a small place, there are only a few stores that carry it.
Japanese>English
いーじー
Good evening, Tsuyodai-san! It is delicious with a flavor that is not the light and dry characteristic of Niigata 😆 The liquor store in Kokura station that carries maniacal sake also started to carry it about 6 months ago!
Japanese>English
龍が沢純米大吟醸 一回火入れ純米大吟醸
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和酒専門店 ユナイテッド ファーファ
家飲み部
42
いーじー
Like one previous post, here's a birthday toast 🍶. Once again, I learned a lot from the seminars yesterday and the day before! The first day was about pairings and the second day was about sake-dipping tea! I learned how to approach sake from different angles, such as heating sake, pairing sake with olive oil and sansho (Japanese pepper) 😊. I even got his autograph 😁. Like the Hakuryu from the previous post, I chose one with a dragon in the name! This is my first time drinking at home! Cold sake. Aroma of strawberries! A hint of cheesiness. Slightly yellowish Easy to drink. But it has a soft body with a sense of volume. The astringent aftertaste is a characteristic of Yume-no-Kou? (I also had a similar aftertaste with Aizu Nakasyo and Sasasamune...) The owner said it might be good lukewarm, so I warmed it up. The umami spread gently and the aftertaste became sharp!
Japanese>English
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